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Baguette line, tray system

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  • Опубликовано: 21 авг 2015
  • This line is collected from Fritsch, GBT eqiupment and J4 oven.
    The complete, fully equipped, lines for producing the baguette are sought after by the customers these days thanks to their efficiency in production above all, to savings in the production costs and to high reliability, and thus then also to low demand for servicing.
    It is the most convenient to consult first with our specialists all the requirements and then to prepare the design and the technical proposal of the production line so that it would meet the requests for the production and it would reflect the possibilities of the line arrangement in the premises of the bakeshop.
    Complete standard line consists of the following equipment:
    flour silos,
    bowl mixing centre with flour, water and ingredients dosing,
    dough divider,
    transport equipment for dough,
    forming device,
    proofer loading equipment,
    proofer,
    oven loading equipment,
    baking band oven,
    cooling and transport conveyors,
    packing of final products.
    The company J4 s.r.o. together with another European producers of the baking equipment has supplied these production lines mainly to countries in Western Europe, such as Spain, France or England. In these countries there is a big call for the baguette baking mainly on granite plates band and wire mesh belt. Baguettes baked on the natural granite plates band, thanks to its thermal accumulation ability, have the high temperature of the bottom part right after being placed on the band and they increase their volume. Another usual way of baking baguette is baking on trays, for which the standard wire mesh band is sufficient.

Комментарии • 9

  • @bogey19018
    @bogey19018 4 года назад +2

    This is why I make my own at home.

  • @faicalberrim4417
    @faicalberrim4417 2 года назад

    Excellent technologie et efficace .....

  • @spicysmooth2
    @spicysmooth2 2 года назад

    So that’s how they do it

  • @bachirbachiro4502
    @bachirbachiro4502 3 года назад

    سلام عليكم. نحتاج الى اختراع يبقي الخبز ساخن لمدة طويلة

  • @doctorwhooves8676
    @doctorwhooves8676 3 года назад

    if you could only eat one food for the rest of your life what would is it

  • @user-zd6zd7ix9i
    @user-zd6zd7ix9i 7 лет назад

    hi how many price for this machine??and how many capacity??

    • @tunnelovensJ4
      @tunnelovensJ4 7 лет назад

      Hi,
      If you are interested by such production line, please contact our sales manager. They will answer you questions. The email addresses are on www.j4.cz/en/sales-managers/
      Thanks

  • @abdouilias1913
    @abdouilias1913 4 года назад

    J veux travailler avec vous stpl

  • @taziomar8667
    @taziomar8667 4 года назад

    Bonjour,
    Nous sommes intéressé par cette machine merci de nous confirmer par message svp.