How to Make Sushi Rice, Featuring Mizkan Rice Vinegar

[@moe_mnenie_imeet_znachenie]

Thanks so much! Спасибо большое!

[@Take5Geri]

great video easy to understand and have confidence to make rice the right way! Thanks

[@pittsburghhotplate]

Good rice is the key to excellent sushi!

[@idabagusputra5569]

Which one is better boil the vinegar or just mix it ?? Thanks....

[@anableasdale7829]

Gracias 🙏

[@cuteey215]

what kind of rice do i buy for sushi

[@paolobenedicti1319]

About the history, it looks like sushi was born in China, and, 200 years ago (as told) it became popular in Japan

[@iriefuse024]

so i use the sushi rice when it is still warm?

[@LittleAkamaru1]

Where can you get this stuff in America? Sushi-vineger, hangiri?

[@cuteey215]

what brand of rice should i buy for sushi ?

[@xailaixiong]

I LOVE SUSHI!!!!!!!!!

[@9RedJohn9]

2 hours and quickly done! :)

[@Ketchme17]

@cuteey215 In the US the easiest short grain rice to find is Botan Calrose rice.

[@amandamrulesXD]

@cuteey215 you should always buy short grain rice for sushi.

[@bobmarley-mc6xm]

use short potatoes and olive oil if u dont have rice n vinegar

[@boltofthunder92]

how?

[@ratznefumel]

Best way to make and eat sushi rice is to eat it at, body temperature 37 degrees Celcius.

[@iriefuse024]

and does this rice keep well in the fridge?

[@YouDabian]

iriefuse024 No.

[@melime]

plz stop hurting the rice LOL

[@QueefJuiceOverflow]

No.