Phulka | How to Make Soft Phulka at Home | Restaurant Style Recipe | CDK

Hi All,
Welcime to Chef Deena's Kitchen!
Today, in this video you will know how to make Phulka at home. many of you think what is the different between phulka and roti. method of preparation is same, phulka is same like chapati made from wheat flour, rolled as same as chapati, just few seconds cooked on the pan and rest cooked directley on heat. some people make phulka smaller than chapati, and cook one side on pan and cook the other side directly on heat. it will be puffy and soft. people call it different names ans make it in a different ways. try this out simple recipe ans share your feedbacks in comments below
Ingredients
கோதுமை மாவு / Wheat Flour - 1 Cup
உப்பு / Salt
வெண்ணெய் / Butter
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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places
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Editing: Jagadish.V
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