#neiurundaigheeballs 500g all purpose flour dry roast the above flour 250g sieved icing sugar 1 tbsp ghee to roast cashew nuts and raisins enough ghee to make the nei urundai
looks delicious. I also when making cakes for holidays, it is mandatory for the flour to be roasted first so that it is more durable and the quality is guaranteed. Thanks for sharing the recipe
Wow, what a coincidence. My mum asked me to learn how to make this earlier today. Siva sis you came to the rescue! 😂❤ happy deepavali to you and your family!
i have tasted this nei urundai, very tasty...tq sis.
Thank you too sis ❤
My favourite 😍 Thank you so much for sharing 🙏
You're welcome Selvy ❤️
looks delicious. I also when making cakes for holidays, it is mandatory for the flour to be roasted first so that it is more durable and the quality is guaranteed. Thanks for sharing the recipe
Yes agree. Thank you ❤️
Beautiful ghee balls. Thank you for this wonderful recipe dear SK.
Thank you DD ❤️
Happy Deepavali sis 💓! Thank you for sharing.
Thank you Priscilla ❤️ god bless you.
Wow, what a coincidence. My mum asked me to learn how to make this earlier today. Siva sis you came to the rescue! 😂❤ happy deepavali to you and your family!
Hahahaha what a coincidence. Yes you can try this Ammy. Easy only.
Hi sister look yummy deferent style NEI URUNDAI👍👍👍👌🇸🇬.
Yes brother. Try panni paarungeh ❤️
Thank you for sharing akka
Ur welcome swarna ❤
My favourite sis...Happy Deepavali to you and ur family sis
Happy Deepavali to you too Isvari ❤️
But doing in maida is not healthy better to use green peas flour
Its just like using maida to prepare other palagarams. Its ok.
Good 👍🏻 Take care 👍🏻 ❤ 🙂 💕 😊 😘
Thank you
Hi, sis it's a request from me... If u dont mind... Can you share eggless roll jem tart. Tq 🙏
Maybe next time Anoja
Tqvm sis 🙏💓