Firstly thank you for bringing 'Marugbo' soup to the consciousness of our people. This is the indigenous food of the Ikales in Yoruba land and other people from the Ondo state waterside but those are not the leaves we use aside from the mint leaf (Effirin). The fact is, you can blend any mixture of greens to give you the same result and it is super good for kids who don't like taking vegetables. Kudos to you!
Ondo people never post their own recipe online because my first taste of black soup is the Ondo recipe but when I decide to cook myself this is the only recipe I have found everywhere that's why
God bless you my sister for bringing our delicious soup out. Please come and collect some cassava flour (pupuru) in Ikale language from ondo state. I just got a carton of pupuru on Monday. You're tempting me with this soup now. Pupuru or pounded yam or pupuru is the best swallow.
Awori people called it EWE INA, they cook it for their newly born children male 9 days and 7 days for females just for drinking. It prevent children from stomach ache.
Wow! We do not use this kind of leaves ooo and we do not blend our leaves, but we pound the palm kernel too and use the extracts with different leaves, not blended
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Nice cook.. Am from Edo state and that our soup very delicious.😍
Pls what is orema and alligator pepper
Firstly thank you for bringing 'Marugbo' soup to the consciousness of our people. This is the indigenous food of the Ikales in Yoruba land and other people from the Ondo state waterside but those are not the leaves we use aside from the mint leaf (Effirin). The fact is, you can blend any mixture of greens to give you the same result and it is super good for kids who don't like taking vegetables. Kudos to you!
Edos too have black soup and use various leaves
This one is Edo black soup not the ikale Ondo one
Ondo people never post their own recipe online because my first taste of black soup is the Ondo recipe but when I decide to cook myself this is the only recipe I have found everywhere that's why
I will certainly try it because I've been craving for black soup for a long time
God bless you my sister for bringing our delicious soup out. Please come and collect some cassava flour (pupuru) in Ikale language from ondo state. I just got a carton of pupuru on Monday. You're tempting me with this soup now. Pupuru or pounded yam or pupuru is the best swallow.
Yummy Yummy I must cook this black soup 🍲
Interesting, I will try it
Pls smoked fish must always go with black soup, lol, I love watching this
Aaaaahhhh Watin eeee 😂😂😂
Wow,this is nice.although it’s different from the marugbo soup I know which is made with marugbo.but I will certainly try this
What is another name for marugbo? plz
@@charityebiem7351 black soup
@@charityebiem7351black soup
This is Efo black soup. Don't know why she called it Marugbo
I will be making this soup tmrw
Thanks for showing, love 💕💕😘😘💕 it.i am watching from Liberia.pls write it down the recipe
This is my native soup marugbo is a good soup for body
Yummy l miss Africa ooo l want to eat
Very nice
Went to the market to buy. I will be making this today
Very sweet
Recipe well prepared 😊
Very nice but I do add ginger turmeric garlic onion, to mine hope is hygienic for pregnant woman pls
Awori people called it EWE INA, they cook it for their newly born children male 9 days and 7 days for females just for drinking. It prevent children from stomach ache.
I love it I gat married to Edo man
Nice but I wouldn’t add curry to it
Thank you 😅😊
❤💯💯
I can't eat pomo and meat can I use intestines with fish
Amazing recipe
Of all the Palm nut juice you brought out, that’s the only quantity you chose to use?
Always boil your Kpomo separately and throw away the water before you use it to cook because Kpomo smells very bad at times.
Nice movie
Yummy
I can't find palmnut here. What can I use in replace of that?
Red oil
@@brightmaryseyi7046 Thanks
You can use palm oil.We normally use palm oil.
Wow! We do not use this kind of leaves ooo and we do not blend our leaves, but we pound the palm kernel too and use the extracts with different leaves, not blended
Please what is orima in English
Where is your dried fish?
Do I wash the bitter leaves before grinding
Yes, you nees to wash out the bitter taste
What is orima in English or Igbo language please. Somebody help. Thank you
Banga seeds
What is the white thing?
Ma please must i use ginger on it
This looks so yum! Can you please make a list of ingredients you used for easy purchase.
Thank you
Alright. Will do that.
Yes please help with a list.. with quantities.. thank you
It is also an Efik soup but we do not make it black.
It's called Abak soup
It's not o .I have had both and they are different
No crayfish in this soup?
She used cray fish
This looks yummy!!
But just asking Sis! Do you have sweet in your mouth when doing the voice over? The smacking was too much 😮 just my observation.
And the smacking is annoying 😏
True
What's orioma and alligator pepper
Black pepper is alligator pepper
@@Bountyhunter00ehh I didn't know, I was actually wondering what black pepper is
Orioma is Banga seed
Please, is alligator pepper same as uziza seeds?
Pls what is orima
Banga seeds
Please ma what is orima in English
Banga seed
But where is the banga
Yummy ❤ I just subscribe to your channel hoping to learn and become like you on my channel ❤❤❤
I'll have to hold on till I find out what orima is.
Orima is Banga seeds
this soup too bitter😢😢😢😢
When you use starch on it swears you will bite your hands😉🤪
Not everyone likes starch.
The fish looks uncooked
You didn’t wash the cow skin well
And that piss me off from the bringing of the video
that is the nature of the cow skin. It was well washed.
Well done sis .
I noticed that the mackerel fish was not cooked, any reason for that?
@@chidinmaokoli7448where eeee😂😂😂
@@babalolaoni516no you have to scrape with knife
Do your own video