036: Proactive Restaurant Maintenance Brings Better Hospitality with Daniel Estrada of 86 Repairs

In this episode of The Pineapple Perspective, host Troy Hooper sits down with Daniel Estrada, CEO and co-founder of 86 Repairs, to discuss the often-overlooked world of restaurant repairs and maintenance (R&M).
They explore why most restaurant operators approach equipment maintenance reactively rather than proactively-and how this mindset is costing them time and money. Daniel shares insights on how technology, combined with smart data and service support, can transform how restaurants manage repairs, reduce costs, and extend equipment life.
The conversation also highlights the importance of preventive maintenance, vendor relationships, and how optimizing R&M can significantly impact restaurant margins.
Topics Discussed in This Episode:
Why restaurant operators struggle with reactive maintenance and how to shift to a proactive mindset
How R&M costs have skyrocketed and what operators can do to control expenses
The role of data in making smarter repair and replacement decisions
Preventive maintenance strategies that extend equipment life and reduce emergency repairs
The importance of vendor selection and why the cheapest option isn’t always the best
Connect with Daniel Estrada:
(www.86repairs.com)
(www.linkedin.com/company/86repairs)
( 86repairs)
( / @86repairs )
This show is sponsored by Pepper Lunch (www.pepperlunc....
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Production and Administration work completed by:
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