Hi Anil, Thank you for your kind words and support! We're delighted to hear that you're enjoying Lockdown Rasoi. We'll definitely keep up the good work and continue to provide delicious meals. Your encouragement means a lot to us. 😊❤️
@@MyLockDownRasoi Since you do many home made flavours, can you pls share a recipe for Jain fried rice masala powder too,, not the rice recipe but the spice powder recipe? I am unable to get the authentic flavour as in restaurants that make no onion no garlic fried rice... I don’t know what they use to make it so delicious... And also veg puffs without oven.... ty. Thanks a ton for all recipes.
That's fantastic! It's great to hear that you tried the recipe with your own twist and that it turned out amazing. Thank you for sharing your experience😊❤️
Hi Buvana, Thank you for your kind words and support! It means a lot to hear that you're a big fan of my cooking. I truly appreciate your enthusiasm and encouragement.😊❤️
Hi Preeti, Thank you so much for your kind words and encouragement! I'm thrilled to hear that you find my recipes unique, easy, and delicious. It's truly a pleasure to share my passion for cooking with you. Your support means a lot to me, and I'll continue working hard to bring you more tasty recipes.😊❤️
Hi, I’m watching from México. I love your channel. I speak English, but sometimes I don’t understand the different names you call some kinds of ingredients, for example flours, spices, grains ( maida, Suji, gram flour, etc). Could you give the western name equivalence, please?I do enjoy your content a lot since I have learned how to make things from scratch that might not be readily available in my country, so thank you very much 😊
Hello! I'm glad to hear that you enjoy the content and find it helpful. I'll be happy to provide you with the Western name equivalents for some common ingredients you mentioned: 1. Maida: Maida is a type of wheat flour commonly used in Indian cuisine. Its Western name equivalent is all-purpose flour. 2. Suji: Suji is a coarse flour made from durum wheat. In Western cooking, it is known as semolina. 3. Gram flour: Gram flour is made from ground chickpeas (also known as garbanzo beans). In the West, it is often referred to as chickpea flour or besan. If you have any other specific ingredients or terms you'd like to know the Western equivalents for, feel free to ask!
@@MyLockDownRasoi Thank you so much for replying. This is really useful. I will sure continue watching and will make sure to ask when necessary. You are so knowledgeable, we are lucky for channels with this kind of content. Congrats and greetings from México 🇲🇽 ☺️
@@MyLockDownRasoiشاهدت الفيديو واعجبتني الوصفة وكانت مشكلتي هي نفس مشكلة الاخت المكسيكية والان فهمت وعرفت المكونات من خلال ردك هنا اشكرك كثيرا قناتك بالنسبة لي هي اكتشاف رائع 💜💜🌺🌺
![KSI - Thick Of It (feat. Trippie Redd) [Official Music Video]](http://i.ytimg.com/vi/At8v_Yc044Y/mqdefault.jpg)
You are amazing chef mixture of simplicity and great talent.
Great recipe. Will definitely try.
Outstanding👌👍
Aaj hi banai, bahot achhi bani
Amazing recipes... jazakillah u khairan kaseeran...i love your videos
Thank You so much
Hello, the recipe for the snack is unique, it looks super delicious, it's perfect
আসসালামুআলাইকুম আপু মাশাআল্লাহ অসাধারণ 4টি খাবার আশা করি খুবই মজাদার ❤❤
Outstanding
Nice and easy recipe
Lovely recipes and easy to make thank you for sharing ❤
I made the same exactly came out excellent👍👍 thanks for the receipe
Glad you liked it
Following from Bangladesh 🇧🇩
Best recipes from your channel ❤
Just tried it now and it tasted sooo yummy. Thankzz for the recepie..... ❤
Glad you liked it😊🫶 Thanks for the feedback.. pls share this recipe with your friends too😊
Such simple and yet brilliant receipies..Thank you so much
Thanks for liking❤️
great after school or work snack 👍 Thank you!
You're welcome 😊
Crispy tasty tea time snacks
Watching from Ahmedabad, Gujarat
Thanks for liking
Love from Tamil Nadu ❤ and ur recipes nice😋
Very easy method to do . from Bharat.❤❤❤❤❤
Maahallaha 👍🏽👌
Following you from Egypt.
Thanks for watching Henaa😊❤️
Beautiful country Egypt
Me too
From srilanka with much more love❤️😍🤗
watching from pakistan... i love ur channel.. thank you
Viewing from Sri_lanka.
Hello... I made this today... but it's so soft from inside... may I know the reason plzz... I follow the exact recipe... kindly advise
Thickness aur frying time and flame ka issue ho sakta hai
And dough bhi katha chahiye
@@preetiliciousbypreeti7920 cut into thin pieces
Your cutting technique is unique and time saving
Will use in matharis to
I usually make finger shapes now i'll cut them out👍
लाजवाब नाइस ❤❤❤❤❤
Following you from Kerala. 👍
I am watching from Chennai Tamil Nadu thank you you
Very nice awesome I like it
Superb 👌👌😍
🇺🇸 thanks for sharing your recipes
Glad you like them!❤️😊
Hi ,I'm from pakistan,love your recipes
Lockdown Rasoi, great job..... keep up the good work 👏
Hi Anil,
Thank you for your kind words and support! We're delighted to hear that you're enjoying Lockdown Rasoi. We'll definitely keep up the good work and continue to provide delicious meals. Your encouragement means a lot to us. 😊❤️
দেখেই এত লভনীয় লাখছে😋
Very nice nd xellent
Hi m watching frm dubai....
Thank you ❤️😊
Yeh huina baat 😊🎉
❤❤
Just mindblowing rcp.❤👌👌👍👍
Thanks Paru😊❤️
Wah wah kya baat hai ji lajbab ❤❤
Wow yummy
Good recipe 😋
Yummmm.
Hi! That looked really nice. Just found your channel 💞. Just wonder, can I make these in the owen?
Have a lovely day!😊🤗🇸🇪🙏
From Bangladesh api!❤
take my love.❤
Cutting dough is very satisfying. ❤ from Gujarat
Thanks for watching 😊❤️
Very nice recipe 😋
Brilliant thx
Thanks for watching Kolo😊❤️
@@MyLockDownRasoi Since you do many home made flavours, can you pls share a recipe for Jain fried rice masala powder too,, not the rice recipe but the spice powder recipe? I am unable to get the authentic flavour as in restaurants that make no onion no garlic fried rice... I don’t know what they use to make it so delicious...
And also veg puffs without oven.... ty.
Thanks a ton for all recipes.
Your recipies are always perfect and unique....I view them without fail.❤
Glad you like them!😊
Wow very crispy looks delicious ❤❤❤
Hi There,
Thank you for your kind words! Your enthusiasm is truly appreciated!😊❤️
Wow really amazing looks tooo yummy and delicious so crispy potato sticks
Its Rice Sticks😊
love from punjab❤
Very nice.. thanks
I like your vdus background music, I'm from Pakistan.
I'm in Réunion Isle, thanks for your vidéo 😍😍😍😍
You're welcome 😊
thanks frm bangalore
Most welcome❤️
Wow yummy
Hi,I'm from India in Tamilnadu and nice to easy snacks 😋
Thank you mam ❤️
I'm watching you from WB Darjelling🕉️😊
Nice recipe thank u for sharing ❤ I'm from Andhra Pradesh,India❤
Ingenuous!!
I tried this yesterday with my own chips masala,,, it was amazing 👏
That's fantastic! It's great to hear that you tried the recipe with your own twist and that it turned out amazing. Thank you for sharing your experience😊❤️
First glance easy and impressive. Myself from Navi Mumbai Belapur. Liked your recipe. Going to try out immediately.
Very tasty and krispy recipe 👍👌 new friend 🎁😊
Hi ,i tried today and its easy to make n tasty too
Thank you so much ☺️❤️
Your recipes are awesome. Thanks for sharing. Greetings from Pakistan
You're welcome 😊
Easy n very crispy
Superb.❤
Watching from India
Mouth watering
Good evening dear sunita ❤❤so delicious and tasty dry snacks items 🎉🎉
Stay connected genious sister 🎉🎉 subscribe done ✅❤
Thank you so much😊
Perfect 👍
This recipe a boon during Shravan. Thnx a lot
Love from vizag❤
Nice crispy
From Goa
Wow excellent outstanding♥️
Thanks Alpana😊❤️
From TN.iam big fan of Ur cooking.
Hi Buvana,
Thank you for your kind words and support! It means a lot to hear that you're a big fan of my cooking. I truly appreciate your enthusiasm and encouragement.😊❤️
Following you from Canada .great recipe.🙂👏👏👏
Thank you angel😊
Your all recipes are always unique,quite easy n delicious too ..hat’s off to your hard work n passion..god bless you n keep it up 🎉👌
Hi Preeti,
Thank you so much for your kind words and encouragement! I'm thrilled to hear that you find my recipes unique, easy, and delicious. It's truly a pleasure to share my passion for cooking with you. Your support means a lot to me, and I'll continue working hard to bring you more tasty recipes.😊❤️
@@MyLockDownRasoi Thanks a lot dear ❤️
I’m currently watching you here in Dubai. Thanks for sharing this recipe 😍
Thanks for watching ☺️❤️
I am from india . Your recipes are too good .
Thank you 😊
Your recipe is so well explained.Thanks for sharing❤
Stay connected
Good 👍👍👍👍
Aapne jb kainchi se cut Kiya bada achaa lga❤
Hi, I’m watching from México. I love your channel. I speak English, but sometimes I don’t understand the different names you call some kinds of ingredients, for example flours, spices, grains ( maida, Suji, gram flour, etc). Could you give the western name equivalence, please?I do enjoy your content a lot since I have learned how to make things from scratch that might not be readily available in my country, so thank you very much 😊
Hello! I'm glad to hear that you enjoy the content and find it helpful. I'll be happy to provide you with the Western name equivalents for some common ingredients you mentioned:
1. Maida: Maida is a type of wheat flour commonly used in Indian cuisine. Its Western name equivalent is all-purpose flour.
2. Suji: Suji is a coarse flour made from durum wheat. In Western cooking, it is known as semolina.
3. Gram flour: Gram flour is made from ground chickpeas (also known as garbanzo beans). In the West, it is often referred to as chickpea flour or besan.
If you have any other specific ingredients or terms you'd like to know the Western equivalents for, feel free to ask!
@@MyLockDownRasoi Thank you so much for replying. This is really useful. I will sure continue watching and will make sure to ask when necessary. You are so knowledgeable, we are lucky for channels with this kind of content. Congrats and greetings from México 🇲🇽 ☺️
@@MyLockDownRasoiشاهدت الفيديو واعجبتني الوصفة وكانت مشكلتي هي نفس مشكلة الاخت المكسيكية والان فهمت وعرفت المكونات من خلال ردك هنا اشكرك كثيرا
قناتك بالنسبة لي هي اكتشاف رائع 💜💜🌺🌺
Can we bake this? Kindly tell the temperature and time
Watching from Australia.. 👍 good job.
Thanks for watching❤️
Can u share recipe for maggi masala magic.
I will upload soon..😊👍
Watching from guntur
Mam i am a very very very very very big fan of you nam
Thanks 🙏
Nice recipe, I will try this
Hope you enjoy❤️
Watching you from Pakistan...
And yes tell us please how to make maggi masala too... with easily available ingredients
Just made it. It's reallyy tasty. 😋
Great 👍
Thanks for liking ❤️
Yummy and delicious ❤
I am from madurai
Thanks for watching Sahitha😊❤️
Hi ...all ur vedios are fantastic..liked and subscribed
Thank you so much 🙂❤️
Following you from Bangladesh
Hi Sk,
Thanks for watching my videos ☺❤
Bravo ,following you from Algeria .super
From Australia ❤❤love your snacks 👌
Thank you 😊