AMAZING OCTOPUS and GREECE FOOD TOUR in Thessaloniki, GREECE - GREEK STREET FOOD!!
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- Опубликовано: 9 сен 2024
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The first video of my GREECE food tour :
• GREEK STREET FOOD in A...
Thessaloniki is The second Biggest City of Greece and I continue my Greece food tour here..
In this video I'm gonna try some amazing GREEK STREET FOOD and Some Greek food!
And I start my day with a Delicious Greek pastry, Bougatsa !
Bougatsa BANTIS is the place I tried Them
Both Minced meat and Cream Bougatsa were Fresh and nice and I liked minced meat more !
Then I tried Most popular GREEK coffee, Freddo Espresso !
In Italian Language Freddo means Cold and Freddo Espresso means cold Espresso
And finally I Had my dinner in a Mezedopoleion ( meze restaurant )
It's Traditional Greek restaurant and the restaurant name is (THE GREEK)
I had the best octopus of my life and some other Greek dishes...
Enjoy the video!
#greece #greekfood #greekstreetfood
Hopefully I shall be going to this beautiful. City soon. I love Greece, I have been to. Over 25 islands. Greeks are an amazing nation, humble, welcoming, friendly, respectful. Wonderful culture, history. I love everything about it. I am Chilean and feel, so at peace in Greece. Keep growing Greece you are the best
I hope you enjoy your time there
And I agree..greek cuisine is one of the best ones in the world and the people are always nice to tourists and in general they are warm-hearted ..
Nice video! Your pronunciation of Greek words is excellent! Keep on traveling!!!
Thank you trying to learn greek😃
That castle in the first shot tho...
It's one of the city-icons
Wow! Great video, loved seeing all the yumy foods. Hope to try these places when I go to Thessaloniki later this year
in my opinion Thessaloniki is the food capital of athens....i had limited time and tried to show the best of this city.
im sure you will find many good places to eat.
Looks sooooooo DELICIOUS
It was 😋😋
👍
I m going for 3 weeks will try that last restaurant for sure 😊
Don't miss it !
And try some local cheese there😉
@@TheRoverKoala of course , I m French , we love cheese
😂😂😂 Bougatsa is made either with custard or cheese especially myzithra. Our friends in Thessaloniki don’t want to accept that minced meat inside fillo isn’t bougatsa anymore but meat pie. Without rice of course but it’s a fact that it’s a meaty pie. I am certain you will have seen also other types of bougatsa like with chocolate or with tahini or even with cream from walnuts but trust me these are not traditional bougatsas.
Maybe that's why I only find cheese and custard Bougatsa in Athens.....
Next time I visit him in Thessaloniki I'll show your comment 😂😂😂
@@TheRoverKoala please do. Also in Crete they make bougatsa only with Cretan cheese Myzithra and it’s absolutely fantastic due to the fresh cheese. And the fyllo is to kill for because it’s super thin and crispy.
Bougatsa with meat has been served in Thessaloniki for decades, so it can be considered traditional. It is not a recent novelty like vegan or chocolate varieties.
@@giorgos1giorgos It doesn't matter if it's a new trend or old habit. Combination of fyllo dough with beef meat preferably in it even if it's minced or in pieces all over Greece is called meat pie. It's not considered something different like bougatsa. If you also had on the pastry shop another pie with meat in it how would you call it? Meat pie? Of course not since they are the same thing. It's the same case like souvlaki stick. Correctly you call it souvlaki and the Athenians order straw when in Salonika and you laugh at them and insist to call it souvlaki😂😂😂😂 it's just ridiculous to differentiate it from the skewered souvlaki.
People in Saloniki ( by people I mean cooks chef's and pastry chef's) when they make a new product ( which I personally find it wonderfull and awesome cause every invention is progress) tend to change its content and add or remove ingredients which is also perfect gastronomically but you get carried away about it and despite that it exists to a so similar form you try to market it as something totally different. Which of course it's a bit funny to say it elegantly.
Bougatsa IS THE FYLLO not the filling!
Learn something ..
ممتا
None of them are Iranian food😉😉
All Greek 😃