Different Styles of Chinese Cooking | Hunan style | Sezuchan Style | Cantonese Style | Shandong

Restaurants Audit format Buy Link www.ihmgurukul... Mini mba Grow with Time Program
👇👇👇👇👇wa.me/p/467849...
English Spoken Online Program 👇
wa.me/p/500112...
Resume CV & Cover Letter ✉️ Service 👇
wa.me/p/525958...
For Book 📚📚 Click Link 👇
wa.me/c/918447...
Kitchen Helper (My Super Hero) Training Program 👇
wa.me/p/544321...
Social Media Video Creation (RUclips Course) Click Link 👇👇
wa.me/p/363740...
__________________________________________________________________
Content Cover :
what is Chinese cooking, different styles of Chinese cooking, ingredients used in Chinese cooking, corn flour used as a technique agent in Chinese cuisine, Chinese stocks in Chinese cuisine, different styles of Chinese cooking, equipments used in Chinese cooking, wok used in Chinese cooking, famous dish of Chinese cooking, cantonese style of Chinese cooking, hunan style of Chinese cooking, Schezwan style of Chinese cooking, Shandong style of Chinese cooking, famous dishes of Chinese cooking sweet and sour chicken chicken in hunan sauce found Shark fin soup cancel cantonese style chicken
__________________________________________________________________
#Chefdheerajbhandari #chinieschef #USVisa
________________________________________________________________________________________________
Use Amazon Through Our Link 👇
www.amazon.com...
For Restuarant Consulting Services Call [phone] between (11:30Am-07:30Pm) only.
Book Paid Video Call 👇👇
wa.me/p/524576...
My Product Catalog 👇
wa.me/c/918447...
To ORDER Book and Cloud kitchen Courses
Whatsapp only- wa.me/91844717...
For Cloud kitchen & Restaurants Consultancy
Whatsapp only- wa.me/91844717...
Website Link For Free study material 👇
digitalchefhub...
_______________________________________________
_____________________________________________
You can also connect with me.
1. Email- [e-mail]
2. Whatsapp only- wa.me/91844717...
3. Instagram- @dheerajsinghbhandari
4. Telegram channel link-t.me/joinchat/...
5. Facebook Page - / chefdheerajbhandari
__________________________________________________________________
Thanks For Watching :)
Please Like The Video
Tell Us Which Topic Do You Need To Cover, Tell Us In the Comment Box
& Subscribe to This Channel

[@sanjaysoni2691]

Good. Message sir.

[@kunalg668]

Sir pronunciation is something like this
शानदोंग region,
कैंटनेसे region,
जिंग्सौ region,
सिचुआन region,
अनुही region,
फुजीअं region,
झेजियांग region,
हुनान region,
जियांगसू region. This actually how it has to be pronounced. I learned all this from a authentic real Chinese person who was chef the cuisine in Taj lands end Mumbai. His pen name is chef David now he has retired. I was trainee in his section. Sezwan sauce is an Indochinese origin not an authentic sauce. They prefer chili paste infused with sichuan peppercorns. Not the sezwan which is an indianised version. It an update to all budding Chefs

[@surajtamang7306]

Purey video mai chef ne kaha par schezwan sauce k bare mai kaha hai jara batayenge yeh unko bhi malum hai ki schezwan sauce indochinese version hai waha par aisa iss naam se door door tak koi wasta nahi hai.aapne India mai chinese chef k under training li hai mai khud waha 4 saal raha tha Beijing mai aur waha ka khane se india mai milney wala khana jamin asman ka farak hai yaha tak ki India mai 5 star hotels mai bhi authentic Chinese nahi milta kyu ki agar China jaise swad wala khana yaha par banaye toh koi nahi khayega bhai aur kyu woh aap jantey ho

[@kunalg668]

@@surajtamang7306 khane ki baat aapki 100% correct hai, mai bhi taste kiya hu Indian palate ko zara bhi pasand nahi aayega

[@anooprawat4040]

Chef you known garhwal

[@nng9519]

Galauti hyderabad ki nhi lucknow ki hai

[@pahadigameryt485]

Chef Chinese cuisine ke bare me basic knowledge ka video banao na plzzz

[@kishorkadam9772]

Thank you chef ❤️

[@lokendrachand610]

Thanks🙏

[@pramodgusainpaurigadwalutt7551]

Good evening chef

[@yogeshchawda5340]

sir professional chiness cook kaise Bane koi contact rahe ga mumbai me to please reply.

[@mangeshpatilpatil8237]

Chef fried rice, Hakka noodle ye china ke konse prantase ata hai

[@ramuravat444]

Chinese pare nahu sari video banao sair

[@mahadev2718]

Nice

[@arjuntalwar1633]

Nice video

[@dipenganga4421]

Tq chef

[@milansubba2196]

Wow chief good 💯 me 💯 good

[@rajusarkar6062]

Thank you chef

[@adamyasingh3713]

But momo are Nepalese by Origin?

[@RajuSingh-nb2lw]

Chef Chinese food ka bes Kya hai

[@adamyasingh3713]

Buddhist Vegan Cusine?

[@PintuKumar-xt3ry]

Chef good morning

[@pushpendrasingh1766]

Nice chef

[@roshanpandey7220]

Nice video chef

[@anujbhatt5286]

Sir ky aap hame grahwali dishes bata skte hi jo ki famous ho.

[@RajuSingh-nb2lw]

Chinese food ke video banao chef

[@CozierStitches]

Great work, I love this so much, keep it up, let’s be friends! ❤️

[@vishalgarg3630]

MENE HOTEL ME SUNA KI CHINESE KHANA FAIL HO CHUKA H EUROPE ME KYA YE SACH H

[@Alltimefun0073]

Nice video chef🙏🙏

[@ashuadventureslife7355]

Chef ek bat btao kya Chinese or tondoor ka chef exzicutive bn skta h kya

[@kunalg668]

Both can become Chef de cuisine but not exe chef. The reason can be well explained by chef Dheeraj's video on can tandoor chef become exe. I hope it answers your question.

[@ashuadventureslife7355]

Or Chinese ko Oriental kitchan bhi bol skte h ??

[@kunalg668]

No brother. Cause oriental cuisine includes vietnamese, thai, japanese and all these asian cuisine in it. Only Chinese cannot be oriental.

[@ashuadventureslife7355]

Tqu brother

[@gamingdeba1453]

Sir muje 1 question hay sir plz reply

[@Ellepoda]

Chef please.. Tell about job opportunity for Asian chef ..

[@venkateshbandari121]

💙

[@ashuadventureslife7355]

Sweet and sour chicken to bnaya h chef pr bird nest soup nhi bnaya

[@Sumitdance-5]

momo not a chinese dish

[@ashuadventureslife7355]

Chef sushi jo hoti h vo Chinese me aati h kya

[@rajkumarchhetri9440]

Sushi Japanese dish bro..

[@ajaykonale5927]

Knorr aromate power good alternative of harmful ajinomoto

[@Abisha...]

Video delete kar do bhai galat information mat do logo ko

[@PrakashSingh-tf5lj]

Tq chef

[@niajsupport1235]

Thank you chef

[@vijaykumarsah3571]

Good afternoon chef