Outstanding, Ron. This is on my "to do" list. (It's a long list by now). I've been noticing also lately, that a lot of items at the store are sometimes in the beginning stages of going bad. Especially bread, buns and lots of produce. Had to throw out a pack of hot dog buns just yesterday. We're inspecting everything now. I'll bet we look like inspector gadget at Hy Vee! 🧐
Yeah, you definitely gotta check those expiration dates. I've been throwing out way too much food lately. It's too expensive for that sh!t. Get out there and make some videos, shorten up that list. Have a great weekend, brother. 👍
I’m not a cabbage kinda guy but I would definitely give this a try. I agree. Some hearty sausage. I know Dawn and Aidan world love this! Great job Ron! Looking forward to 2.0! Peace! ✌🏼
Those peppers sure will get you when you cook them...been there, done that making my Jalapeno Green Sauce. We do sausage and cabbage as well. Cheap, easy and so delicious 🙂
❤️🧡💛💚💙💜🥰💕 Ron! Lovely chap, the video didnt start out (or finidh) wrong, at all. your fried cabbage with ground sausage looked fabulous, because it was authentic homemade Rons fried cabbage. It was what you had, when you had it. No shopping for extra stuff, extra doohickeys. I would line up with my plate, all day, because you know it tasted good!! Tbh, I love recipes now where most of the ingredients are in my pantry, and I can start cooking. Please do more your way. #Ron-tastic
Thanks, Ramona! You always have such great comments. I've always thought of recipes as a guide that you can make your own. That's what I like about fried rice, too. Grab everything out of your fridge, throw it together in a Wok or on a Blackstone, and you've got a crazy good meal. Yes, I will do more my way videos. Have a great week, my friend. 👍
Tasty cabbage recipe
Yeah, it was pretty tasty. I'm gonna redo it this weekend with the proper sausage. It should be really tasty then. Thanks for watching, my friend. 👍
A nice sharing. Thanks.🌻🌻🌻
Thank you. I appreciate your comments
Outstanding, Ron. This is on my "to do" list. (It's a long list by now). I've been noticing also lately, that a lot of items at the store are sometimes in the beginning stages of going bad. Especially bread, buns and lots of produce. Had to throw out a pack of hot dog buns just yesterday. We're inspecting everything now. I'll bet we look like inspector gadget at Hy Vee! 🧐
Yeah, you definitely gotta check those expiration dates. I've been throwing out way too much food lately. It's too expensive for that sh!t. Get out there and make some videos, shorten up that list. Have a great weekend, brother. 👍
@@4seasonsbbq Workin out a few (possible) ideas. I'm really wanting to change a few things up. Hopefully soon!
I’m not a cabbage kinda guy but I would definitely give this a try. I agree. Some hearty sausage. I know Dawn and Aidan world love this! Great job Ron! Looking forward to 2.0! Peace! ✌🏼
Hey, Rob. It was quite tasty, but I wish I would've had the andouille sausage instead. 2.0 will be out this weekend. ✌️✌️
Kind of like stuffed cabbage rolls without being stuffed! I love cabbage. Nice one Ron!
Lol, yeah! A deconstructed cabbage roll. Thanks Paulie.
Those peppers sure will get you when you cook them...been there, done that making my Jalapeno Green Sauce. We do sausage and cabbage as well. Cheap, easy and so delicious 🙂
They will definitely clean out the sinuses. It was really good but I wish I had some andouille instead of ground.
Looks tasty man
Thanks, Brandon. I appreciate it.
That's a hearty pot of goodness Ron I might make something like this for my lunches this week so delicious I love it😋!!!!!!
Oh yeah, Patrick! It was delicious, wrong sausage, though. I'm making the 2.0 video this weekend. Thanks for watching, brother. 👍
❤️🧡💛💚💙💜🥰💕 Ron! Lovely chap, the video didnt start out (or finidh) wrong, at all. your fried cabbage with ground sausage looked fabulous, because it was authentic homemade Rons fried cabbage. It was what you had, when you had it. No shopping for extra stuff, extra doohickeys. I would line up with my plate, all day, because you know it tasted good!!
Tbh, I love recipes now where most of the ingredients are in my pantry, and I can start cooking. Please do more your way. #Ron-tastic
Thanks, Ramona! You always have such great comments. I've always thought of recipes as a guide that you can make your own. That's what I like about fried rice, too. Grab everything out of your fridge, throw it together in a Wok or on a Blackstone, and you've got a crazy good meal. Yes, I will do more my way videos. Have a great week, my friend. 👍
I don't eat much cabbage but that looks awesome! I'm digging it!
I love my cabbage. I don't eat it near enough, lol. Thanks for watching, my friend. 👍
Hey Ron fried cabbage is kinda like chili.....or greens.....put in whatever you like or have and bacon grease and it's gonna be good!
Hey, hey, Rob. I agree. Make it your own. Have a great week, brother. 👍
Heck yeah my brother ain't no other way to eat Cabbage...well only if there's bacon in it too lol 😂. Take care and have yourself a great one. Cheers!🍻
Oh yeah, Stephen. I love cabbage cooked this way, and yes, with bacon would be awesome too. Have a great day, my friend. 👍
1. Looks pretty good
2. Stock is made with (browned bones); broth is made with just the meat, no bones
Thanks for watching and the info. I appreciate it.
Wonderful❤❤thank you very much ❤😍subscribe & like17
Thank you for watching and subscribing. I really appreciate it. 👍👍
@@4seasonsbbq
So glad I saw this, I must be watching the wrong videos. Ive never heard of southern fried cabbage.
Oh yeah! Check out smokin & grillin with AB and cookin with the crazy pop. They both have fried cabbage videos. Thanks for watching, my friend. 👍