The Fried Rice I Ate Growing Up - Chinese Sausage & Egg Fried Rice- Marion's Kitchen
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- Опубликовано: 15 сен 2024
- This is the Thai fried rice recipe I grew up eating. It's a very simple egg fried rice Thai style with Chinese sausage. Don't miss Mama Noi making a cameo at the end of this video!
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Those family pictures were a treat.
i agree, precious pics.!
The relationship between mother and daughter is a relationship from heaven... bless you both...
I teared up at the end. I hope my daughter and I do the same when shes old enough to use a wok! 😍
It's always a joy to see them both....dynamic duo.....
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I really love how you share your family....and your mother (I bet) is a blast! I truly appreciate your enthusiasm, especially when you eat. When I see a professional eat their own cooking, I'm so more convinced to try their recipe's. BTW..... love when you fry chicken! Every time I watch your fried chicken post, I am compelled to run into the kitchen and pull everything out and start frying!!
Mama Noi has always been absolutely stunning ❤️
Definitely going to try this
This is my favorite! We make the same fried rice in Vietnam. who's hungry while you are watching this video?
Yeah mine too ! We have this same recipe in Cambodia except that I add in carrots
Same ! , I’m from Vietnam too
Same here in Mauritius, and it's 5 in the morning and I want that fried rice 😢
I'm hungry, I going downstairs now to cook it.
We cook our fried rice the same way minus the fish sauce and lime. Add shrimp in sometimes. Kids love it!
Oh wow this is so nostalgic. My grandma, mom and aunts used to make chinese sausage fried rice with bits of salted fish too.
This is my favorite video. I love that you honored your mom and your dad.
And Australia
Hello to the amazing camera person in the back! You always nail every shot and we appreciate your eye for great angles! 😁💕
When you don’t have the money this dish is the way to go, growing up my family was struggling an they would always make fried rice an it would make us happy an fill our day
Love to see you and your Mom together. Everyone can see the love you two have. It's beautiful.
I've been on a big fried rice bender recently, since it easily makes enough lunches for a week and it freezes/reheats well. This channel is helping a lot.
Gotta love Mama Noi’s recipes, either from Marion or as another winner from Noi. Thanks for sharing a moment in your childhood with us and letting us see how simple good food can be.
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Lovely to hear your familial tradition around food and how it inspired you to become a professional in cookery! As always, a lovely recipe and so well-done. The editing is always terrific, too!
And the interaction at the end is heartwarming!
This was so heartwarming 💛 you ladies have such a beautiful relationship.
I wish I had that, my mom passed away when I was 10, you’re a lucky lady Marion 💛
Amazing how childhood memories are often associated with food ♥️ hello from Australia 😎
What a heartwarming video shared with your mom. Nice touch showcasing the generations and nostalgic flavors.
This was one of my favourite episodes by far. So much of nostalgia and its just so soothing and comforting to listen to Marion taking us down the memory lane while cooking,
I was hoping to see mama Noi and she waa there in the end 😍
My mom's sardine curry with boiled eggs, fish cutlet (Indian version of Thai fish cakes) and Chinese broccoli. My ultimate nostalgic comfort food. I make it everytime I feel homesick especially when I feel sad because my mom and I have grown apart for a year now. 😢💔
@@parmeiladhevi8602 😢
Lol my mom and I enjoy watching your cooking videos. She’s a fan of Mama Noi.
I absolutely love watching Marion's and Moma Noi's videos, just wonderful. I have learned quit a bit from her that I am excited about cooking some of her dishes 😋
My mom would make this for me as a child also. This brings back so many memories of my childhood watching you make this. Its even better eating this fried rice the next day for breakfast🤗☺
If there IS any leftover. I'd be gobbling it from the fridge. Hey! Where's the fried rice? :D
@@sanseijedi
LoL!!! Memories of me heading to the fridge at 1AM...eating the leftover fried rice....LoL!!!
Beautiful mother and daughter relationship 🥰
I love how you share your childhood memories of food. My
mom was a great cook and taught all six of us how to cook.
The interaction between you and your mom is so adorable and sweet it melts my heart😭❤
I love this dish. My grandma used to make Vietnamese fried rice with Chinese sausages and eggs. It also tastes beautiful.
my mom did this too, but used an all beef/chicken sausage instead. I still make it to this day; I use the turkey sausages from Costco and they're to DIE for!
what i love about watching this channel is, all recipes are actually so simple and doable as compared to other channels u just watch but never really able to try bc of the complicated process or expensive ingredients. thats what i love about food, humble ingredients but amazing flavors! it also adds an impact to me when i know that a certain food tells a story. i can really feel your childhood filled with love from your mom. aside from the many other recipes in this channel, this one is a recipe my family really enjoys weekly. thank you for this marion! all the love!
All of your recipes are spectacular! Please tell me you will be writing a cookbook in the near future. 🤞🏼
I love your videos and recipes and I have to admit, I absolutely love it when your mum pops by in your videos. She is such a happy, joyful and funny person. Just lovable. The world needs more Noi for sure 😁
your videos are comfort food nostalgia for me. my mom, who was also named Noi, would make so many of these same dishes for us. she's passed away now, but i feel that w your videos, i may be able to capture some of her cooking magic again. kup koon maak kap!
Your mums can all cook so well. I envy you guys. My mum cooks lousy food.
Marion, you're my favorite chef on RUclips! And this is just like what my dad always makes! Yummm!
My 18 month old hadn’t eaten anything except for yoghurt the past 3 days because his molars are coming thru, but I made this last night for dinner and he ate the whole bowl! Such a good recipe
Both mom & daughter my favourite people. Such a beautiful family
I love your videos but I had to pause this one to come down and write you. Your videos are so special to me and I’ve watched every single one! I grew up in a Vietnamese household and can relate to how important food was to our family. Now that I live 1400 miles away from my parents as an adult, your videos are what help me reconnect to them and feel at home again. Thank you Marion! Love seeing your little one and LOVE Mama Noi!
Lup = Waxed & Cheong = Sausage in Cantonese! Many variety nowadays , the Vegan & Meatless are coming up too! Just so fragrance! Love it! Thank You So Much Marion for sharing! Stay Safe & Stay Humble! 🕯🌷🕊
Oh my gosh!, I’m Vietnamese but this is my mom classic fried rice at my house too . We would always have the ingredients in the fridge so whenever we want a simple and quick fried rice, we would make this . So glad that I can see it on your channel! :)
Yup. I grew up with this fried rice. My mom used to cook this for us whenever she can. She was Chinese and her parents ran a Chinese restaurant before.
I used to think my fried rice skills were okay but after seeing this, I gotta say I need to take it up a notch. Thanks Marion for the super-easy recipe and for sharing your family pics and memories.
Wow beautiful fried rice😍😍😍 my favorite
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This is a true cooking show it will really entertain you and all looks so easy.
I'll have to give your mothers sausage fried rice a try, my German grandmother use to make a similar dish but with german Nürnberger sausages rice with onions and chopped sauerkraut, something her mother taught her she learn when living in German New Guinea pre ww1. Oma has passed now but every time i make her sausage rice i am transported back to her teaching me to cook. Thank you for sharing your food memory and mama Noi with us, take care, God bless one and all.
Hello Marion, it’s 5:15am here in CA and I needed a recipe for fried rice for my work lunch today. Not only is your recipe delicious, it made me feel today is going to be a good day. Thank you and thank you Mama Noi!!
I love Chinese sausage. Especially, the combination of it, soy sauce, egg....oh my... it's so yummy. Never forget the flavour coming out.
Zo Lekker! My Dad is Dutch Indonesian, and made this for me as well growing up! So good!!!
I also growing up with it. I love Chinese sausage and also fried rice so this is a very perfect combination of my favorites.
Marion you have really helped me up my Asian cooking game. I love (as does my husband) all your recipes and tried many. In fact, some have become weeknight staples. To this recipe, I added some green peas and bean sprouts. It made the dish even better, if that was possible. Real fan from New Jersey!
Omg. That’s my comfort food from my childhood. Thank you for the recipe
I love how smoothly she talk and smile 😊
How heart warming to see you and your mom♥️. We're lucky to have such a wonderful being in our lives. I miss my mommy from Colombia 😍😘
Thank you for stepping up my fried rice game once again 😀
Very beautiful mom and daughter cooking duo!... thanks for your helpful cooking videos 😃
My comfort food too，i love it spicy with sambal belachan n lots of cucumber .
Pretty close to what I just made for supper. Yum!
First of all I like all your recipes and a fan of your cooking style.... but it was so nice to see your childhood pics and your parents pics too ... such a sweet family...👏👏👍👍😊😊
I adore watching Marion and her videos (very well done!).
She’s an amazing chef.
I’ m Filipina and gee up in Aus and mum used to make this when I was younger and I didn’t like Chinese sausage back then but love it now. Thanks for sharing I needed a super quick dinner and had all the ingredients I just added a bit of ginger too. Took less than 10 mins. 🙌 Had it with some Gyoza and it was yummy. Thanks Marion. Love your work, have done since your Masterchef days. 💖😁
Best part is Mama Noi! I love the Thai people... They're the most wonderful people for me and I have traveled to more than 20 countries, I just have to keep coming back to Thailand. And I love this fried rice too 😍
It's incredible because this fried rice is almost as same as the one my mother used to cook for me when I was small(we're Japanese, so some of the ingredients are different but it's really almost the same)…, and of course, it was and is still now one of my favorites😚😚
garlic fried rice is one of the best fried rice as well
This women cheers me up no end. She's got positive vibes.👍👍
Everytime i watch your videos after watching i feel so happy, thank you so much Marion
I had the BEST Thai fried rice when I was a kid in Los Angeles way back in the 80's. All subsequent fried rice, Thai, Chinese, & Viet, over the years don't even come close. It was light, fluffy, a bit greasy, pineapples.
Aww I really love your bond with your mom!!!
This is also like a Vietnamese fried rice. This to me also the best :).
I'm Malaysian and I'm happy that I can recognise most of the dishes you cooked. Especially all the fried rice!! They made me so happy as fried rice is part of my life, that I even cooked it at college sometimes🍚💗💗
Loved the old family photos ! beautiful family x
What a WONDERFUL touch with Mom on the show. I so miss my Mom!
Approved !!! This channel is gold . I love it !
I love that you honor your mother.
You've been a blessing that I recently found, Marion. So many recipes of dishes that I can follow. I especially love your fried rice videos. They always make me crave cooking again 🤣
This fried rice is my go to like every time when im lazy n hungry.. it's heavenly..ur mom is gorgeous..i just ate my mom's fried rice 20 mins ago btw..
I'm home sick during the virus scare and this woman has made it all better. Happily subscribed!
Oh my goodness!!!!!!! Great video. Beautiful family and your mum is the best. She’s delightful, as are you. Thanks so much.
I have some Chinese sausage in my fridge I need to use up, so I know what I’m making tomorrow. Yummy!
you can see all the love in those pictures, love your food!! thank you for sharing!
That looks absolutely fantastic!!! Thank you for sharing this with us and I look forward in making this for my family!
I absolutely love your cooking, it has rehash my love for cooking, and experimenting with my cooking again. Thank you so much. My husband takes leftovers to work, his work mates hang off him to a taste of my cooking. And I adore Mumma noi xo
Just made this for tea tonight and it was delicious I followed your directions for cooking the rice first and sat it in the fridge overnight what a difference a bit of prep is Thank you Marion for being you and your lovely Mum Noi, and thank you for sharing your wonderful recipes
Janine Linnert Awesome! Thanks so much for letting me know you enjoyed the recipe Janine! Makes it all worthwhile when I hear that! 😊😊😊
Thank you, Mama Noi, for inspiring Marion and her amazing food! What a wonderful thing! (And my aunt learned to cook Chinese food from her Chinese-born father-in-law in Jamaica, so I knew of lapchong from an early age. I love the stuff, so thank you for showcasing it in a fried rice recipe!)
Marion’s voice is so soothing. She is very likeable. Thanks for your recipes!
I love love love the things that bring us closer to home. This video made me flash back to when I was younger with my Mum too!!!! Pure love❤️❤️❤️❤️😍😍😍😍
Food brings the best memories! Thank you for watching!
Wow this is how my family makes fried rice too and they’re from Cambodia❤️.
Just tried this for the first time. Followed your rice recipe too. Absolutely yummo! We all loved it! Thanks.
Yup making me that today! Mama love always the best!
I made this recipe for dinner tonight and it was a hit. Thank you!
This looks delicious. Thanks for sharing the recipe with the world. Cheers.
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Just made this and I'm eating it now....sausage and everything...so delicious!
Those who never subscribe to this channel is missing out! ALL OF HER VIDEOS ARE MAD GOOD
Love the relationship you and your mom have.
We made this for Thanksgiving lunch. My picky eater devoured it. Thank you so much for sharing this.
One of my resolutions this year was to eat more brown rice. The only way I really can eat it is to fry it.
Will try fish sauce. Mine usually includes oyster sauce. I've also diluted shrimp paste in soy sauce. Similar idea.
Idk if it was the background music..the beautiful food..or the beautiful family dynamic but this video got me a little teary eye ❤️❤️❤️
I have been watching your programmes and I have learnt a lot and I think your mum is amazing. I live in the uk
My mom makes this for me all the time still and I am 28! I can never ever get it the same as she makes it! My mom's name is also Noi 😁
There's nothing like eating a favorite food from your childhood. Mine is my grandmother's soup. In fact I made it yesterday. Thanks for another great video Marion!
I’m so happy to have learned how to make homemade fried rice 🍚 with you Marion. Looks delicious 😋 thank you. Loved your family pictures. So sweet.
This is my childhood food as well. How I love the sweet aroma and taste of the Chinese sausage.
just made this using your recipe!! so easy and so delicious!
OMG! I cannot stop making this fried rice. Its like a hug on a plate. ❤️
that was so sweet. and it was cool to get a tiny glimpse of the setting behind-the-scene.
I've been making fried rice with lap xuong for years and years, and it's hard to beat. The way it renders that fat out for the rice to fry in and be flavored by... my favorite way to make it for sure.
I made this chinese egg fried rice using sweet sou sauce and it is a star!! We loved eating it with steamed pork siomai!