ನಮ್ಮ ಕರ್ನಾಟಕ ಸ್ಟೈಲ್ ನಲ್ಲಿ ಮಾಡಿ ಮಾವಿನ ಕಾಯಿ ಉಪ್ಪಿನ ಕಾಯಿ/mango pickle/pickle/raw mango pickle/instant

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  • Опубликовано: 20 окт 2024

Комментарии • 61

  • @Sahanagowda625
    @Sahanagowda625 Год назад +1

    ನಾವೂ ಪ್ರಯತ್ನಿಸಿದೆವು ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ

  • @manjulasetty917
    @manjulasetty917 Год назад

    Ide reethi maadidde thumbha chennagide thanks for information

  • @indirakallahally377
    @indirakallahally377 3 года назад +4

    Sariygi helidri namma style uppina kayi namage ishta

  • @shobharao5323
    @shobharao5323 Год назад

    You are right 👍🏻

  • @laxmanraomujumdar448
    @laxmanraomujumdar448 2 года назад

    Very nice information about pickle
    Nice kannanda

  • @veenahg2637
    @veenahg2637 2 года назад +3

    Super it's very nice 👌

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us 😊🙏

  • @lalitayarnaal
    @lalitayarnaal Год назад +1

    ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ಬಾಯಲ್ಲಿ ನೀರು ಬಂತು 😊😊

  • @shwetharaj2952
    @shwetharaj2952 2 года назад +3

    😋😋😋👌👌

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us

  • @hnbabbabu162
    @hnbabbabu162 Год назад +3

    Nimbey uppinakaige bella hakidre adaralliro swalpa ogaru hogutte anta. Mavinkaige bella avashya illa annisatte idanna see uppinakai anbodu. Andra uppinakai ruchi adarade aada ruchi idu ontara ruchi irbodu. Ondondu tara ruchiyalli ondondu tara madurya iratte adara munde idilla idara munde adilla antaella enilla mam. Idu chennagirbodu adu chennagiratte.

  • @ac-jn7hg
    @ac-jn7hg 2 года назад +1

    . Andhra pickles need a lot of oil , more than a litre for 10 big mangoes . 1/2 kg. Chilly powder , mustard powder oh what a tradition. . Outcome is v. tasty pickle that lasts for a year

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us

    • @bellabarretto7354
      @bellabarretto7354 Год назад

      Can you give the ingredients in english

  • @yamunahiragannavar2211
    @yamunahiragannavar2211 2 года назад +1

    👌very nice mam

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us

  • @savithagm1163
    @savithagm1163 Год назад +1

    ಇದು ಯಾವ ಮಾವಿನಕಾಯಿ ಹೇಳಿ ,
    Yellow colour uppinakayi mavinakayi du gotthiddare heli. Madam

    • @gaganaswadha
      @gaganaswadha  Год назад

      Yavudadaru sari kayi irodanna use madi

  • @aparnad100
    @aparnad100 Год назад +5

    Method explained very well but you should show measurements in standard cups . Yellar mane lota size different agi irutte .

  • @pushpapushpa4457
    @pushpapushpa4457 Год назад

    ಸೂಪರ್

  • @salmajan5033
    @salmajan5033 2 года назад +1

    ಸೂಪರ್ medam

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us 😊🙏

  • @alicepinto8845
    @alicepinto8845 2 года назад +3

    First time I am hearing about mixing jaggery in the pickle.

    • @gaganaswadha
      @gaganaswadha  2 года назад

      It will taste good, try once and let us know your feedback again.
      Thank you 😊

  • @bellabarretto7354
    @bellabarretto7354 Год назад

    You cut the mangoes n added salt. What is the 2nd thing you added the white thing

  • @veenahiremath6641
    @veenahiremath6641 2 года назад

    Super mam

    • @gaganaswadha
      @gaganaswadha  2 года назад +1

      Thanks for your comments and keep supporting us 😊🙏

  • @victoriawesley1895
    @victoriawesley1895 2 года назад +1

    Delicious

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us 😊🙏

  • @lakshmionsky5137
    @lakshmionsky5137 2 года назад

    🎉🎉🙏

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Thanks for your comments and keep supporting us 😊🙏

  • @sudhaparimala5504
    @sudhaparimala5504 2 года назад +1

    How many tablespoon salt taken

  • @kannadadevotionalkannada1119
    @kannadadevotionalkannada1119 2 года назад +1

    Madam nimage yella tara uppina kaayi barutha

  • @geethasatish7738
    @geethasatish7738 2 года назад +2

    Bella haakilla andru nadeyutha

    • @gaganaswadha
      @gaganaswadha  2 года назад +1

      ok bella beda andre hakodu beda

  • @gajanannaik7065
    @gajanannaik7065 2 года назад +3

    Ella OK Bella yake madam ?

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Namma video nodiddakke dhanyavadagalu, bella hakidare mavinakayi huli swalpa kadime agi rugi hecchagutte.

    • @coolfix948
      @coolfix948 2 года назад +1

      ಬೆಲ್ಲ / ಸಕ್ಕರೆ ಹಾಕುವದರಿಂದ ಉಪ್ಪಿನಕಾಯಿ ಹೋಳು ಬೇಗ ಮೆತ್ತಗೆ ಆಗಲ್ಲ ಆರು ತಿಂಗಳ ವರೆಗೂ ಚೆನ್ನಾಗಿ ಇರುತ್ತವೆ

    • @gaganaswadha
      @gaganaswadha  2 года назад +1

      ಧನ್ಯವಾದಗಳು

  • @ಮನೋಹರಆಚಾರ್ಯನ್ಬಿಎಸ್

    Kar pudi alla adu karada pudi

  • @skirtika4587
    @skirtika4587 2 года назад +1

    Super I am non kannadiga can't understand so tell whether the cut mangoes should be dried in sun or just remove the water, please give the measurements in English so we can also try

    • @gaganaswadha
      @gaganaswadha  2 года назад

      ok i will give measurements in English, no need to dry cut mangoes in sun. just remove water and do pickle

    • @ac-jn7hg
      @ac-jn7hg 2 года назад +2

      Do u discard water ?@@gaganaswadha

    • @gaganaswadha
      @gaganaswadha  2 года назад

      Yes, after one day we need to remove water and start next steps

  • @bellabarretto7354
    @bellabarretto7354 Год назад

    Wish there were English subtitles..

  • @sangeethahm2511
    @sangeethahm2511 2 года назад +1

    ಒಂದೇ ದಿನಕ್ಕೆ ಮಾಗುತ್ತಾ ಉಪ್ಪಿನಕಾಯಿ??

    • @gaganaswadha
      @gaganaswadha  2 года назад +1

      ಇಲ್ಲ ಒಂದು ವಾರ ನಾದ್ರೂ ಬೇಕಾಗುತ್ತೆ

    • @sangeethahm2511
      @sangeethahm2511 2 года назад +1

      ನೀರನ್ನು ತೆಗೆದ ಮೇಲೆ ಉಪ್ಪಿನಂಶನು ಕಡಿಮೆ ಆಗುತ್ತದಲ್ವ?? ಮತ್ತೆ ಉಪ್ಪು ಹಾಕೋದು ಬೇಡವಾ??

    • @gaganaswadha
      @gaganaswadha  2 года назад

      ಬೇಡ ಮೊದಲ ಹಾಕಿದ ಉಪ್ಪು ಸರಿಯಾಗುತ್ತೆ

  • @malathirao4560
    @malathirao4560 2 года назад +1

    Water of mango throwing
    All the taste gone

    • @gaganaswadha
      @gaganaswadha  2 года назад

      no mam, only that soreness will go, but pickle taste will be very tasty, one you try this method, thanks for watching our video and keep supporting us👍

    • @malathirao4560
      @malathirao4560 2 года назад

      Thanks will try

  • @4-directions-5-views22
    @4-directions-5-views22 Год назад

    ಅಳತೆ ಗೊತ್ತಾಗ್ತಾ ಇಲ್ಲ.

  • @netravathialur952
    @netravathialur952 3 года назад +5

    👌😋😋