Green chilli pickle/Moti Hari mirch ka Achaar-recipe in hindi (you can store this for one year)
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- Опубликовано: 27 дек 2024
- This pickle is very tasty and increases your food taste up to hundred percent please make this recipe try it and share the video more and more subscribe to my RUclips channel and former more recipes click on the link given below
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Maine apki ye recipe se achar bnaya h bho bhot testy bna sbko pasand aya .... thank you so much mam
Always welcome to Meenu kitchen
अचार कैसा बना आपका
Maine bhe achar bnaya bhut swad bana ghar ma sareya nu bhut pasand aya mam thanku so much mam your delicious achar ajj ma fer bnane ka rhi hu❤️❤️❤️❤️❤️❤️❤️❤️😘😘😘😍😍😍😍🥰🥰🥰🥰🥰🥰😍😍😍😍😍😍
Always welcome to Meenu kitchen
Ye achaar meine aapka vedeo dekhker banaya very tasty thank you😘
Always welcome ji
Shumailnoor😋😋😋😋😋hamen bahut acchi lagi aapke munh mein Pani a gaya dekh ke achcha hua aapane yah video Ham Tak pahuncha di thank🥰🥰
Always welcome to Meenu kitchen
Maine bhi bnaya ha ghar me sabko accha lga thankyou mam
Always welcome stay connected
Madam thanks by heart meiney aapsey seekh kur achar banaya acharr bahut lazeez bana.mashaallah sub ne bahut tareef ki.meiney aapka link subko share kur diya
Always welcome to meenu kitchen 🙏👍
Gajab bahut badiya recipe Bata
Ye bataiye ki heeng bhujna hai
🙏🙏🙏thanks a lot
Mam bahut acha Sachar DHA Meri beti ko bahut pasand Aaya
Wah! Bahut acha laga.... bahut khoob...... tarif ke kaabil.. sukriya...
+ahtasham ansari thanks a lot ji
Ye achar bahut swad bana hai. Thank you for your recipe
Welcome ji
Mne bnya aur meri Frnd ghr pr ayi thi to mne use serve kiya......use itna psnd aya ki Sara apne sth le gyi so😅😅
Aj dobara bna rhi hu.......
Sach m very yummy and tasty
Thanks great 🤓🤗😃😄
Ha ha
बहुत ही आसान है इसे बनाने का तरीका
Nice sharing
Yes
Mem 250 gram mirch m kitna masala dalega plz btaye
Half kg ka just half kar le
I'm trying today , thanks mam too good job
Thanks to you. N always welcome. . ..meenu's kitchen ki sabhi recpies try kijia...👍
Tq ji mujhe samajh nahi aa rha tha kaise bnau but aapne kitna achha btaya asan lga tq so much ji
Always welcome to Meenu kitchen
Aj mene bhi bnaya life me 1st time😀
Mana achar or gar ma muja or mare family ko bohat acha lagta hai thanks for recipe 😊😊😊❤️❤️❤️❤️❤️💖💖
Aaj banwaya mam hamne tku for this video
+suresh khandare ji always welcome
Maine try Kiya bahut achha bana👌🏻👌🏻👌🏻
🤗🤗
I will try nice recipe
Yes yammmmm n thanks for watching
I made this pickle many time.
It is very tasty .
Every one liked it..
Thank you so much.
Always welcome to Meenu kitchen
Maine banaya aunty ji bahut tasty bana h thankyou
Welcome 🤗 ji
Hello maine y achar first time bnya ....vry tasty thnks a lot
Always welcome ji..
Thanks for watching my video
Mam aap sabhi recipe bahut acche banate Ho aan kaksh
Thanks
Mirch feeling method very well
Thanku so much
Mam bahut testy bana aachar
Thanks 👍
meri mom banati hain...yummy
Good
Bahut achcha mirchi ka Achar rakhne bataya hai aise hi aapka bhi
Excellent recipe
Thanx with regards
Thanks ji
Wonderful simple, delicious and testy.
Thanks
You are the best ji
Thanku so much
Mam Maine àpke trike se bnaya achhar bhut achha bna thnks mam
+Mansi Panwar ji thanks to you. ..humme bhi pic bhejna acchar ki....
Maine bhi try kya bhuat taste bna😋😋😋😋
Nice to hear
Keep supporting
Bht testy achar bna
Thank you mam 😘😘😘
Ok
मिर्च मिर्ची का अचार , सच में स्वाद।
Thanks
The aachar came out really well. Thank u .
Ur most welcome dear #meenuskitchen
whaa aunty whaaa gajab maja aagaya
Thanks
Achar glass bottle main rakhte Hain behen..
Use bottle nhii, jar/barni bolte h bahan
🙏
Bahut achha Achar bnaya ap ne
Thanks
yummmy mam
Thanks
मैंने अचार बनाया था बहुत अच्छा बना औराई दोबारा बनाने जा रही हूं आप की रेसिपी सच में बहुत अच्छी है धन्यवाद
Very 😋 tastey I had tried my self Thanks
Welcome 🙏
Delicious...Yeh achar khatta meetha bhi ban sakta hai?
Kabhi TRAI nahin kiya. Agar aap banana chahte Hain to ismein chini Mila de apne hisab se jitna meetha chahie.. ho sakta hai achcha Lage
Bina sirke ke chal sakta hai
Haa
Bahut aacha aur aasan tarika aaj ham koshish karte hai tku mam
+suresh khandare ji thanks
Thank you so much
ALWAYS WELCOME JI
Bhut bhut tasty bni didi thankew
Always welcome ji
🙏👍
superb .....really like it
Thanks
I just love mirchi ka anchaar
Thanks for watching #meenuskitchen
God job 🙏
Thanku so much
Thanks
Mam bahut aasan ek bar bana chuke ab dobara bana rahe hai. Really bahut aasan tarika nice presentation tku so much for this testy achar !
Thanks for appreciated. ....pls share more n more......
very useful ... i made pickle ... and all praised it thanks to you mam..
Nice
Welcome ji😊
Thanx mam.... maine aaj bnana hai ye achar......
All the best 😇
This is really good
Best pickle thank you mam
Always welcome to Meenu kitchen
I made this pickle & it make out really delicious. Thank you Meenu ji
Always welcome ji
Very tasty recipe 😋😋
Thanks
Nice recipe.
+Syamsundar Mandal really thanks
superb mirchi ka achaar recipe
Thanks 🙏🙏
mam methi ki jagah metha le sakte hai kya???
Acha to lag raha hai mam ... Abhi bnane wali hu dekhte hai kaisa banega muj se
Bahut achcha Banega bus Dhyan rakhna Pani touch Na Ho Gile hath Na Lage sab kuchh saaf aur Sukha Ho mirch ko acche se Sukha lena all d best
Ñice Pical i like it very much, I will be like it
Thanks Sister Meenu
👍
Bahut acchha
🙋🏻♀️ maine achar banaya bahot achha bana, ghar mein sabko pasand aya. Aaj dobara banane ja rahi hoon. Thanx for the recipe
Thanks for watching n 👍
Kitne Dino me ready hojata hai?
Wow
p9l
N
Yea..I did that..she is my mum..she has everything..thx
your voice is very sweet 💛
+Najmul Hassan ji thanks for complement. ...
Very nice sharing my dear friend
Thanks
very nice video
Thanks
Badhiya 👌
Nice video
Thanks Ji
Bahut achha bana Mera achar
Thanks
Dekhne me toh bhut nice lg riha a ji i hope khane me v tasty hi hoga so thnx madam ji
+Paramjit Kaur ji jarur
I love mirchi
Thanks
Good sharing
Thanks
Khana kitne din bad suru karna h
3-4 दिन बाद खाया जा सकता है पर अच्छा अचार 7 दिन बाद ही तैयार होगा
Great recipe
thank you for recipe mam
+Vikram Latawa ji welcome
U999uuk
Thank you so mach mam reciepi batane ke liye mene try ki bht accha acar bana pehli martaba banaya h wo v aap se sikha bana na thank you 😊😊
Welcome.👍🙏....
Yummy 😋😋😋😋...jar Mey extra oil Dale to chalega kya Mam
Thanks n yes extra oil app dal sakti hai
Nice recipe mam,,, kya isme oil upar tak nhi dalna hota, please reply
Nahi...
अगर आपको लंबे टाइम तक रखना है तो उसको दबा दबा कर इसमें ऊपर से ऑयल डाल दें इससे बहुत कम ही लगता है
Thanku very much dear,, I have just made it,, will surely let you know about its taste.... Have a great day😍
bhut taste bna thnxx u mam
Ur most welcome dear
Where you used Vinegar
Yammy
+Kusum Kumari ji thanks
Thanks
Sirka ko replace or remove kar sakte hair kya
Yes
Amchoor powder dalen ya FIR nimbu ka rass dale
Kitne din me ready ho jayega aachar or Itne kam oil me pak jayega kya
Please reply me
👌✌️👌wow amazing
Good jub mam
Thanks soni
Charchari aur fui, haryanvi mein mirch ke tikheypan aur fungus ko kehte hai. Aur haryana mein hi sarson ke tel mein achaar banaye jaate hai. Hum logo ne aapke bataaye tarike se achaar banaya, bahut mazaa aaya. Ek fer-badal Kiya tha hamney, mirch mein masala bharney ke baad humney usko microwave mein pakayaa, taaki usko turant kha sakey. Aur fir sabney ek-do roti jyada hi khayi, aataa dobara gunthna padaa. Neend bhi achee aaye, aur kuch achchey sapney bhi. Aapka aur apke parivar ka bahut dhanyawad 🙏👍
Thanks 👍 aisi bahut sari recipe ke liye Meenu kitchen dekhiye...or comment kijiye app sab viewer's comment karte hai tumhen aur nahin video banane ke liye motivate hoti Ho aapka बहुत-बहुत dhanyvad
Mast
Thanks
Mam sirka white vala use karna h
Dhoop me bnd jaar ko hi rkhenge na???
Yes
Nice way of explaining
tasty green chilli pickle. very nice recipe thanks for sharing mam 👌👌
+Rachana's Rajasthani Rasoi. Welcome ji
Rachana's Rajasthani Rasoi.
mast
Rachana's Rajasthani Rasoi. Q
Rachana's Rajasthani Rasoi.
Sirka na ho to lemon juice ka use kr sakte hai
Yes
Maam, Dhoop me kitne din rakhna hai?
अगर अच्छे से धूप लग जाए तो 1 दिन काफी है पूरा
hello
Aam ka powder dal sakte hai
Yes
Delicious
अचार 👍 बाहुत ❤️ अच्छा 😎था👍👍👍👍❤️❤️❤️
Thanks ji
Kitne dinno mein achaar ready ho jaayega mam
3 se 4 din mai .....pr kachha 1 din mai bho kha sakte hai
Thanks sister
Welcome ji