Sweet Potato Cobbler Thick Crust

Can't tell which is better the Peach Cobbler or Potato Cobbler! They're both a hit!
Sweet Potato Cobbler
Preheat oven 375F. Cook 40 -45 mins.
3 large potatoes, cut into ½ inch rounds then
cut into 4’s
Boil to almost fork tender or 10 mins & set aside
When done boiling potatoes melt 1 stick butter in cobbler dish & take out oven to cool while you make batter
In separate bowl, 1 1/2 cup sugar & 1/2 tsp nutmeg
In measuring cup mix slurry, vanilla & 8 tbs water
½ tsp vanilla
2 tbs corn starch to 2 tbs water
8 tbs water you boil potato in
Sprinkle sugar and nutmeg over potatoes in cobbler dish, then pour slurry, vanilla and water over all potatoes
Batter
1 1/4 self-rising four
1 cup sugar plus 3 tbs
1 1/4 cup buttermilk
Pour buttermilk batter allover cover potato
Finally sprinkle cinnamon
Preheat oven 375F. Cook 40 -45 mins.

[@FingerprintingGurus]

I just whipped up a sweet potato cobbler today-it's easily a 5-star dish and will be my favorite for years. Surprisingly, it wasn't as complicated as many other recipes I've seen. Fingerprinting Gurus approved!

[@patriciametcalf6861]

Great video! Looks yummy

[@heatherskettlecorn]

Making this now! My husband and I are from New Mexico. We took a trip to Washington, DC in September and had Sweet Potato Cobbler there for the first time. I own an ice cream shop and have been looking for a recipe to sell slices of sweet potato cobbler with a scoop of vanilla ice cream and this recipe looks perfect for that. Thank you!

[@patriciabrooks1700]

You make it look so easy. I know that it was good. Your preparations show the love that you have for what you do. As always, I enjoyed this video.

[@foodnotalk3282]

Thanks so much

[@roberthayeshayes689]

It's was about the perfect blend of everything ready for another big serving.

[@mrswilliams6211]

The only thing I did t have was buttermilk for that reason only I couldn’t make this right now😊

[@ShirleyMontgomery-g4w]

How to make your slurry for your sweet potato casserole please rely

[@patriciadarden3035]

What does the slurry consist of? I want to make this cobbler. Thanks

[@foodnotalk3282]

Equal parts cold water and starch ex....2 tablespoon cold water and 2 tbsp starch stir till starch dissolved and pour into dish.

[@lorenamoss8550]

Sooth any sweet tooth

[@Momajae123]

Too long ...too much sugar

[@tawakkul3]

This was a long video. Maybe do some editing next time. Looks good though