Blueberry CrunchCake: Cook with Me

Поделиться
HTML-код
  • Опубликовано: 14 янв 2025

Комментарии • 12

  • @marettmccullough6129
    @marettmccullough6129 3 года назад

    Yum! Looks so quick and easy!

  • @diamondsanglitz1
    @diamondsanglitz1 3 года назад

    Yaaay welcome back!!!

  • @keisha-on-keys8185
    @keisha-on-keys8185 3 года назад +1

    I tried this recipe, and it is absolutely delicious! I did add the entire box cake, and during the last minute of cook time, I turned the oven on "broil" to completely brown the top crust and give it the ultimate crunchy texture. I also used walnuts instead of pecans, and pineapple chunks instead of crushed pineapple. I topped the dessert with cool whip, instead of ice cream. #YummyYummyInMyTummy ! Thanks for sharing!

  • @cassiehightower1467
    @cassiehightower1467 3 года назад

    I’m super excited about your channel!

  • @awalkerhb11
    @awalkerhb11 3 года назад

    I’m going to copy this and make it. Awesome video!

  • @naomimusenga1597
    @naomimusenga1597 3 года назад

    Welcome back miss you