Just made these. The beer batter is on point. Just absolutely awesome. According to my family it's better than California Street food truck fish taco. Batter is flavorful, light and crispy. I fried fish and shrimp. The crema sauce is excellent. I used 2 Chipotle in adobo sauce since that's all I had. Served this with Pico de Gallo and it was the bomb. Highly recommend this recipe. This will be on a regular rotation at my house.
@@marleneq2147 it really depends on the size of your shrimp but for a regular size you get at your fish department at the supermarket I'd say about 3 to 5 min max. Hope that helps. Don't want it overcooked .
I've been watching you for about four years, Claudia, and this is one of your best recipes I've ever seen. So simple to prepare, but so mouth-watering. Seriously? The best!
I get these on Taco Tuesday for $3, before biden $2, in SW Houston at Berryhill Tamales...they have their recipes down to perfection and their sauce is the best in the world!
@2:20 great recipe! I just want to reinforce that you want to use beer or sparkling water because the bubbles add "fluff" to the batter and make it crunchier.
Hi Claudia! I like very much your presentations of kitchen. I want to learn with you to MasterChef. All my love and all my admiration for you from Mexico to the United States 🇲🇽 🇺🇲 🇲🇽 🇺🇲
My Mexican rice turned out good. Can. Somebody tell me where to find tomatoe bullion without chicken or a good substitute? I don’t eat chicken thank you 😊
Just made these. The beer batter is on point. Just absolutely awesome. According to my family it's better than California Street food truck fish taco. Batter is flavorful, light and crispy. I fried fish and shrimp. The crema sauce is excellent. I used 2 Chipotle in adobo sauce since that's all I had. Served this with Pico de Gallo and it was the bomb. Highly recommend this recipe. This will be on a regular rotation at my house.
How long do you fry the shrimp for?
@@marleneq2147 it really depends on the size of your shrimp but for a regular size you get at your fish department at the supermarket I'd say about 3 to 5 min max. Hope that helps. Don't want it overcooked .
I've been watching you for about four years, Claudia, and this is one of your best recipes I've ever seen. So simple to prepare, but so mouth-watering.
Seriously?
The best!
I agree! I admire her style and techniques.
Fried shrimp tacos? One of my favorites! This looks amazing, Claudia.
Love shrimp tacos especially on Fridays for lent. Blessings to u n ur family
Girl you are grinding with that consistency!! 🔥 these tacos look sooo good!
These look BANGING, Thanks for sharing.
I just LOVEEEEEE your videos. Thank you!
Hi beautiful family thanks Claudia for this lovely yummy great food recipes everytime 😋🍲🍛🌮🌮🙏♥️gb
I love your outfits!
Best cook, best dressed! ❤
Made this exactly as your instructions, OMG Claudia! These were so bomb! Thank you!❤
You're simply amazing Claudia. ❤
The BEST as always! ✨✨✨ imagine having your own restaurant 😮🫶🏻
This looks BOMB!! I'm gonna try it
I made these the other day and they came out BOMB!!! So I will be making them at my dads house today for the Canelo fight w some 🍺 Thank you mujer!!!
I'm definitely making this tomorrow night. Ty Claudia
The best looking chef around
Best chef ever claudia!! ❤ shrimp I love soo much!! ❤love you Mrs beautiful claudia
Claudia these shrimp tacos look amazing and super yummy. Your pico de Gallo looks delicious and refreshing
I can’t wait to make these 😍
Yes, i love tacos 🌮 and always have to have a beer or margaritas with them. 😊
For sure!
Claudia all this recipes sound and look 👀 delicious 😋 🤤 will be making all of it this weekend..Muchas Gracias.. Dtbm
I love the colors you wear
final dish beautyfull
Absolutely scrumptious 👍
Claudia this look fire ,, I be cooking beer batter shrimp tacos for NBA ALL-STAR GAME This Sunday ...this give me excuse to buy some beers ...👊🍻🏀🌮🤣🤣
Great job young lady the tacos looked very delicious
Wooow qué ricos 😊
i love Mexican food!!
Same!
I love this Baja shrimp taco ingredients so much… ❤
I get these on Taco Tuesday for $3, before biden $2, in SW Houston at Berryhill Tamales...they have their recipes down to perfection and their sauce is the best in the world!
If a taco aint messy it wasnt made right im definitely using this recipe thanks
Looks amazing as always mami!! 💛💙👍🏾🙂😘💯
@2:20 great recipe!
I just want to reinforce that you want to use beer or sparkling water because the bubbles add "fluff" to the batter and make it crunchier.
Yummy!! I love tacos! 😊
I love shrimp tacos!!!
I’m going to have to try this. Looks so good thank you
looks super delicious 😋
That looks delicious!!
Hi Claudia did u put the tortillas in oil first or just warmed up
Oh Lord these look really good!
Love your accent 😉
Yummy! Looks so bomb as always!
Your food is amazing 😍
that is a must try for me wow looks so good
Awesome 🥰❤️thank u
Hi Claudia! I like very much your presentations of kitchen. I want to learn with you to MasterChef. All my love and all my admiration for you from Mexico to the United States 🇲🇽 🇺🇲 🇲🇽 🇺🇲
Saluditos hermosa 🥰 another great recipe 👏👏
mi encanta
What brand is the little blender ? Thanks for this great recipe !
Yea what brand is this blender...does anyone know?
Yummy looks delicious ❤❤❤
Claudia, you are so wonderful! 😊
Looks delicious 👍👍
I love it ❤❤❤❤
Love shrimp tacos! Can you do lobster tacos sometime?
I love your recipes ❤
🎉🎉🎉
🔥🔥🔥🔥🔥🔥🔥
Wow that looks awesome
I'd like to see your pickled onion recipe
Claudia belongs on the Food Network
Hello Good My Günaydın kolay gelsin Emeğinize sağlık yeni videoma beklerim
Are you from New Mexico or Texas. Just because in other videos you always use NM Chile pods
My queen ❤😊 You look lovely 😍
Dang 🎉 crunchy ❤ yum
Lol this lady could keep me happy the rest of my life just waiting till i find a wife like this mmmshrimppps
My Mexican rice turned out good. Can. Somebody tell me where to find tomatoe bullion without chicken or a good substitute? I don’t eat chicken thank you 😊
Have you ever considered doing some keto recipes for those of us who can't eat all the carbs?
Good
Can u please make a video chile rillenos with green sauce
I’m from Baja and it makes me laugh how people not from here call it Baja and they don’t know… she did good tho close enough
So delicious ❤❤
You need to sell a t-shirt "Simply the Best"
💯🇲🇽
Just in time for Lent 👍🏼
❤❤😘
Yummmmmm
no se le quitan las colitas
al camaron.😎
🎉🎉🎉🎉🎉
Just saw the reel😂❤❤❤❤❤❤
HI CLAU.. I THOUGH U HAD MENTIONED B4 U WERE ALLERGIC TO SHRIMP??
BUT LOOK AMAZING 😊 AND DELICIOUS 😋
I’m 😅 it only raw shrimp, “cooked” in lime juice ☺️
@@CookingConClaudia OH OKIS 🙂 I AM I CANT EAT IT LOL
You’re beautiful, the hardest is cleaning the kitchen 👍👍🤣❤️🙏!
You're the most Beautiful woman on RUclips 👑🖤👑🖤👑
❤❤❤❤💖❣💓💞💕💞❤❤🔥
You lost me at mayonnaise
Este canal hace parte de una red de estafadores no caigan en esa red
Ok I’m getting a little sad your videos are getting shorter and shorter 😢
Fried shrimp tacos? One of my favorites! This looks amazing, Claudia.