Bossman Mike’s Don’t Cry For Me Argentina style Smashed Burger
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- Опубликовано: 6 окт 2024
- Smash Burger, Hodad's, Argentina Grilling! This is the inspiration that went into this bacon cheeseburger!
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This guy deserves a lot more recognition.
Brienne of Fucking Tarth )
Been watching his videos for years. Worst thing is the damn hunger that comes from watching his vids :)
Craving a hamburger right now
your right. He is the burger master.
Call it the BBC , The Ballistic Bacon Cheeseburger
You beat me to it... I was going with BCB Burger ...Balistic Cheese Bacon burger ;)
LMAO
HAHA OMG YES
%100 behind this! ...Wait..
darthdevious BBC just don't sound right lol
I think Wimpy would pay you TODAY for that burger!
*Hey Larry!*
Lol the wolf pit in the house!!
With the Argentine sauce, you gotta name it the "Tango Burger". Burger and bacon, two meats, it takes two to tango.
Since it's your favorite. I gotta say the only name appropriate is the "Ballistic Bacon Burger", Triple B.
Thats it! The Triple B
Yes! I vote for TRIPLE B!!
I'm in favor of this one! I was going to suggest the "Ballistic Burger", but I like this too!
so cal narr burger
so cal narr burger
Call it gone, because that's what its gonna be once you make it! That looks so delicious, OMG! You REALLY out done yourself this time my BBQ burger friend! A great sauce can do miracles for a regular burger and turn it into a gem! TFS!
It's pretty adorable how excited you get over cooking and good food!
just gotta love Greg's passion for burgers! This man deserves way more subs and views!
It's nice to see how a burger is made in different ways awesome
Wanted to make this last month, store didn’t have chimichurri or the monchego cheese. So I used some Mexican spicy basting sauce and chipotle smoked Gouda.
Outside of the hodads bacon it was nothing like yours. But, it was delicious, thank you Greg for inspiring me to grind up some good meat and make a huge, juicy burger. For anyone, Boars Head Chipotle smoked Gouda is faaaaaantastic.
Great video Greg! Since your using burger innovations from multiple sources, this name came to mind! "The Hybrid" . Good job brother and great start on the marathon!
Ooooh my.......... :O
SmashDad Burgentina :D
RIP MIKE!!!! That boiled and griddled bacon patty was EVOLUTION and history in the making.
"the Amigos burger" because of the Argentina technic and the Manchego cheese, and tbh it sounds awesome
Awesome burger as usual! I love the unique ingredients and creative way you assemble these specialty burgers.
Hey Greg, made this one the other day. I added some smoked poblanos from our garden to top it off, and it was out of this world. Thanks for the recipe!
A burger with grilled Manchego cheese, grilled sweet onion, red chimichurri, and that boiled then grilled bacon makes something better than just a basic burger. Going back to the basics with ground chuck makes this a no frills burger with no extra condiments like ketchup, mustard, or mayo being necessary. I would call it the Keep It Simple burger. Looking forward to more of the burger video marathon Greg, take care brother, cheers!
The Galimaro Sauce is what makes this burger the bomb. It is a sauce that has been decidedly ranked one of the top on the new sauce market sites.
Where can I buy this sauce in EU?
What I really liked was right after you put it together and you said, "I wish you could smell it," you had that Pavlov's Dog salivation pause. A must do recipe. Cheers mate.
Is night here in Italy, but I am hungry.
What a beautiful Ballistic Smash Bacon Cheeseburger!
Greg, very nice burger. I am just imagining the flavor. I think the cheese and sauce are the highlights. The cheese reminded me of Greek Saganaki. When the cheese is flambe the Greeks yell "Opa", which is an expression of excitement and acclaim. So, my name for
your burger is the OPA burger.
Greg, I did the thanksgiving leftover chimichangas and the pumpkin pie. I will make those for years are years to come. Seriously, absolutely incredible.
I wish I can have it on my mouth right now. That burger looks beyond tasty. The cheese, the bacon and the chimichurri are the perfect mix. Since you did the "Gaucho Burger", I feel so proud to be an argentinian girl. Your work it's awesome! I think you should call it "The Gregourious" cause you're the God of burgers, Greg. 😊
the Royal French Canadian with Cheese ! Cmon, its perfect !!! killer looking burger brother, and love that smasher ! Cheers !
I got that Shirley Caesar Thanksgiving remix stuck in my head since he got this "You Name It" Burger, lmao ...I got Greens, Beans, Potatoes, Tomatoes, Lambs, Rams, Chicken, Turkey, Pork..." jk lol. Name for your Burger my friend, I must say. Call It "The Gaucho Grandé Bacon Burger"
Looks like an epic burger you've created there Greg. I know my mouth was watering watching you take a bite of that burger. Did you get one of those slides to glide your camera across the view? I saw it several times and once was at 3:25. How's about the name Harden Bacon Smash Burger "HBS Burger"?
The "ballisticly good bacon burger" And it does look really good!
Yes, the mic caught the crispy crunch. That looks and sounds good.
I really need to stop watching these late at night, now I am craving one of these burgers.
The Messy Manchengo-Churri Bacon Smashburger. looks amazing, love the channel.
The Pan American burger!
It incorporates flavors and ingredients from all of the Americas. The burger, bacon, and sesame seed bun from north America. The Mexican cheese from central America and the chimichurri from Argentina in South America!
probably one of my favorites you've done. Nice work!!
It's the "Bacontina" Burger Greg...Love watching you BBQ Greg..Kandy Austin Texas! !!
Greg, greetings from Argentina, keep going your burgers are awesome!!!!
Master at burgers! Thank you. Looks amazing
Best burger I think I've ever seen and tried a few times. Wow good!
holy smokes !!! im drooling right now. it should be called The Drooler
Majestic Manchengo, Bacon, Onion and Chimichurri Burger. Looks amazing. Keep up the great work Greg.
Smashalistic burger! keep it simple :D I also though of "Ballistic's original Smash burger" but title is a bit long... what you think? BTW that burger idea with the grilled cheese... wow! simply wow! The good thing about boiled bacon is that when it's cooked it doesn't get hard as nails as some chitarrone can get! Very nice burger, Greg!
I will name it Fluffy Bacon n Cheese Burger.
I've been a subscriber on your channel for a while and I love your videos and mainly making burgers, I even sometimes go through all of your videos again to see they are made and try to make my own burgers.
Goodluck with your burger marathon videos and I'm really looking to see them all.
Cheers.
Yeah I can't think of anything other than Greg's amazing smashed hodad burger. Looks unbelievably amazing as always.
you name it Burger would be a great name for it. because I wouldn't know what to call it... But good as hell
The ballistic BBQ burger. Nice and simple
Hey Greg, really nice job on this one, as always, you should make a cookbook with all your recipes "ballistic cookbook". Keep up a great job
Greg, that looks delicious! My name suggestion is ¡El Balístico!
Grilled cheese ... that truly is beautiful .
I'd call this the juggernaut burger cause nothing would be able to stop me from getting to it!
You should call it the "Arm Dripper" because it drips on your arms! :D That's an incredible looking burger.
"The Amalgamator" since it is an amalgamation of all your favorites.
Oh wow you are right. That is one beautiful burger ! :)
You Should Call it 'The Big Daddy Balístico Burger'
Just call it the Ballistic BBQ Burger!
Diablo Queso Con Carne. The cheesy devil with meat. Celebrates the Spanish influence with the red chimichurri and monchego!
I don't know how you can continue to find new levels of burger insanity. I can't even describe how awesome that entire cook looked. And the cheese. Oh, the cheese. This is going on the ideas list. Wow, Greg. Food art. Smoke on 👉💨
-Jonathan
this might be my favourite burger video of yours, Greg! big ups from sweden!
I love trying these burgers! Great verity!
I tried a burger in South Korea it was pork with cheese and kimchi pancake with lettuce etc was really good, different but amazing.
That looks amazing will have to try this
"Smash and grab"
"Smash and Grab Bacon Cheesburger" the "grab" is because you have to eat it two-handed.
Oh wow...I just.....never mind, this is a family show. Good stuff man!!!
In tribute to Mike, how about the " Ballistic Boss Man Burger".
Or Mike's Ballistic Man Burger (froggie's initial idea tho)
I've been waiting to pull the trigger on the ballistic griddle, and smasher, this burger has made up my mind, any chance there is a discount code? Love your videos
I think calling it "the tribute burger" would do it justice, awesome vid Greg!
Wow that looks amazing.
This burger is insane. I'm starving now! Great Burger
Gringo rojo cheeseburger 😍😍😍 looks outrageously good!!!
Dayuuuuum Greg! Looks great! I call it the Gatlin
The Ballistic WOW Burger... Already ordered my smasher.
oh my goodness that burger looks insane
Hola, soy de Argentina. Antes que nada, muy bueno el canal y los videos son increibles. Quiero contarles, que aca se usan varias salsas, pero las mas comunes son 2. Una es el chimichurri y la otra se llama criolla. Respecto al nombre de la hamburguesa pienso que se puede llamar "gaucho".
Saludos!!
I'm to busy drooling to think.
As argentinian i would improve it as for the argrntinian touch. That sauce looks tasty but chimichurri is simole to make (onion, garlic, red pepper and maybe carrot, all cut in brunoise, then put into a jar with the oil u use) Couple of hours in the fridge and ready to use. It can be used right away but it gets better in time. Chimichurri, used with chorizos and asado and why not burguers.
My suggestion would be "Not HoDaddy's Bacon Smash Burger". A play on "Not Your Daddy's Bacon Burger" incorporating Hodad's and Smash Burger.
Looks beyond amazing, after watching this I had to go google the Ballastic Smasher. I see that there are four different sizes, which one did you use here?
Hi Greg, I was wondering where you got your spatula from? I ordered the stainless steel smasher just a couple of days ago. I had been looking for a smasher and was so glad to see your video using one and thank you for the link, a real life saver.
The name I will suggest for this basic (as you said) but delicious burger is "Crispy B&C" Crispy Bacon & Chesse
'From Humble Bacon-ings'
I think simple burgers are the best Greg. love the new smasher...if people love me I will get one for Christmas.
THE LEGEND OF MIKE CHEESEBURGER
First thing I though when you introduced the new burger smasher was "bacon press"...then you backed me up in the video lol. Anyway, I'd call it the "Heavenly Hardin" burger.
HI, could do an episode about making buns ?A comparison of the different variants, which one to use for a specific burger, your favourite etc ?
My wife and I live nearby in San Carlos. Was just telling her watching your videos makes me want to be a better man, haha.
I'm legit gonna make that one, wow does that cheese layer look like it makes it explode with flavour.
Holy mother of god that looks amazing.
"The Smashed OB Hardin" What a great looking burger!
Wow. Looks amazing! Thank you.
You've already got the perfect name in the title of the video: the You-Name-It Burger
That crust! The Cheesy Ballistic Bacon Burger. The Cheesy BBB! looks awesome.
Greg, buddy, if you owned a burger joint I would eat there every day until my heart exploded. I would name it Greg's Heart Attack Smash. Nicely done! I'll take a double, please! LOL
The American "Spatch" Burger (see 5:06). There's stuff from Mexico, Argentina, and US (Both American Continents)
Would love to do a food review of this one..
That burger looks so good!
Manchego and chimichurri... It's the Ballistic Manchurian!!!
the DGS ... the damn god sandwich... looks really good!
Looks delicious.
"Cheeseburger Pata Abierta" (Opened legs in spanish because of all the mess) I'm argentinian and that's my sugestion, incredible looking burger Greg
I'd just call it Kick ass burger! Thats a home run
The Bacon Mutt. a mix of a little of everything. damn that thing looks good
The out of this world Argentine bacon cheeseburger
The Chimi-chego Bacon Cheeseburger.
Another great video!! I would buy one of the smashers but $28.48 shipping to Oregon is way too much....
The Hardin Hot Mess, it's so worth the napkins!