Sir aapse hum sab ne seekha ....adrak lahsun ko zayada fry nahi karna ...hare dhaniye ki danthal ka use karna .... Paratha etc. ko kinron se press karke achchhe se sekna....dal mein zyada onions and tomatoes nahi dalna...giner aur dry ginger alag hota hai...kasoori methi ko roast kar dalana....Rogan banana...boiled aaloo ko bhi fry karna...boiled aaloo ko hot water se jaldi nikalana jisse ve water na piyein...brinjal mein bugs ko hatane ke liye cheera lagana bharte ke liye ...koi bhi sabji bhindi matar etc. medium size ki use karna...Khane ki beginning purchasing se hoti hai....hara dhaniya shradha se use karna ...brinjal aloo etc ko katne ke baad colour ko intact rakhane ke liye water mein dooboke rakhana ...dahi khatti use nahi karna ...garam masala last mein use karna vo bhi thodha saa ...umami taste capsicum etc se aataa hai...high temperature per chinise recipes ko banana ... about tangy test ...chef gopal ke masalo ka ghol...haldi colour uthane ke liye...degi mirch kashmiri chilli or regular chilli powder mein difference...baking soda , baking powder mein difference....salt ka compliment suger and vice versa...oil ko smoking point tak garmar karne ke baad thodi thanda kar tarka lagana....chhote change ki quality zyada achchhi hoti hai....chana chhole recipes mein last mein lemon ka use karna...tawa sabji banana...hamesha masale bhigoke use karna ..nahi to jal jaate hain....garmam masle mein pipali ka use karna...non stick bartan banana...dal fry ka chhota se tarka pan banana....pahri aaloo kya hota hai....recipes mein kachche jeere powder ka use karna ...tukri kaju ka use karna...ghee ko jalne se rokne ke liye thori refind / sarso ka use karna...parthon etc mein butter ka use karna.....types of chopings .....sweet deserts mein colour ke liye haldi ka use ... Health ke kiye different oils ka use karna.....long etc ke oils ko activate karna...frozen peas ka use karn, boiling water se ......rice prepare karna....azwain ko masal ke uski khushboo ko activate karna.....salt ko theen baar use karna .....jasse namak jyada na hoi... And so many tips. ....thanks a million sir ......great chef
Hamesha compound hing use Karna aur kaali mirch hamesha fresh kutt k daali jati hai Aamchur powder khatta hona chahiye purana nahi varna kadwapan aa sakta hai 😃
बिना लहसुन प्याज़ की ये रेसिपी बहुत अच्छी है. I even shared this recipe with my Vaishnav friend who lives in Kerala & doesn't understand Hindi as all the ingredients are given in description. Also I shared this recipe with another Vaishnav friend who stays in Nepal. I myself am watching this recipe from Patna , Bihar.
Kal hi maine dekha ki ek bhaisaab ne comment kiya tha ki unko bahut waqt se navratan korma ka recipe chahiye tha aapka...or aapne reply bhi kiya tha... Or aaj aapne video hi daal diya...kya baat hai sirji, gajab❤️❤️❤️. Hamare bhupi ji hum sabki sunte hai❤️.
सर आपने देर से ही सही पर हमारी रिक्वेस्ट पर आज नवरतन कोरमा सिखाया उसके लिए धन्यवाद लेकिन सर आपने जो बिना प्याज और लहसुन के सिखाया उसके लिए तो बहुत बहुत धन्यवाद
Sb apna apna experience share kr rhe h sir k liye to m b kr lu... Jb frst tym sir k vdos suggestions me aye the to mne nhi dekhe qki likes n views itne jyada nhi the mujhe lga aise he hoga koi channel fir ek din mujhe dry Manchurian bnana tha bhot recipes dekhi magar vo maza he nhi aya fir mne honest kitchen ki recipe dekhi to sach me maza aa gya fir mne ek ek kr k inki bhot sari recipes dekhi or bhot sari to try b ki h m a good cook but good cook ko b good recipe ki jarurt hoti h pehle pehle m sochti thi ki kya ye sach me apne restaurant k secrets btayenge qki apne secrets aise he thodi koi btata h but jb mne itni sari vdos dekhi tb realize ho gya ki ha ye to sari real vdos h mujhe bhot kuch sikhne ko mila apke is channel se apko to pta b nhi hoga bt apki vjh se meri cooking bhot improve hui h bhot confidence aya h mujhe mere ghar ka MasterChef bolte h mere papa Thank u sir thank u soooo much aise he achi achi vdos dalte rahiye or hume aise he ankho se apni badhiya badhiya recipes ka swad chakhate rahiye god bless u sir
Wonderful recipe chef... I made it today n it turned out to be super yummy. My husband was behind me for many years for making navratan korma but I never found a good recipe... Finally my search ended today n made this for him. Thank u chef for sharing yur valuable culinary knowledge with us🙏
This is the best navratan korma recipe, as it includes pineapple. I had such Navratan korma once in Jhansi when I was kid. "Ek beans bhi chala gaya, bola main sugar me naha k aaunga" 😂
Hi sir, I read the comment written by Ravinder sir, very beautifully he has expressed his feelings and gratitude towards u , but my point is dis that I always tell to my students that hardwork and intentions never stay fruitless and dis comment proves dat and strengthen my belief in what I say . Hearty congrats for being recognised for ur hard work .My best wishes.
Sir bahut hi ache tarike se samjhate ho aap mera bhi cooking channel hai par main chef nahi hun , Thoda bahut khana banana aata hai mujhe Mein ek khane ka thela lagata hun delhi me jisme rajma chawal, kadhi chawal, roti sabji, pehle me bharat kitchen, channel dekha karta tha lekin aapka samjhane ka Tarika mujhe bahut aacha laga 🙏
Wow....Thanks so much Chef .... never realized how much I learnt from you ...and thanks to Ravindra Pratap Singhji Having patience and listing it out ...and yesss this korma looks delicious...
Made this Navratan Korma : came out very well and delicious 😋. Thank you Bhupiji . Always results achieved with 100% surety : with your detailed instructions and all the ‘chotta’ s nuktas/ nushkhas !!👏👏🙏🙏
Thank you so much for this recipe. 🙏 I cannot have spices at all, so 'what to eat' is always an issue. I generally order this sabzi. Missed having this during lockdown. Now that you have provided the recipe, I can make it at home.
Wow.! What a beautiful presentation of this delicious recipe, just the one I was looking for...Thanks a lot, Bhupi Ji, enjoyed watching your entire process of making this colorful ' Navratan Korma ' ....Looks very tempting, though a bit rich, can be eaten once in a while....Stay blessed always.! 👍👌
Sir aapse hum sab ne seekha ....adrak lahsun ko zayada fry nahi karna ...hare dhaniye ki danthal ka use karna .... Paratha etc. ko kinron se press karke achchhe se sekna....dal mein zyada onions and tomatoes nahi dalna...giner aur dry ginger alag hota hai...kasoori methi ko roast kar dalana....Rogan banana...boiled aaloo ko bhi fry karna...boiled aaloo ko hot water se jaldi nikalana jisse ve water na piyein...brinjal mein bugs ko hatane ke liye cheera lagana bharte ke liye ...koi bhi sabji bhindi matar etc. medium size ki use karna...Khane ki beginning purchasing se hoti hai....hara dhaniya shradha se use karna ...brinjal aloo etc ko katne ke baad colour ko intact rakhane ke liye water mein dooboke rakhana ...dahi khatti use nahi karna ...garam masala last mein use karna vo bhi thodha saa ...umami taste capsicum etc se aataa hai...high temperature per chinise recipes ko banana ... about tangy test ...chef gopal ke masalo ka ghol...haldi colour uthane ke liye...degi mirch kashmiri chilli or regular chilli powder mein difference...baking soda , baking powder mein difference....salt ka compliment suger and vice versa...oil ko smoking point tak garmar karne ke baad thodi thanda kar tarka lagana....chhote change ki quality zyada achchhi hoti hai....chana chhole recipes mein last mein lemon ka use karna...tawa sabji banana...hamesha masale bhigoke use karna ..nahi to jal jaate hain....garmam masle mein pipali ka use karna...non stick bartan banana...dal fry ka chhota se tarka pan banana....pahri aaloo kya hota hai....recipes mein kachche jeere powder ka use karna ...tukri kaju ka use karna...ghee ko jalne se rokne ke liye thori refind / sarso ka use karna...parthon etc mein butter ka use karna.....types of chopings .....sweet deserts mein colour ke liye haldi ka use ... Health ke kiye different oils ka use karna.....long etc ke oils ko activate karna...frozen peas ka use karn, boiling water se ......rice prepare karna....azwain ko masal ke uski khushboo ko activate karna.....salt ko theen baar use karna .....jasse namak jyada na hoi... And so many tips. ....thanks a million sir ......great chef
Baap re baap , Ravindra ji itna toh mere ko yaad nahi , main toh apka big fan hogaya thanks 😊🙏🙏 🙏🙏🙏
💯
Bhaisahab gjb
Hamesha compound hing use Karna aur kaali mirch hamesha fresh kutt k daali jati hai
Aamchur powder khatta hona chahiye purana nahi varna kadwapan aa sakta hai 😃
🙏👍
बिना लहसुन प्याज़ की ये रेसिपी बहुत अच्छी है. I even shared this recipe with my Vaishnav friend who lives in Kerala & doesn't understand Hindi as all the ingredients are given in description.
Also I shared this recipe with another Vaishnav friend who stays in Nepal. I myself am watching this recipe from Patna , Bihar.
Kal hi maine dekha ki ek bhaisaab ne comment kiya tha ki unko bahut waqt se navratan korma ka recipe chahiye tha aapka...or aapne reply bhi kiya tha...
Or aaj aapne video hi daal diya...kya baat hai sirji, gajab❤️❤️❤️.
Hamare bhupi ji hum sabki sunte hai❤️.
Superb
सर आपने देर से ही सही पर हमारी रिक्वेस्ट पर आज नवरतन कोरमा सिखाया उसके लिए धन्यवाद लेकिन सर आपने जो बिना प्याज और लहसुन के सिखाया उसके लिए तो बहुत बहुत धन्यवाद
मैं एक छोटा सा ज्योतिषी हूं परन्तु आपने मुझे बड़ा सा शैफ बना दिया ( लोगों की दृश्टी में) आदरणीय भुपी जी । प्रणाम 🙏
Bhut bdhiya tareeke se btaya apne sir
Bahut Achhchhi lagi aapki preparation... Healthy Testy and Yummy
सैफ नमस्कार, बहुत बहुत लाजवाब रेसेपी सैफ ,आपका आभार धन्यवाद,,जय जवान जय किसान जय हिंद जय भारत
Sb apna apna experience share kr rhe h sir k liye to m b kr lu... Jb frst tym sir k vdos suggestions me aye the to mne nhi dekhe qki likes n views itne jyada nhi the mujhe lga aise he hoga koi channel fir ek din mujhe dry Manchurian bnana tha bhot recipes dekhi magar vo maza he nhi aya fir mne honest kitchen ki recipe dekhi to sach me maza aa gya fir mne ek ek kr k inki bhot sari recipes dekhi or bhot sari to try b ki h m a good cook but good cook ko b good recipe ki jarurt hoti h pehle pehle m sochti thi ki kya ye sach me apne restaurant k secrets btayenge qki apne secrets aise he thodi koi btata h but jb mne itni sari vdos dekhi tb realize ho gya ki ha ye to sari real vdos h mujhe bhot kuch sikhne ko mila apke is channel se apko to pta b nhi hoga bt apki vjh se meri cooking bhot improve hui h bhot confidence aya h mujhe mere ghar ka MasterChef bolte h mere papa Thank u sir thank u soooo much aise he achi achi vdos dalte rahiye or hume aise he ankho se apni badhiya badhiya recipes ka swad chakhate rahiye god bless u sir
Thanks ☺️ 👍 itna respect dene ke liye
इतनी अच्छी तरहसे समझाते हो फिरभी मेरेसे कहा गलती होनेकी संभावना ही नही चलो ये संडेको बनाते है
Thanks for recepie!
Very testy and yummy wou great aapka batane ka tarika bahut hi accha hai thank you Shef
Thankyou for shahi recipe aap to cooking k guru ho hamare 🌹
बहुत ही जबरदस्त पहली बार देखी ये रेसिपी शानदार तरीके से समझाए आप😊थैंक्स शेफ़
Aaj Maine aap ki e bataie hu recipe try ki bahut hi jyada lajawab thi Thank You so much SIR 🙏🙏🌟✨
Wonderful recipe chef... I made it today n it turned out to be super yummy.
My husband was behind me for many years for making navratan korma but I never found a good recipe...
Finally my search ended today n made this for him.
Thank u chef for sharing yur valuable culinary knowledge with us🙏
Navratan korama kitana laziz hoga ye aapake banai hui dish ko dekhate hi pata chalta hai 👍 bhupiji bahot badhiya aur shukriya
This is the best navratan korma recipe, as it includes pineapple. I had such Navratan korma once in Jhansi when I was kid.
"Ek beans bhi chala gaya, bola main sugar me naha k aaunga" 😂
Wanted learn this recipe from long time. Aisa nahi ki kiseene upload nahi kiya .per aapka recipe ka toh baathee kuch or he. Thanks chef.
Most welcome
बहुत सुंदर विश्लेषण है
Aapke bolne ka andaaz recipe ki tarah hi kaafi shaandaar hai.
Bahot hi badhiya recipe 👌👌👌
Bahot Bahot aachhi lagi recepie Aur kahane me kaisi legi vah banane ke bad jaroor likhungi. Thanks shef for your honest recepies.
Wah aapka knowledge sach me bahot achha hai. Aur receipe to lajawab.. kya baat hai
Great receipe, which is only found in books like 'Prashad'.. Thankyou for sharing chef..
Bhot bhot achi lagi me aj hi try krti hu
Every thing wonderful👏👏
😋😋😋👌
One of the best Navratan korma recipe 👍
Looks Delicious....Thanks for sharing..
Looks Yummy and Delicious 😋😋😋👍👍👍👍👍👍
Dhamake dar Laga sir 😋😋👌👌
बहुत अच्छी रेसिपी
Looks delicious..thanks for sharing
This is amazing you are a very good cheff
Most waiting and lovely recipe... !!thanks chef
Lovely recipie with great tips...thanks chef for sharing all the secret tips
Sir mu me pani aa gaya 😋😋😋😋
Mouth watering recipe. 🙏🙏👌👌
Hi sir, I read the comment written by Ravinder sir, very beautifully he has expressed his feelings and gratitude towards u , but my point is dis that I always tell to my students that hardwork and intentions never stay fruitless and dis comment proves dat and strengthen my belief in what I say . Hearty congrats for being recognised for ur hard work .My best wishes.
बहुत ही जबरदस्त
Finally the recipe we wanted is here. Greetings from Scotland. Have a lovely day everyone 🌻
Thanks 🙏 Same to you. Stay blessed always.!
Very, delicious, n, mouth, watering, recipe, looking, will, be, try, dear, thankyou.
Big fan of your recipies
Sir bahut hi ache tarike se samjhate ho aap mera bhi cooking channel hai par main chef nahi hun ,
Thoda bahut khana banana aata hai mujhe Mein ek khane ka thela lagata hun delhi me jisme rajma chawal, kadhi chawal, roti sabji, pehle me bharat kitchen, channel dekha karta tha lekin aapka samjhane ka Tarika mujhe bahut aacha laga 🙏
Thanks 😊
sir aap ki tips bahut hi unique hoti hai ..🙏🙏
Looks super delicious 😋😋😋😋😋😋
Bahut hi mast banaye hai bhaiya
Nice recipe chef thank you very much sir. Have a good day
Ohhhhh my God pehle mujhe laga ye to badi tasty fruit cream ki recipe h 👍
you are the best bhupi ji
Wow....Thanks so much Chef .... never realized how much I learnt from you ...and thanks to Ravindra Pratap Singhji Having patience and listing it out ...and yesss this korma looks delicious...
Bhupiji...I just observed the list of comment and 99% are loving it with your heart felt thanks...WoW moment to you bro..wish you more such👍👌
Very different recepie
Not Just Yummy its... Beautiful...
Super Chef
Too good recipe Sirji🙏
Ye to dekhne me hi lajeej lag rha hai.. Wo wow.. ..... Thank you sir g 🙏🙏🙏🙏🙏🙏🙏
Oh my God it’s beautiful. Definitely I will try it tomorrow.I haven’t all ingredients otherwise I want to do it right now.thank you.
amazing recipe...another try for puran poli recipe...waiting eagerly for puran poli recipe
Waaaooooo, something spl, thnx sir, hmesha aise hi sabko khush krte rahiy..... The best chef on U tube
Very lovely recipe.
Loved it.I have stopped eating it in Restaurants because they make it so sweet these days,tastes like a sweet dish.But your recipe gives me hope🙂.
Very informative recipe to make perfect Navratan Korma
Thank you Sir
🙏Jai Hind🙏
One of my all time favourite. Thanks for sharing.
Very great recipe,, I also wanted it for long time..
Love you man..looks.truly restaurant style
धन्यवाद शेफ शाहब दिन बना दिया आपने ❤️❤️❤️❤️😘😘😘🙏🙏🙏
Very good explanation sir please share the authentic recipe of fruit cream
Wow.....great recipe....
Thanks chef...its one type of jain recipe..if u remove ginger from it
Thanks a lot😊
Looks wonderful. Will surely taste great.👏👏👍😋
Made this Navratan Korma : came out very well and delicious 😋.
Thank you Bhupiji . Always results achieved with 100% surety : with your detailed instructions and all the ‘chotta’ s nuktas/ nushkhas !!👏👏🙏🙏
Owsam sir
Best best best !
Good morning chef🌸Recipe looks delicious 👍👍👍have nice day .
Nice recipe
Very nice recipe 😊
👅👅❤💓bahut achhi recipe
As usual very good explanation , and have made this recipe in a very simple way . 👍
Thank you chef 👨🍳 for recipe
Bhupi ji you are great, you explain in a very well way& recipes are really good.🌹🌹
Thanks a lot
Sir..... Thnx for sharing this Recipe. Ur way of talking and Simple Cooking Style is 👌👌👍.....
Stay Blessed 🙏
Yummiest curry in mughlai cuisine ❤️❤️ my favourite veg..😘😘 thank you sooo sooo much bhupi sir ❤️👍 I wanna make it...👍
Thank you so much for this recipe. 🙏
I cannot have spices at all, so 'what to eat' is always an issue. I generally order this sabzi. Missed having this during lockdown. Now that you have provided the recipe, I can make it at home.
कल बनेगा मित्र यह👍😊😊
V nice
Superrrr nice resipe 👌👌👌😋😋😋
Very nice sir...
Bhaiya please ghar par dosa bnana sikhaye 🙏 thanks once again for sharing this 🙏
Looks so Tempting.
Good recipe 😋
Thanks for sharing
Wow.! What a beautiful presentation of this delicious recipe, just the one I was looking for...Thanks a lot, Bhupi Ji, enjoyed watching your entire process of making this colorful ' Navratan Korma ' ....Looks very tempting, though a bit rich, can be eaten once in a while....Stay blessed always.! 👍👌
Nice Navratan korma
Very tasty my favourite thanks for recipe 👌
Congratulations for your new kitchen sir keep it up. 😊😊
Superb 👍
Very tasty and nice receipe please upload receipies with out onion garlic also bcs we don't consume on and garlic
Amazing
Hare krishna
No onion no garlic thanks for the recipe and tips
Hare Krishna 🙏
Very tempting grt dish 😂👍👍
Mujhe ye kal dekhna chahiye tha...ab rat ko iske sapne ainge.