So pretty! I love seeing new techniques. I did get a little sad seeing them do their little "sun salutations" at the end though- all that beautiful work melted!
Hi Britnee tried the milk frother for the circles and they turned out fabulously. Had to remember to turn the frother on quickly before using it in the moulds but once I did it turned out well .
Them melting was honestly gorgeous!! Would be cool if it could be filled with a dent in it like that! Looks like a planet! That lol really for me at the end 🤣
Hello. You are wow. I just watched two of your videos. Absolutely fantastic especially your way of explaining. Surely I 'll use the milk frother next time. Kenza from Morocco
Brittnee, quanto minutos ou segundos levam , para deixar secar a manteiga de cacau na forma, para poder passar outra camada de manteiga de cacau de uma cor diferente? Espero que entenda minha pergunta.Mas ficou bonito , e apredir com seu video e Deus abençoe.❤😊
Oi boa pergunta! Eu diria que não mais do que 1 minuto para a cavidade estar totalmente configurada e pronta para a próxima demão! Se a manteiga de cacau estiver bem temperada e a camada for fina, ela deve endurecer muito rápido. Quando terminar de pintar todo o molde, você poderá começar novamente a partir da primeira cavidade. Obrigado!
hallo. i am from norway kan you tray to do the temer so we can se wht you do to get the temp down.. i try but it not going well. you are god and my coler is blue
Comment down below what country you are from and what your patriotic colors are! 😃
USA 🎇
🎆🎆🎆
Red white blue 🇬🇧
qatar: Burgundy and white 🇶🇦
@@suz02 🤩 I love Burgundy and I'd love to travel to Qatar!
oh they were looking so pretty. natural lighting looked good too.
hehe I know! I wasn't planning to fill them anyway so it was ok. When I saw them start to melt I let them because I wanted to see them break through 😄
Great camera effects! Those looked to beautiful to eat.
Aw thank you! ☺️☺️☺️
Absolutely amazing! Discovered the channel yesterday and I'm addicted to your videos! Watching from Brazil, green, yellow and blue
Wow I'm so happy you like the channel, thanks for the support! Yay Brazil! 🇧🇷
Thanks for the interesting idea. Just super!!! Very beautiful and original!❤
Thank you! 😊❤️
Amazing! Thank You!
You're welcome! Thanks so much for watching! :)
They are so beautiful ❤
Thank you!! 😊
So pretty! I love seeing new techniques. I did get a little sad seeing them do their little "sun salutations" at the end though- all that beautiful work melted!
😂😂😂 sun salutations! It was a little sad but also it was so pretty I just wanted to watch 😄
Brittnee, has done it again. Keep up the good work.
I'm from the US.
You're always so nice, thank you!! 🥲
Perfectos 👏
Thank you!!
Hurray for the Red, White and Blue!
God bless America! 😄🇺🇸
Wow...Another new bonbon technique to try. Loved the multi-colored result. Thanks for sharing Brittnee!
Thanks! And you’re welcome!!
🇺🇸 Happy Fourth of July 🇺🇸 Brittnee 💥 🧨, YUMM-🙂and BEAUTIFUL
Thank you! 🤩🎆 You too!
As always, great explanation with great results!
Thank you! I appreciate it!
Hi Britnee tried the milk frother for the circles and they turned out fabulously. Had to remember to turn the frother on quickly before using it in the moulds but once I did it turned out well .
Ohhh so glad you tried this technique out! It is one of my favorites and looks so good with so many colors! 😃 Thanks for the comment! 💙
Them melting was honestly gorgeous!! Would be cool if it could be filled with a dent in it like that! Looks like a planet!
That lol really for me at the end 🤣
HAHA!!! I can't tell you how happy it makes me that someone else enjoyed it as much as me. It was so pretty to watch! 😍😄
@@BrittneeKay it was spectacular and totally fitting of the 4th of July theme!! So glad you filmed it 🎇🫡
Thank you!! Me too hehe@@strawberrymins
Sooooo… cool
Thanks! 😀
I love red white and blue together. So crisp. 🇺🇸
me too! 😍
those look really cool!!
😊🥰😘 thank you!
😳 are you like this with all your subscribers?
🤭🤣 no way!
😂😘
seeing the result gave me an idea for making some spooky eyeballs for halloween
Ohhh yes, I can see where this is heading! I can’t wait to make some Halloween bonbons!
Very nice 👍🙂
Thank you! 😄
Hello. You are wow. I just watched two of your videos. Absolutely fantastic especially your way of explaining. Surely I 'll use the milk frother next time. Kenza from Morocco
That means a lot! Thank you so much! Wow I’d love to travel to Morocco! 🤩
I ll be very pleased to invite you in my house. Sincerely. Marrakech Morocco
I follow you from Syria Arabia
Wow so cool! 😃
I’m moving next door…please send treats 🙋🏻♀️🙋🏻♀️🙋🏻♀️🙋🏻♀️🤤🤤🤤🤤🤤
Lols! I’d love ya to!
Mini bowl 🥲
love mini bowl!! 😃
Amazing!
Thanks!
Brittnee, quanto minutos ou segundos levam , para deixar secar a manteiga de cacau na forma, para poder passar outra camada de manteiga de cacau de uma cor diferente? Espero que entenda minha pergunta.Mas ficou bonito , e apredir com seu video e Deus abençoe.❤😊
Oi boa pergunta! Eu diria que não mais do que 1 minuto para a cavidade estar totalmente configurada e pronta para a próxima demão! Se a manteiga de cacau estiver bem temperada e a camada for fina, ela deve endurecer muito rápido. Quando terminar de pintar todo o molde, você poderá começar novamente a partir da primeira cavidade. Obrigado!
@@BrittneeKay obrigado!!
hallo. i am from norway kan you tray to do the temer so we can se wht you do to get the temp down.. i try but it not going well. you are god and my coler is blue
I'd love to visit Norway!! Check out my specific video on tempering!
ruclips.net/video/I2sTO9P4evQ/видео.html
How can we make the paje color to the choclate
Sorry, what do you mean, I'm not sure I understand the question?
Single handedly carrying Bonbon videos on this platform
🥹🥲😖😭😭😭 thank you!