CHICKEN DRUMSTICK IN AIR FRYER

These air fryer chicken drumsticks are tender and juicy with crispy golden skin and bursting with flavours.
CHICKEN DRUMSTICK IN AIRFRYER
Cup - 240ml
Tbsp - 15ml
Tsp - 5ml
*For a perfect chicken, let marinate for more than 2 hours in the refrigerated uncover. The cold will help dry the chicken skin
**Cook the chicken in the air fryer at 375F for 20 to 30 minutes or until well cooked and the internal temperature registers 165F. Make sure to flip the chicken halfway through the cooking time for even cooking.
INGREDIENTS:
-10 a 12 chicken drumsticks 2lb to 2.5lb
-Water and the juice of 1 lemon to wash the chicken
-2 a 3 tbsps olive oil 45ml - 39.9g
-1 tbsp salt 15ml - 17g
-1/2 tbsp ground pepper 7,5ml - 3,5g
-1 tbsp onion powder 15ml - 6.9g
-1/2 tbsp paprika powder 7,5m - 3,4g
-1/2 tbsp thyme 7,5ml - 1,36g
-3 cloves of garlic or 3 tbsp minced garlic
-2 bay leaves
-1/2 cup fresh orang juice 120ml - 125g
-OPCIONAL: 1/2 orange sliced
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