Make a Classic Beef Stock with Jules Cooking

[@sirasslkalle]

Thank you and merry christmas !

[@catherinegeorge8190]

You’re such a fantastic teacher Jules 👌

[@DandanPragerPU]

The video was very good! but the subtitles were annoying AF

[@Andrew-oy5lb]

Agreed

[@kickback73]

I’m trying to find those glass vessels. Where can I purchase those. It was harder than I thought to find

[@Hello-kr8gj]

They also got what he said wrong quite a few times which seems to be common when translating but this was English to English which feels like it should be simpler.