An 81-year-old grandmother works 14 hours a day! Her tempura starts with harvesting the fields!

This time we visited "Shota's Udon" located along a highway in Gujo City, Gifu Prefecture. Shota trained at popular udon restaurants in Kagawa and Aichi prefectures before opening his own store here. The vegetables used in the restaurant are grown in his grandmother's field and locally grown, and the iriko (dried sardines) are imported from Ibukijima. The owner and the grandmother are responsible for making udon noodles, tempura, and side dishes, and they run the restaurant together. 81-year-old wake grandmothers up at 6 :00 am to go to the fields, then cooks breakfast for everyone at the restaurant, prepares it, and takes a break from about 2:00 to 4:30 pm before returning home at 10:00 pm She says that she enjoys spending time with her grandchildren every day, and that she is looking forward to working at the store with them. Watching them together, I got a warm feeling from the way they cared for each other, and this atmosphere seemed to be reflected in their udon noodles. Shota-san has absolute faith in his grandmother's sense of taste, and he says that the batter for his very popular tempura and the addition of second broth to the batter were her ideas. I also had a bowl of tempura rice and udon noodles with the special sauce, and the batter was really tasty, even without any sauce. The udon noodles, made with special ingredients, were also very smooth and smooth, making me want to keep eating them as long as I wanted. Thank you very much.
Shota's Udon
945 Shinmachi, Yawata-cho, Gujo City, Gifu Prefecture
/ shota.no.udon_gujo
00:00 Digest
01:20 Start of main story
01:50 Harvesting vegetables in the field
06:16 Making Inari Sushi with Grandma
10:12 Noodle-making operation
17:40 Frying lots of tempura
18:08 Opening of the restaurant
20:30 Curry udon
21:10 Kake Udon
21:35 Aketa Butter Kamatama Udon
28:40 Tendon
35:53 Carbonara Udon
37:30 Actual meal

[@user-hl8fe1oi1r]

お婆ちゃん、いつまでも元気でね。

[@kristinek]

What a pleasant surprise. Glad that you uploaded a food vlog today. Thank you very much and gave a great weekend. 😊❤I love persimmons.

[@iamharu8239]

なんか感情が忙しいお店やった笑
おばあちゃんが包丁握ったとき大丈夫かーーー？ってなったけどそら大丈夫やわと思ったりおばあちゃん油ーーー！って心配なって派手な外人さんったと思ったらお仕事繊細にこなしてすごいと思って孫の翔太さんは誰にでも物腰柔らかく素敵なお話の仕方で感動して突っ込みどころが多い素晴らしいお店でした😂

[@ohtu-yuuji]

美味しそうなうどんです❗おばあちゃん凄く元気ですね👍お孫さんと凄く仲がいいのが画面越しからも伝わってきました☺️おばあちゃんを観たら疲れたなんて言えないですね👍おばあちゃんいつまでも元気でいてもらいたいです☺️今回も美味しい動画ありがとー😉👍🎶次回も美味しい動画お願いします🙇⤵️

[@gerarddamico1646]

Great job KEI. The Carbonara Udon looks particularly excellent!

[@user-ys5po4dy4d]

絶対食べに行きたい…

[@darlenealvarado2875]

Is Jordan Japanese he speaks the Language Well,, We all love Grandma 😋❤

[@user-yc2es9is1t]

おばあちゃん凄いなあ。お身体気をつけて😂

[@srisumarnani9925]

Nenek ramah sekali,semoga sehat selalu nek.

[@venusxxx-px5zu]

ここ、美味しそう✨

[@kristhomas2165]

Love the respect they have for each other, Keep up the good work 😊

[@Battlefieldmoments404]

great way to start friday

[@AlyssaShisatoTakahiroShiraishi]

Que simpática os japonês já são simpáticos 🇧🇷🇧🇷🇧🇷 que comida deliciosa parabéns 🎉🎉🎉

[@AttackGamingDog]

Is that a Black Woman? HI SIS!!!
What a great family. The food looks great! Grandma is a treasure! 素晴らしい😍

[@kawanoharaVideo]

いや〜凄いです。お母さんこれからまだまだ頑張りましょう！

[@quinnhouk5369]

Wow. That’s awesome

[@hakusanhyakuwa]

おばあちゃん若いね! 　ガンバって。

[@user-vf5ct8hj9g]

外人さんのインパクトが強すぎて・・

[@pipat-ur7kb]

น่าอร่อยมากเลยค่ะ😊❤🤤🇹🇭🇯🇵

[@vickieboyd3507]

😋yum

[@EarthtoJordi]

Obachan is amazing! Great video!

[@user-yi4qc3uj7v]

Where's my uncle Paw Lu is he working there?

[@restaurantman]

👍👍

[@aarendal]

👍😎

[@aarendal]

❤️🙏❤️🙏

[@user-yi4qc3uj7v]

Where's my uncle Paw Lu is he working there?