VEGETABLE SHAHI KORMA | शाही वेज कोरमा | Chef Harpal Singh

Vegetable shahi korma
This perfect #restaurantstyle #recipe can be now easily cooked at home using all the simple techniques and tips. You will never fail if you follow the recipe to the T. Now become a #masterchef of your house.
#chefharpalsingh #namakshamak #laughterchefs #recipe #indianfood #paneer
Ingredients Quantity
Ghee 2tbsp
Cinnamon stick ½ no.
Green cardamom 6-7 no.
Cloves 4no.
Whole black pepper ½ tsp
Cumin seeds 1tsp
Onion chopped 3no.
Ginger garlic paste 1 ½ Tbsp
Tomatoes chopped 2no.
Salt to taste
Coriander powder 1 ½ Tbsp
Red chili powder 1tsp
Turmeric powder 1tsp
Garam masala 1tsp
Green chilies silt 2-3 no. + 1-2 no.
Water as required+ as required+ as required
Curd 2Tbsp
Cashew nut paste 1Tbsp
Butter 1Tbsp+ for garnish
Ginger juliennes 1tsp+ for garnish
Fresh cream ½ cup+ for garnish
Carrot cubes ½ cup
French beans chopped ½ cup
Green peas ½ cup
Cauliflower florets 1/2 cup
Khoya 2 Tbsp
Paneer cubes 250gms
Kasuri methi 1tsp+ for garnish
Lemon juice ¼ no.
Saffron soaked in milk ½ tsp+ for garnish
Edible attar 3-4 drops.
Method
1. First in pan add ghee, cinnamon stick, green cardamom, cloves, whole black pepper, and cumin seeds and saute it for some time.
2. Now add onions and saute till brown in colour, now add ginger garlic paste and saute again.
3. Now add tomatoes, salt and mix it well and cook.
4. Now add coriander powder, red chili powder, turmeric powder, garam masala, and green chilies and mix it properly.
5. Add little water and cook properly.
6. Add curd, cashew nut paste and saute it properly.
7. Switch off the flame and once it cool downs, grind it in the grinder by adding little water in it.
8. Now add butter in pan, and add little water in gravy and mix it and strain in the pan properly.
9. Add ginger juliennes, green chilies and cook for 5mins.
10. Add fresh cream and mix again properly.
11. Now add carrots, French beans, green peas, cauliflower, Khoya and mix it properly.
12. Add paneer cubes, kasuri methi, and lemon juice and mix it properly.
13. Now add saffron soaked in milk and edible attar and mix it very nicely.
14. We are ready to serve, remove in a bowl and garnish with ginger juliennes, kasuri methi, saffron, fresh cream, and butter cube.
15. Our veg shahi korma is ready, serve hot.
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[@rakshagaur5721]

I have seen this receipe after watching it in laughter chef show so i will make it at my house😅😊😊🥰

[@chefharpalsingh]

thank you 🙂

[@rurusaini6794]

Same

[@shaiknasreennasreen8199]

Same

[@tinadeb204]

Me too

[@toshithakur6083]

Same here🤣😂

[@sonabhardwaj_mu]

Kon kon laughter chef ke baad yeh dekhne aaya h ??

[@ThreeFaces786]

Main. Aaya hoon

[@KhushiGupta_1303]

Me bhi ai hu just abhi abhi show dekh ne ke baad😂😂

[@cookingdesign1167]

Me

[@a.sh.4686]

Hello Sir.. Today I am watching this.. After your celebrity chef laughter show🤣🤣🤣🤣..Amazing show....yesterday show was hilariously awesome👍👍👍👍👍👍Loveu Sir🙏🙏❤❤

[@chefharpalsingh]

thank you so much 🙂

[@BhumikaSharma-zo3qz]

Main bhi 😂😂

[@sreejoyemukherjee2051]

I also came for the actual recipe❤

[@aneesa.a2315]

Me too and I will definitely try this Recipe

[@rjoshi1600]

Laughter chef ke baad dekhne aaye hai paji bhut accha show hai ek bhi episode miss nhi kiya kafi kuch sikhne ko hi mila apka dekhkar jaebi banye bhut shandar bani aaj korma bnaunge

[@chefharpalsingh]

Kya baat hai, thank you so much

[@Words_of_colours56]

Sir you and kashmira mam😂😂😂 Laughter chef ki balle balle kr dete ho😅

[@aashnasehgal9553]

This has become my “star dish” when people come over! It literally tastes like it was made in a restaurant! Thanks so much!

[@chefharpalsingh]

my pleasure 🙂

[@bethebestalways7312]

I am gonna try it today after watching it from laugher chefs, really the show is amazing and also it's my favourite show nowadays

[@chefharpalsingh]

Thanks for liking 🙂

[@srimanvashishtarts6147]

After seen laughter chef search in RUclips ur channel only came first . Super chef ur 😍

[@chefharpalsingh]

thank you please spread the word for people to subscribe...

[@yusufpatel8125]

Aapke laughter shape program se hamen bahut kuchh sikhane Mila usi ka shahi korma dekhkar humne yah dekha

[@chefharpalsingh]

@@yusufpatel8125 thank you

[@harpreetmankoo818]

Sir bhout shandar recipe hai .thx sir

[@chefharpalsingh]

Most welcome 🤗

[@piushshahs]

Awesome!!! Thank You!! Simply Superb!

[@chefharpalsingh]

thank you

[@pareshruparelia3703]

Probably the best recipe I’ve seen . Looking forward to making it.

[@chefharpalsingh]

So try it fast now 🙂

[@Anish356]

Wow chef 😍 such ma Shahi dish so rich in flavours taste and ingredients.

[@chefharpalsingh]

Thank you so much 😊

[@kiransaini-ii6pv]

Wow....❤😮😮

[@epicninjaopgamig9039]

Mashallah very yummy shahi korma....

[@chefharpalsingh]

Thanks for liking

[@zaikakitchen1391]

❤❤❤❤❤❤

[@paramjeetbiswas7600]

Dekh k muah mai paani aa gaya. Mai aapki yeh receipe jarur try karungi😊

[@chefharpalsingh]

Please do try it

[@vanitanimkar3717]

It is the best recipe I have ever seen

[@chefharpalsingh]

Wow, thank you

[@poojakhera96]

After laughter chef ❤❤
Will make it soon ❤
Harpal Sir you have become my favourite ❤❤

[@chefharpalsingh]

Thank you so much 😀

[@sanchayitapal5523]

Laughter sai aye hu sir what a show sir❤ love u & ur recipes

[@chefharpalsingh]

thank you 🙂

[@shaheensultana9753]

Always awesome recipes chef 👍🏻👍🏻🏆🏆🏆🏆🏆

[@chefharpalsingh]

Thank you so much 👍

[@anupmasrivastav3742]

Thank you so much for the recipe.

[@chefharpalsingh]

Most welcome

[@Al_Chemist-ik5ub]

While watching laughter chefs I was amazed by the thing that something like veg korma exists 😅 I was finding it's recipe and I landed here🎉

[@chefharpalsingh]

Thank you so much 😀, now you can make it and try and you will enjoy it

[@budhiramrashaili4990]

Wow very popular recipe chef ji miss you lovely ricipe❤

[@chefharpalsingh]

Thanks a lot

[@chanderlekha4423]

Bahut badia itar ka use first time dekha chhoti chhoti advice bahut kaam ki 👌👌👌

[@chefharpalsingh]

Thank you Chander jee

[@sukhvindersinghnagi9752]

Txs Paaji

[@HimachalBassi]

👍👌👌

[@shyampandit1458]

Awesome

[@geethav1693]

I made it just now ,I didn't seive it,it came out wonderfully, thanks Sir🙏😊

[@chefharpalsingh]

It's my pleasure 🙂

[@savanoja]

🥰✨

[@snehalgurav9105]

I also came after laughter chef show....I Will made this receipe for dinner

[@sonabhardwaj_mu]

Its looks tasty but too much butter and cream, there is any better alternative sir ??

[@Shivaniparashar2601]

Very nice recipe 🎉❤

[@chefharpalsingh]

thank you 🙂

[@mukundsetlur3141]

Harpal I followed your recipe to a T except Attar, It was a big hit my dear friend!😉 Thank You for Posting it.🙏

[@chefharpalsingh]

My pleasure 😊

[@tejinderkaur322]

Mouthwatering

[@chefharpalsingh]

Thanks a lot

[@piyushtekade3915]

Harpal sir make the recipe of Singapore chicken/mutton/turkey/prawns/fish/paneer/veg/tofu curry.

[@chefharpalsingh]

Okay sure

[@ushakikitchen8364]

V yummy r

[@allaboutcooking3813]

Sir i m watching this recipe after watching laughter chef...so i can make this today

[@chefharpalsingh]

sure thank you 🙂

[@uzmafareen8120]

Sir vegetables boil karke daalni hain ya direct in gravy

[@chefharpalsingh]

boil karke dal na hai 🙂

[@rajveermajithia]

Kini der pakana praja gala kadegi Raja ji sabji kachhi reh jani aa vich.

[@priyankashinde4753]

Awesome recipe paji 🙏👌👌👌👌👌👌👌

[@chefharpalsingh]

Thank you Ji 🙂

[@TG.vlogers]

Chef I’m your big fan excellent delicious chef I’m from Nagpur tirpude college I’m your subscriber chef love lot❤

[@chefharpalsingh]

Thanks and welcome

[@bhartiverma4603]

❤ delicious 😋

[@chefharpalsingh]

Thank you 😋

[@shwetarai54]

After laughter chef 😊😊

[@chefharpalsingh]

Thanks for liking

[@nehagupta-jk4il]

Aapne boiled vegetables use ki hain isme ?

[@chefharpalsingh]

Yes

[@haripalgupta2092]

Very nice recipe

[@chefharpalsingh]

Thanks a lot

[@bablumodok6786]

Sir ap itni Bari hasti hokar mere jayse ek sadharan insan ki comment ki Ripley dete ho,, yehi apki Bari baat he ..thank you very much sir..ar recipe khuuuuuuuuuuuuub vaaaaaaaaalo

[@chefharpalsingh]

Bablu thank you for following

[@snanjana]

Vegetables boiled kar liye the kya pehle se? Bcoz fry to nahi kiye aapne, to inte kam time me cook ho jayenge if not boiled. Plz clarify. Thnx for a fantastic recipe.

[@chefharpalsingh]

So if you want the dishs shelf life for a longer time then you fry or else, saute and keep aside and then add to gravy..

[@abdulgani8118]

Sir your gines chef god bless you

[@chefharpalsingh]

Thanks a lot

[@dipikaagrawal7172]

Hi chef … how much total water we need to add for perfect thickness and do we need to add boiled vegetables or raw?

[@chefharpalsingh]

Boil vegetables, add about half a cup

[@vanshdahiya3123]

Hlo sir..
bahut aacha h Laughter chef serial

[@chefharpalsingh]

thank you 🙂

[@karthikkamath2335]

Chef, hyderabadi dum ka paneer aur green paneer recipes dikhaiye 🙏

[@chefharpalsingh]

Sure

[@khanahotohaisa]

Nice resipi sir jee

[@chefharpalsingh]

Thank you

[@darshanruproy3416]

👏👏👏👏👏🎉👏👏👏💓❤️

[@NehaSharma-dc1su]

I am here after laughter chef vese i m your fan sir and karigari is my one the favourite restaurant ❤🎉

[@chefharpalsingh]

thank you so much 🙂

[@bethebestalways7312]

Sir hame sabjiyo ko boil karke dalna hai ya isse hi sidha dal dena hai?

[@chefharpalsingh]

Boil karke dal dena hai🙂

[@bethebestalways7312]

@@chefharpalsingh ok sir thank you 😊

[@anjanaraom5277]

Is edible ettar compulsory.... what is alternative

[@chefharpalsingh]

If you don't have avoid it..

[@Shraddha19655]

Aaj mai try karungi parathe ke sath fir batungi kaise bane hai

[@chefharpalsingh]

ji jaroor 🙂

[@vaishalikasalkar26]

Me also doing today for dinner 😂after watching laughter chef ❤😂

[@chefharpalsingh]

sure thank you 🙂

[@juleesingh6804]

Bina chhane nhi bna sakte kya

[@chefharpalsingh]

then grind it smooth....

[@vaijayantizanpure4292]

Bahot Bahot sundar. Ek suzav sabji kam aur gravy jyada lag rahi kya?

[@chefharpalsingh]

Thank you jee

[@pritidalal4939]

Chef what's the difference between veg shahi korma and shahi paneer the ingredients are same or not

[@chefharpalsingh]

Ok in Shahi Paneer you don't add Itar, rose water and many more things it is not flavoursome as this is..

[@pritidalal4939]

Thank you chef

[@theguynextdoor4978]

Same procedure for chicken?

[@chefharpalsingh]

Yes jee

[@heenasoneja336]

Sir ye attar kya hai kya ye kewara jal hai plz bataiye

[@chefharpalsingh]

Yes kewra you can use

[@heenasoneja336]

Thank you

[@kashifislam5672]

Bhai g Pakistan m Bater kafi manga ha koi goshat Walla aitam banya yah PIR koi Dal asi jis ki cast Kam or zaika badshai hw

[@chefharpalsingh]

Then try my Chicken recipes aur usme Bataer use kareen..

[@KhyatiSharma-fz4ds]

Today I have watched this recipe in laughter show than I came here to see this full recipe 😂

[@chefharpalsingh]

🙂

[@sapnajonwal4888]

Sir vegeis kachhi thi or fried

[@chefharpalsingh]

Veggies can be boiled if you want to use same day, fry if you want to keep for somedays..

[@archanabhatt3773]

Mine laughter chef me dekhi thi ye recipe....or mine phle bnai hui h ye....but nam bhul gyi thi.....

[@chefharpalsingh]

🙂

[@kokilaparikh3601]

Harpalji, aap paneer add karne me bahut kum (less)karte hai. Koisi bhi veg me.

[@chefharpalsingh]

Oh jee

[@vipinpatel2091]

जब खडे मसाले प्याज टमाटर भुनते हैं तब स्टोव की लौ कैसी रखनी चाहीए

[@chefharpalsingh]

Medium

[@vipinpatel2091]

@@chefharpalsingh आहो जी धनवाद

[@akankshapandey5089]

Medium

[@user-zi7lu5lm9k]

Sadar ji, sabzi ko dam kyu aur kis liye. Dam ka meaning he khatam kar diye

[@chefharpalsingh]

Dum ka meaning flavours intact and nutrition intact

[@sunitabhatnagar8513]

Sir jee itna achha khana set par banvaogey Bharti kha kha kar moti ho jayege jitna weight Kam kra hai fir bharh jayega

[@chefharpalsingh]

she is doing well

[@blindbarrel]

Guru Govindsingh ke sahebjado ko jis mughlo ne mara .............Sardarji aap unka naam le rahe ho......jida chunva liya tha diwaro me.....kholti kadhai me dala tha gajar ko nahi sahebjado ko.....un mogholo ka aap naam le rahe ho......nahi chaiye hame ye dish jo mere sahebjado k khuni ki shaan badati ho