SAGO SWEET PORRIDGE 💞(சௌஅரிசி)

INGREDIENTS
Coconut milk 400ml
Sugar 250g
Sogo seed 50g
1tbs ghee
Kaju 50g
Cardamon 2 to 3
Sinnomon 1 stick
MAKING PROCESS -
Step1:- Pour 400ml of water in a pan and add some ghee and let it boil well
Step:-2 when the water is boiling and bubbles add Sago seeds and mix it very well
Step :-3 when it's all glassy look and Boild enough add the sugar in it and mix it well
Step 4:- after the sugar melt add your coconut milk, cardmon and Sinnomon then mix it accordingly
Step: after 5 minutes off the stove and let it cool completely then serve it.
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