What a lovely couple you are. And by far the most simple demonstration of pickle making. I do have a question, I’ve never heard of or seen Armenian cucumbers at the market. What would be your second choice for this recipe? Thank you.
Hi Talli Faye, Hi Buzz!!! I love Mrs. Wages canning spices. We use the chili seasonings for our chili starts and the spaghetti, too, so I know we would like the pickling packages. I have never heard of an Armenian cucumber. I like how Buzz peels them, cause that's the only part of a pickle I don't like, lol. Thanks, Mr. Buzz, you're the great pickle master 🤣 Very appreciative, and you both are just amazing. Love yas and Lulu too ❤ 🐾 ❤
That Buzz is a heck of a gardener. Try using the same brine to pickle zucchini spears. I made pickled zucchini spears last year and they were delicious.
Great job Talli & Buzz, I'll gladly take one of each Chow Chow, Jalapeño Jelly, and Dill Pickles. I'm surprised Buzz didn't add spice to the pickles, Bring on the spices for me.... Keep the recipes coming and take care.
Those look wonderful! I have never heard of Armenian cucumbers! Your husband reminds me of my brother Timothy his height and build and his face. I’m going to send this video to several of my friends.👍 Great job Buzz!!!
I'm so glad I'm not the only one who loves to drink the pickle juice out of the jar after the pickles are gone lol. I love pickled green beans done in the dill brine, I wonder if you could use that packet of dill brine for those as well.
Talli Faye and Buzz those look so yummy! Well done Buzz! Next time you can something, please let us hear that pinging sound you are always telling us about. 😁
Beautiful spears but why did you peel the cakes. Tally Faye you know I watch every video and always learn something from you. Love the jalapeño jelly it’s wonderful for so many things. I bet what you just made will light you up with heat.
Unless you are a canner or from a canning family, I don't think you can fully appreciate the beauty of something that is well-canned. When I go to general stores that sell canned items, my eyes are automatically drawn to those that just look good. Taste is most important, but it's really nice when it looks good on the shelf.
I never knew they made a pickle brine mix, that sure would cut out a lot of work! I've never hear of those cukes either, what a great way of keeping pickles nice and crisp. Buzz did a great job of teaching us! By the way Talli Fays, I have always called the seeds in squash the guts. 😉
@@inthekitchenwithtallifaye4724 We have many things in common-I rarely measure anything when cooking either. Now hot peppers and cornbread...not alike in those! 😉
I loved this video Buzz. Thank you so much for sharing this Dill Pickle recipe and how you do it. I’ve never heard of this cucumber before but WOW, is it perfect for this!! I sure hope you’ll do a video on how you make your salsa. This is the first time ever that I’m growing a garden. I’ve got a lot to learn. Tallis KeyLime Friend here 💕🙏🙏
Y’all should save seeds snd fry them and sell in packages Talli Faye !! I know I’d buy some seeds from you !! Thsnks Buzz I wish I liked kosher dills but I don’t I love regular old type Dill pickles , but I love pickled green beans and okra ! God bless ❤️🙏🙋🏻🌈🌈
Thank you Buzz. It’s been great to watch you doing your pickles. Have a wonderful evening ❤️🙏❤️. I made your brownies this morning they turned out great. Thank you again😊
Guess what I see in the making….new RUclips sensation Talli Faye and Buzz in the Kitchen! Notice how I listed your name first because you are already becoming a RUclips sensation!Love you guys and boy I could munch down on those pickles and drink some of that juice!🤪👋🫶🙏
I love dill pickles! I planted a bunch of cucumbers just for this, but question: how do you make sure the jar seals? I am getting into canning and new to it!
Hey girl 😊… After they have cooled and set out on the counter… gently press the caps with your finger… if it stays down it’s sealed… if it pops back up it didn’t seal… just put that jar straight in the fridge 😊
I enjoyed watching Buzz make his pickles my grandson loves Dill pickle spears I might try to can him some I don't known if I can get the same kind of cucumbers
I don’t have written recipes on here yet… the kids are gonna have to help me figure out how to put them in the comments where it takes you to my link… I’m an old tech dummy and barely know how to get these videos on here lol 😂… I’m working on my tech skills AND my cookbook…
@@inthekitchenwithtallifaye4724 I can't wait, I was watching your mexican corn bread video, I would love to have something written for it and a lot of other things you make as well. I'm not looking for something with a lot of detail like measuring this or using this brand or that. I believe like you, you know what you like to eat and what you don't so if you like it put it in if you don't then don't.
Beautiful pickles! I'm going to have to try this! Thanks for sharing!
What a joy this was to watch. I just love both of you. Thanks.
Hey Buzz!! Lord I wish I could have a garden!! I have Mr. Buzz!!! Good to see ya!! Love you Ms. Tallie Faye
Great to meet Buzz. You both are super.
Buzz is the man!! He was great and acts like he's been in front of a camera his whole life!! He's a cutie pie, Talli Faye!! ❤
Maybe we can get a gardening video from Buzz next spring. His produce looks amazing.
They look so good. Thank you!
Hahahaha “ I’m just showing your belly” I busted out laughing hard when you said that. Lmbo 😂😂 y’all are adorable
Easy peezy kosher pickles thanks for sharing.❤
Y’all are adorable together.. ❤
They look beautiful! Can hardly wait to taste!
What a lovely couple you are. And by far the most simple demonstration of pickle making. I do have a question, I’ve never heard of or seen Armenian cucumbers at the market. What would be your second choice for this recipe? Thank you.
Hi Talli Faye, Hi Buzz!!! I love Mrs. Wages canning spices. We use the chili seasonings for our chili starts and the spaghetti, too, so I know we would like the pickling packages. I have never heard of an Armenian cucumber. I like how Buzz peels them, cause that's the only part of a pickle I don't like, lol. Thanks, Mr. Buzz, you're the great pickle master 🤣 Very appreciative, and you both are just amazing. Love yas and Lulu too ❤ 🐾 ❤
Thank ya😊.. love y’all ♥️
That Buzz is a heck of a gardener. Try using the same brine to pickle zucchini spears. I made pickled zucchini spears last year and they were delicious.
That's some good looking pickles!!! I bet they are great.
Great video Buzz. Great job.
Buzz if that chicken 🐔 eats that pickle you'll have yourself some pickled eggs 🥚 🥚 for sure 🤣
🤣🤣🤣
😅😂🤣
Great job Talli & Buzz, I'll gladly take one of each Chow Chow, Jalapeño Jelly, and Dill Pickles.
I'm surprised Buzz didn't add spice to the pickles, Bring on the spices for me.... Keep the recipes coming and take care.
I'd like to sign up for all of that as well.
Thank you Mr Buzz!😊
Those look wonderful! I have never heard of Armenian cucumbers! Your husband reminds me of my brother Timothy his height and build and his face. I’m going to send this video to several of my friends.👍 Great job Buzz!!!
I'm so glad I'm not the only one who loves to drink the pickle juice out of the jar after the pickles are gone lol. I love pickled green beans done in the dill brine, I wonder if you could use that packet of dill brine for those as well.
Buzz is so cute😭 thank you for sharing your recipe!! We love you guys too!!❤
Nice seeing Buzz on here! Kosher pickles are my favorite..thanks for sharing! Love y'all! ❤
Talli Faye and Buzz those look so yummy! Well done Buzz! Next time you can something, please let us hear that pinging sound you are always telling us about. 😁
Thank you sir.
Beautiful spears but why did you peel the cakes. Tally Faye you know I watch every video and always learn something from you.
Love the jalapeño jelly it’s wonderful for so many things. I bet what you just made will light you up with heat.
Great job!
Love it girl. ❤
I've never heard of Armenian cucs. good job and I also love dill/kosher cucs.
Unless you are a canner or from a canning family, I don't think you can fully appreciate the beauty of something that is well-canned. When I go to general stores that sell canned items, my eyes are automatically drawn to those that just look good. Taste is most important, but it's really nice when it looks good on the shelf.
Amen 😊♥️
I never knew they made a pickle brine mix, that sure would cut out a lot of work! I've never hear of those cukes either, what a great way of keeping pickles nice and crisp. Buzz did a great job of teaching us! By the way Talli Fays, I have always called the seeds in squash the guts. 😉
🤣🤣🤣!!.. I’m glad to know someone else calls them that !
@@inthekitchenwithtallifaye4724 We have many things in common-I rarely measure anything when cooking either. Now hot peppers and cornbread...not alike in those! 😉
@@debgalloway1398 lol 🌶️ 🤣.. I understand that!
Looks good y'all!❤
I have a can man too, Talli. He put up potatoes last month. A canning man is a real man! lol!
Heck yeah !😊♥️
I loved this video Buzz. Thank you so much for sharing this Dill Pickle recipe and how you do it. I’ve never heard of this cucumber before but WOW, is it perfect for this!! I sure hope you’ll do a video on how you make your salsa. This is the first time ever that I’m growing a garden. I’ve got a lot to learn. Tallis KeyLime Friend here 💕🙏🙏
Y’all should save seeds snd fry them and sell in packages Talli Faye !! I know I’d buy some seeds from you !! Thsnks Buzz I wish I liked kosher dills but I don’t I love regular old type Dill pickles , but I love pickled green beans and okra ! God bless ❤️🙏🙋🏻🌈🌈
The chickens will eat pickles, just more slowly than other fruits and veggies. 😊
Looks delicious & you made that process look so easy & manageable. Will be trying this recipe.Thank you Talli & Buzz for sharing!!
Buzz pickles look delicious.
Buzz, you need a new cameraman…the one you have now is trying to steal your limelight. LOL.
Thanks. I've never canned dill pickles. I'll have to try this. He made it look easy.
Thank you Buzz and tolli Faye 😊😊❤
❤
❤🙏😉
Aw, thanks Buzz 😊 he is such a sweetie... Thanks Talli Faye ❤❤❤🙏😁
Thank you Buzz. It’s been great to watch you doing your pickles. Have a wonderful evening ❤️🙏❤️. I made your brownies this morning they turned out great. Thank you again😊
Guess what I see in the making….new RUclips sensation Talli Faye and Buzz in the Kitchen! Notice how I listed your name first because you are already becoming a RUclips sensation!Love you guys and boy I could munch down on those pickles and drink some of that juice!🤪👋🫶🙏
Lol 😂… Buzz is doing good!
Hi tallie Fay
I know them 's going to be good stuff and they are beautiful
Thank you for sharing
My friend
Thank you tallie Fay and buzz
Yum! 😊
I love dill pickles! I planted a bunch of cucumbers just for this, but question: how do you make sure the jar seals? I am getting into canning and new to it!
Hey girl 😊… After they have cooled and set out on the counter… gently press the caps with your finger… if it stays down it’s sealed… if it pops back up it didn’t seal… just put that jar straight in the fridge 😊
@@inthekitchenwithtallifaye4724 thank you :)
I enjoyed watching Buzz make his pickles my grandson loves Dill pickle spears I might try to can him some I don't known if I can get the same kind of cucumbers
It doesn’t have to be the Armenian ones… we just love them for this and he grows them… you can use almost any kind of nice cucumber 🥒 😊♥️
We ❤ buzz😊
Talli Faye, I am looking for your recipes. Do you have written recipes or maybe another channel where you write them up for subscribers?
I don’t have written recipes on here yet… the kids are gonna have to help me figure out how to put them in the comments where it takes you to my link… I’m an old tech dummy and barely know how to get these videos on here lol 😂… I’m working on my tech skills AND my cookbook…
@@inthekitchenwithtallifaye4724 I can't wait, I was watching your mexican corn bread video, I would love to have something written for it and a lot of other things you make as well. I'm not looking for something with a lot of detail like measuring this or using this brand or that. I believe like you, you know what you like to eat and what you don't so if you like it put it in if you don't then don't.
☆Yay BUZZ!☆ nice job!
💙👍🏻
You've got enough seeds there for about 80 people. 😃😃
Do you ever put any peppers in your pickles for hot pickles
That’s a good idea !✨
I did that package but it was way too salty I dumped them out. What did I do wrong or do you like them salty
The wide mouth jars were always my pick for green beans, jams, whatever!
Aren't they call the English cucumber😊
Yes.
I need to grow these! ❤
I know these will be GREAT pickles! 🥒 😊
These are the Armenian they are similar to the English 😊
Have you ever made Sunshine Dill Pickles? I did ONCE!!! I wasn't impressed.
I remember when that was the thing!.. All the ladies around here were making them… I didn’t care for them…
Hi Buzz your the better half of tolli Faye 😊
Mrs.Tallie no wonder you like staying in yor kitchen. Gotta nice looking husband that likes cooking with tou!! 🤼♂️🤼♀️🤼