Vegetarian home-cooked dishes│Steamed Pumpkin│Vegan Recipe

Vegetarian home-cooked dishes│Steamed Pumpkin│Vegan Recipe
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Let's cook! What kind of vegetarian food are you going to cook today? Today I’m going to share a vegetarian home-cooked dish with pumpkin. There is a saying in Taiwan that you have to eat "mid-time" before you can eat delicious, cheap and nutritious vegetables and fruits.
Now this is the time when pumpkins are abundant, and today I will use pumpkins to make two vegetarian home-cooked dishes.
The ingredients that need to be prepared for this vegetarian home cooking are pumpkin, soy vegetarian minced pork, dried bean curd, eryngii mushroom, celery, red sweet pepper, white sesame oil, soy sauce, white pepper powder, rose salt, dissa sugar, and pepper , Vegetarian oyster sauce, filtered water, celery, red dates, okra, baby corn, olive oil, linseed oil
Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fast-paced vegetarian home-cooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.
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