Adobong Kangkong (water spinach recipe)

This is a sure and easy way to make the classic water spinach dish while staying on your budget. It is as good as it looks and healthy as well. Enjoy!
Recipe: panlasangpinoy...
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#spinach #kangkong #filipinorecipes

[@MomshieFe0108]

Hello sir vanjo! Watching from hongkong, niluluto q din yang adobong kangkong pero ggayahin q yang pagluto mo, thank you♥️

[@loumiravalles]

my favorite ever...nkakamis tuloy umuwi sa probinsya marami samin yan kahit libre kumoha at wlang bayad 😊

[@buhayilangmixtv0531]

Yummy na masarap pa at mabitamina the best Ang adobong kangkong Lalo na Panlasang Pinoy😊

[@louieomosura1341]

Sarap na mura pa,!Watching from Vancouver British Columbia Canada 🇨🇦

[@panlasangpinoy]

Hello po dyan sa mga kababayan natin sa Vancouver 😊

[@mercyentice4982]

Hello salamat Sa bago mong menu .

[@marietaosera888]

Thanks chef sa bagong recipe ..daming kangkong dto sa Amin.. Godbless ❤️.

[@GardzTV]

ayos idol, first to comment, sarap niyang kangkong! Lagi akong nai-inspire sa mga luto mo, ginagaya ko nga sa channel ko, haha! Thanks po

[@eufemiamangibunong1849]

Hi vanjo gusto ko yung adobong kangkong na niluto mo.kc senior na ako mga lahat ng gulaynaluto mo gusto ko salamat

[@florendanini7702]

Paborito po ng mga anak ko ang adobong kangkong

[@tropicalcocoon7507]

Omg, craving adobong kangkong atm. Thank you sir! Will surely serve this for lunch later. Keep the videos coming po 😊

[@panlasangpinoy]

Thanks for watching!

[@quirinodelmo5817]

Simpleng simple angsarap sapagluluto ng adobong kangkong

[@lolitarivera4280]

did aßnnnna

[@lorindareyes2577]

paborito ko ang kangkong sarap nyan Watching from Tokyo Japan

[@feespellegar9450]

Thank you panlasang pinoy c/o mr Vanjo natutunan ko sa iyo ang mapasarap ang aking niluluto at marami na rin akong natutunang iba't ibang recipe,mabuhay ka panlasan pinoy !

[@beverlyantolin4049]

hello sir chef vanjo..idol...ipagpatuloy mo lang yan and God bless po...always me nanonood sa video recipe mo...madami akong natutunan..thank you po..

[@psalm7080]

I love all your cook easy reciepe soo yummy🥰

[@panlasangpinoy]

Thank you so much 😊

[@celingchu7706]

Thank you so much gor the simple adobong kangkong . God bless

[@doksdavenoel1029]

Sarap sir ..Pwede pa shout po ..heheh thank you sir

[@kaedendwight8088]

Ge try naku ni as in now lng, lami kaayo❤️

[@hidemar1507]

Hi Sir lagi ko pong pinapanood ung Panlasang Pinoy kahit nandito po me sa Japan di me nagsasawa na panoorin ung pagluluto mo dahil pinagluluto ko ang asawa kong japanese so masarap ung pagluto mo thank you so much😍

[@concepciongerebise7812]

thank you for sharing Sir ! God bless! now I know how to cook afobong Kang kong!

[@mhats1066]

Wow...sarap ng Adobong Kangkong.😊

[@celianarito4884]

Thank you Chef sa masarap at napaka mura ulam,ako naluluto nyan lagi 6 tali ang niluluto ko kulang pag isang tali lang, nilalagyan ko pa konti asukal,sarap adobong kankong thanks Chef

[@elvirabarcinas1821]

Perfect yummy kang kong❤❤❤

[@OwnPropertyPH]

Wow! Sumakto na need ko magluto ng adobong kangkong kasi masisira na yung kangkong sa ref namin

[@zoebellefrias2597]

Tysm Po it is good I made it and it's a 10/10

[@heanovposky2236]

I've been staying in London for 20 years and I really miss a lot how tasty, how juicy and how amazing Traditional Filipino Foods look like. I hope you could make UNIQUE TRADITIONAL FOODS. Thanks a lot mate and take care to all Filipinos. ♥️🙏

[@erlindacarino8016]

Thanks for sharing this video god bless you you

[@digifilesonlineshop3977]

The best talaga sir mga luto mo

[@Thinapeymomshie]

Madaling lutuin pero masarap para sa mga bata approve 👍

[@janetmanuel9031]

Thank u madter sa pagluli2 thank po

[@carmelitatabia400]

I like too much kangkong sir, i always follow you cook. 😍

[@macoylitvlog7682]

Nice idol..magluluto din ako sa channel ko ng ganyan at marami pang mga dishes mas marami mas masarap..godbless keep on watching your video...in many years😊🙏

[@tonmixtv958]

Idol pahug nmn poh hug dn kta

[@virgo1579]

Hi Po sir,, watching from Canada,

[@panlasangpinoy]

Hello there!

[@ericapantin8688]

More videos please god bless po

[@oliviasdaddyvlog]

Salamat po

[@maritesnavora-ox8ow]

Hello idole lm always watching your live,,na pg lolotu,,,,kase tagalotu den Po Ako,I'm from albay

[@rockyroxas2190]

Wow! My favorite! Gagayahin ko sya ulit. Pa shout out po kami ng son ko "rocky roxas and rangel roxas" thanks

[@gabmantv5930]

Thanks for sharing this yummy recipe

[@Andysimplecooking1]

Very simple recipe but diliciuos good for lunch

[@panlasangpinoy]

Thank you so much 😊

[@odilonlagman9582]

kusina i've been following the way you cooked n for sharing

[@jennybalajadia5630]

Next nman po yakisoba. Thank you.

[@esperanzanolasco7076]

Hi good. Day nice your vlog from philippines bulacan

[@raquelcatubiganchannel]

Sarap Po Yan bago dito

[@lrpastidio3602]

Idol..pinapanuod ko po now video mo how to cook kangkong.😊

[@eddieegidioalanisv9436]

Wow the best po sir

[@AnnieAbadies-xr2zw]

Wow sarap

[@melbadee8301]

Thank you 🌹🙏. Ang galing mo 👏👏👏

[@xadiboi2169]

Thank you for this💓 really simple and i love how it ended. More power to you! 💓

[@kusinaniliam3062]

Ayo idol tipid sarap talaga yan....sa mga friends ko jan sa paligid gakibisita nrin sa chanel ko pag may time tanx!

[@bethwatson5733]

Thank you for sharing 🇵🇭❤️🇺🇸😇

[@panlasangpinoy]

Our pleasure!

[@renielgeronimo1471]

Shoutout idol

[@oliviasdaddyvlog]

Salamat po

[@thelmabuenaventura1406]

Yummy

[@WilliamCaraig]

Magandang gabi po

[@enricotiongson953]

Thank you. 👍👍

[@mhenm2311]

Watching here Davao city

[@vincentosit182]

Hello sir from Baguio benjie

[@sheena73kial36]

Wow, new idea, salamat po!!! Pano mg tanggal ng balat ng Garlic💝🙋‍♀️🧄

[@oliviaevangelista6099]

Dati na ko nglluto ng adobo kangkong pero my suka

[@LorenaGomez-nk1li]

Thank you po.maraming.salamat.po..

[@ZiaKimberlyBryan]

Wow! Ganyan pala tricks magbalat ng ahos bongga! Proud suki here haha! Salamat po idol chef pwede po pashout out din your silent viewer Arlene Teng.Xie xie ni🥰

[@joyandbuddyschannel]

Ito yung niluto ko kanina pero na palpak lng kasi ang daming sabaw 😜 anyway masarap pa rin kahit may sabaw at ang dami kong nakain.

[@oliviaevangelista6099]

Im ur avid follower, olive, @74 , Cal city, PH

[@rizaimportado2565]

Pa shout out po

[@oliviasdaddyvlog]

Salamat po

[@robinrobin2791]

Panlasang Pinoy kailan ko ba matitikman yang itlog mong masarap

[@noliarevalo4982]

You're my man

[@juliettetanhueco2980]

hello po, everyday na yata ako nanonood ng panlasang pinoy kasi single parent mom ko and she needs to go to work. Ako lang naiiwan sa bahay and I want cooked meals, so I've been learning a lot just by watching your videos. I'm currently at 20, it's helping me also learn more in my approach to adult life. Thank you po!

[@dhjrtv8531]

Masarap talaga yan idol yan ang lutong nanay.pag nakakain ako niyan nanay ko agad ang naiisip ko.idol pa support din po ng channel ko.t.y and god blessed us all ❤️ keep safe always.

[@felicitasrevello5577]

Salamat ser sang deriksion sa loto ng cangcong.

[@kusinawithCasperTroy]

Sir idol sarap ng adobong kangkong salamat po sir. Alam nyo po ba ang galing nuo po more than three years po ako naka subaybay sayo at sayo din ako natutung mag vlog. Sir thank you so much. Pwede po pa shout sir KUSINA WITH CASPER TROY ❤️

[@ronaldpaulraagas8844]

Nadamihan ko ng toyo.haha... ang alat... inalis ko nalang ang kunting sabaw. Sa susunod sana maging perfect na.

[@oliviasdaddyvlog]

Ang Sarap simpleng lutong pinoy minagic ng PANLASANG PINOY :) Solid supporter from anaheim calofornia :) Dugong Pinoy :)

[@panlasangpinoy]

Thanks for watching 💖💖💖 ! Check out the written recipe in our website panlasangpinoy.com/adobong-kangkong/

[@jenarts_vlogs8359]

Thank u so much

[@mirhanjesus3770]

Gud eve, thanks sir for sharing ung video, yummy and helps me so much.

[@ferdieg_q1890]

May kulang pritong isda or pritong baboy para more ma sarap 😋

[@michaelamaure5316]

Hi sir,for how many yirs watching ur vids,&most of ur recipes ginagamit ko for my fam & i add some ingredients too.watching here @ baguio city at pashawt out na rin po kami d2 sa otomike

[@panlasangpinoy]

So nice of you

[@Judyannronda]

kabalo kud ko sir nga bisaya jud ka ba lami jud mang luto ang mga bisaya more blessing to come sir

[@KathsKitchen]

@Panlasang Pinoy Sir, ano po ginagamit nyo pang gawa ng text labels sa mga video nyo? Salamat po!

[@iArmie327]

Watching from Japan.. dami ko natutunan na luto sa panlasang pinoy

[@mariloucuadra9548]

Thanks for sharing sir....God bless you always..Ang galing2x mo talaga sir...

[@oliviasdaddyvlog]

Salamat po

[@DarlJasferJacosalem]

LAGI PO AKO NANUNUOD SA INYO 10K SUBS PALANG PO KAYO HEHEHEHE

[@strawberrycheesecaketansy5480]

Hello... Pa ahout out po Sa Sy Family in cebu, to nikki, tanya, kaye, john dale, gayle, jboy, bernard, xander, nancy. Im always watching your videos.. 😊😘

[@TheValenciaFamily]

Wow sarap!!! Daan kayo sa bahay Sa Panlasang Abnoy cooking show namin!!!❤️❤️❤️

[@janetsanjose4788]

Hello po thanks for sharing God bless

[@kristineramirez481]

Hello Chef Vanjo, thank you sa lahat ng mga recipes na sinishare mo, kapag may gusto akong lutuin Chef, pumupunta ako sa channel mo, God Bless 🙏

[@gretcha.9084]

I love kangkong, bukod sa masustansya na, cleansing pa. Salamat Sir chef for sharing the way you cook. Minsan kasi pag nasobrahan, makunat.
God bless us all 🙏.

[@mssooahfromkorea17]

I love your cooking videos that's why I tried to cook pork Sinigang the famous Filipino food many Koreans tried also. Thank you and more power. Keep Safe!

[@ricoestrella901]

wow

[@evelynstar2038]

Thumb up for your masarap at simpleng ulam ang adobong kangkong...

[@shimaosman6520]

Hello komosta po. I've been watching you guys for a years I love ur recipe it's just like our pinoy. ❤

[@MichaelPasaporte]

Hindi po talaga kita ma copy.. The best ka po sa lahat NG Pinoy nagluluto,save ko palagi yung IBA mong recipe pg d ko alam.. Food is life Ika nga... Godbless and always be protected...

[@GlenJ]

winner ulam po ito adobong kangkong. yum!

[@marphisvlog]

Napa ka healthy po nito kangkong

[@romeocuran]

meron po b baboy lagyan po?.

[@eugeneesmama4107]

Request nmn po, pahingi nmn po ng 1 week na dishes for 1 week. Yung easy cook

[@panlasangpinoy]

Check po ninyo sa panlasangpinoy.com

[@marivicbonquin7136]

Hello thanks, I'm watching your vlog.

[@panlasangpinoy]

Thanks for coming

[@crafter1911]

Kelan ka pa nahilig sa cooking? Is that your profession or passion? I am your one of the first fan wala ka pang FB videos noon at IG then ngyn mern k na Tiktok. Congratulations.

[@cesar_labalan]

Systematic ang pagluto, madaling tularan

[@tommyboy5864]

Nagtataka ako kasi napaka-Simple ang recipe at ang luto pero umabot ng 15 minutes..un pala dahil sa mga greetings! 😂🤣😂

[@rhiagmy]

I always watch & cook your version recipe idol. Thanks for sharing.
Pa shout out naman po cooking with tita Glo. I just started my cooking video! Thanks & God bless!

[@panlasangpinoy]

Thank you, I will

[@elvinrosetes31]

My favourite ulam

[@daisymariefernandez4208]

Birthday ko po ngayon☺

[@panlasangpinoy]

Happy Birthday!

[@daisymariefernandez4208]

@@panlasangpinoy salamat po❤❤

[@annearaullo2917]

Hi. What kind of vinegar did you use & what kinds of vinegar can also be used? Thank you.

[@panlasangpinoy]

I used white vinegar. Cane, apple cider, sukang paombong (and the likes) can also be used for this dish.