Some cultures are so vastly different from others, that was hard to watch. I totally respect thier food sources. I've been watching for a very long time. And will continue to do so. Only respect for all cultures. 😊
В готовом виде он вкусен. Но она его не дочистила, он серый. А должен быть белым. Его нужно отварить со специями, а потом можно делать все что захочешь. И пирожки и манты, жарить с овощами и картофелем. Даже просто отварной он вкусный. Только чистый. Я не раз смотрю видео с рубцом, но частенько люди не заморачиваются его чисткой.
Always remember and Never forget You are Very important and Very special,there will Never be another You. May GOD bless you and your family. Amen,AmenAmen
You have to clean the dark layer with a knife (I didn't know the right word 😅 but it's like shaving with the blade that looks like a knife) ... Divide the stomach into proportional pieces, for example, 30*20 cm, or any size you see fit ... boil the water (do not turn off the fire unless you finish all the pieces) and while boiling, put a piece 30-50 seconds, then take it out and clean it quickly and it's hot, so you need gloves and when you finish it, repeat the steps with each piece, then wash all the pieces as you clean them and put lemon and vinegar . And wash it well and then use it as you want
May i ask when adding fish on such a smelly meally meat does it make the taste better? In South African traditionally we like the bitterness of that black linning we dont remove all of it, you just short if intestines, definatley no veggies just meat and soup, have with dumbling 😊😊 yummy now ma craving it
Aquí, España se hace de diferente manera, depende de la zona del país, se lava muchísimas veces, se le echa un poco de vinagre para quitar el mal olor, se raspa con un cuchillo, para limpiarlos muy bien, luego se enjuaga otras tantas veces, para que no sepa a vinagre. Qué los callos, ahora, los venden limpios, aún así los lavamos. Luego se cuecen como dos horas o más y cuando están tiernos se les echan todos los ingredientes para hacerles una salsa y se deja cocer unos 30 minutos para que coja el sabor y se sirve, con lo que queráis, patatas , etc.
We eat tripe too, but we wash it about a 100 times, and scrape off all that black stuff till it’s white and boil it change the water and boil again with a lot of spices like cinnamon cardamoms cloves bay leaf etc, before we make a curry, and it’s delicious. You can also buy the pre cleaned stuff at the butcher
Bu tur yemek her ülkede vardır Ama sıcak havalarda deyil soğuk mevsimde daha guzel oluyor .Temiz yikadıniz ama içinin siyahini temizlemediniz Onu yıkadikdan sonra Kaynar suya atıyorsunuz siyahıcıkıyormu diye elinle bakiyorsun hemen çıkarıyorsun suda Fazla kaynar suda kalırsa çikmaz Böylece kaynar suya tek - tek atiyorsun bıçakla ve ya elle kolayca. çıkıyor Beyaz temiz oluyor .Böyle olmasi gerek
Yes thats the point in Suriname so the people her did is because it stinking . And they cook it with 🍋 and a little finger . They make soup with it and cook it with pepper. It tate good .
نحن فى مصر نضعها فى ماء مغلى وترفع من الماء وتنحت بالسكين لازالة اللون الاسود فتكون بيضاء جميلة وتغسل بالملح والليمون لإزالة اي رائحة ثم بعد ذلك تطهي وتكون لذيذة
Eso es el estómago de vaca 🐄 más conocido aquí en mi hermoso país Costa Rica como mondongo y es sumamente delicioso pero para poderlo consumir hay desinfectar bien y lavarlo muy bien
In Brazil we also eat the stomach, but we call it "bucho". There is a dish called "dobradinha", which consists of stomach, white beans, smoked sausage and other ingredients. The main difference is that the stomach is sold packaged and frozen in supermarkets. Fresh meat is only consumed on certain occasions, and only in the interior of the country. Almost all the meat consumed comes from industrial slaughterhouses.
2024 Mum Sreypov you are incredible. Having the ability to create a meal truly sumptuous from scratch for your family. The ingredients are superb. My wish would be dinning with you 💕 ❤😊
Neden herkes oturarak değil de ayakta yiyor?Bir anlamı mı var acaba?Çocukken büyüklerimiz bize sofranın bereketi gider derlerdi,sofra adâbına uyulmazsa.Nimete saygısızlık derlerdi.Yemeğe başlamadan ve bitirince dua ederdik Allah'a,verdiği nimetler için.😌
Sistar I am from India and I don't eat beef, pig and we don't like it. Can you show me how to make chicken soup because I only eat chicken, goat and mutton.
Go look at her other videos she has a lot on her chicken duck and seafood like fish shrimp calms crabs she does have a lot with different meat that you could eat I hope that helps
Могла бы и вычистить требуху от плёнки верхней лучше, до чистого состояния. Хотя им может и нравится есть с говном. Жрут же все подряд и крыс и тараканов 😢😢😢😮😮😮😅😅😅
Usually tripe is put into boiling water and you have to clean it . Have seen some channels they clean it well, some dont take the black coating . I dont eat this or beef .
En la República Dominicana comemos tripas de animales como cerdo res y cabras y las guisamos con papas zanahoria calabazas y garbanzos y es un plato delicioso generalmente los comen los hombres al día siguiente de una borrachera para quitarse la resaca
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Some cultures are so vastly different from others, that was hard to watch. I totally respect thier food sources. I've been watching for a very long time. And will continue to do so. Only respect for all cultures. 😊
В готовом виде он вкусен. Но она его не дочистила, он серый. А должен быть белым. Его нужно отварить со специями, а потом можно делать все что захочешь. И пирожки и манты, жарить с овощами и картофелем. Даже просто отварной он вкусный. Только чистый. Я не раз смотрю видео с рубцом, но частенько люди не заморачиваются его чисткой.
Да , чистить до розового цвета! Не дочишенный , серый.
Как такое можно есть
Воняет жесть наверно как , я когда готовлю его 3 раза по часу варю меняя воду каждый час , а потом обжариваю с луком
Always remember and Never forget You are Very important and Very special,there will Never be another You.
May GOD bless you and your family.
Amen,AmenAmen
I can't say that children will like it but we respect all food of the earth and the animals that provide for us.😊🎉
Hello ❤❤❤
May God continue to bless you and your family. The kids need your help. Love you❤❤❤
You have to clean the dark layer with a knife (I didn't know the right word 😅 but it's like shaving with the blade that looks like a knife) ... Divide the stomach into proportional pieces, for example, 30*20 cm, or any size you see fit ... boil the water (do not turn off the fire unless you finish all the pieces) and while boiling, put a piece 30-50 seconds, then take it out and clean it quickly and it's hot, so you need gloves and when you finish it, repeat the steps with each piece, then wash all the pieces as you clean them and put lemon and vinegar . And wash it well and then use it as you want
Exactly
КОКА КОЛА ХОРОШО ОЧИЩАЕТ
May i ask when adding fish on such a smelly meally meat does it make the taste better? In South African traditionally we like the bitterness of that black linning we dont remove all of it, you just short if intestines, definatley no veggies just meat and soup, have with dumbling 😊😊 yummy now ma craving it
My friend from Prag, Czech Republic used to make beef stomach in Aachen, Germany. That was first time I tasted beef stomach. It was good.
I like the last moment yummy 😋 share with your daughter❤ really nice super family
Aquí, España se hace de diferente manera, depende de la zona del país, se lava muchísimas veces, se le echa un poco de vinagre para quitar el mal olor, se raspa con un cuchillo, para limpiarlos muy bien, luego se enjuaga otras tantas veces, para que no sepa a vinagre. Qué los callos, ahora, los venden limpios, aún así los lavamos.
Luego se cuecen como dos horas o más y cuando están tiernos se les echan todos los ingredientes para hacerles una salsa y se deja cocer unos 30 minutos para que coja el sabor y se sirve, con lo que queráis, patatas , etc.
РАЗВЕ ТАКОЕ МОЖНО ЕСТЬ ВНУТРИ ЖЕ НАВОЗ БЫЛ ФУ ФУ 😮😮😮 НИКОГДА ТАКОЕ НЕ ПРОБОВАЛА И НЕ ХОЧУ
СТОЛЬКО СПЕЦИЙ ПОЛОЖИТЬ КОНЕЧНО НЕ ПОЧУВСТВУЕШЬ ЕСЛИ И ПЛОХО ПРОМЫТО 😊😊
We eat tripe too, but we wash it about a 100 times, and scrape off all that black stuff till it’s white and boil it change the water and boil again with a lot of spices like cinnamon cardamoms cloves bay leaf etc, before we make a curry, and it’s delicious. You can also buy the pre cleaned stuff at the butcher
Yes you are right we also call it tripe, you are right about the cleaning. And the cooking. 😊🇿🇦
They weren't clean enough. But tripe and chitlins are good eats when they're cleaned and cooked right.
Same here in Mauritius. We let it soak 24hrs in water and brush it with lime the following morning..it becomes really white..then we cook it
Sister I like style that you wash non - vegetarian food and I like your cooking and videos
Suppose to be boil first before you stir fry dear, so that the odor takes it out, but that's only my opinion
Its true
It's true
They like that odor and I think that she put in the sauce some yellow 🤮 I know that they eat it
That’s the way it should be cooked. First boil it. Some ppl clean it by chlorine too to take that bad odour out.
You are right l think it should boil first to take get rid of the smell then cook whatever you want to cook. I feel ticklish and no appetite 😮😮😮
Nice, lovely family. Congratulations 👏
This woman has a lot of water 😂😅
Bu tur yemek her ülkede vardır Ama sıcak havalarda deyil soğuk mevsimde daha guzel oluyor .Temiz yikadıniz ama içinin siyahini temizlemediniz Onu yıkadikdan sonra Kaynar suya atıyorsunuz siyahıcıkıyormu diye elinle bakiyorsun hemen çıkarıyorsun suda Fazla kaynar suda kalırsa çikmaz
Böylece kaynar suya tek - tek atiyorsun bıçakla ve ya elle kolayca. çıkıyor Beyaz temiz oluyor .Böyle olmasi gerek
Yes thats the point in Suriname so the people her did is because it stinking . And they cook it with 🍋 and a little finger . They make soup with it and cook it with pepper. It tate good .
نحن فى مصر نضعها فى ماء مغلى وترفع من الماء وتنحت بالسكين لازالة اللون الاسود فتكون بيضاء جميلة وتغسل بالملح والليمون لإزالة اي رائحة ثم بعد ذلك تطهي وتكون لذيذة
So was the brown stuff old grass that the animal was previously eating? 🤯
Sister iam from India 🇮🇳 on tamilnadu .in tamilnadu we cook goat 🐐 stomach alone . But this is new experience to see 😂😮🎉🎉😂 nice
Eso es el estómago de vaca 🐄 más conocido aquí en mi hermoso país Costa Rica como mondongo y es sumamente delicioso pero para poderlo consumir hay desinfectar bien y lavarlo muy bien
That doesn’t even look like food. Looks like a dirty cloth bag. Love the videos.
Какие молодцы ❤❤
ホルモンって手間がかかる事がわかりました。
美味しいよね
In Brazil we also eat the stomach, but we call it "bucho". There is a dish called "dobradinha", which consists of stomach, white beans, smoked sausage and other ingredients. The main difference is that the stomach is sold packaged and frozen in supermarkets. Fresh meat is only consumed on certain occasions, and only in the interior of the country. Almost all the meat consumed comes from industrial slaughterhouses.
Adoro dobradinha❤
We eat tripe in Ethiopia but i am glad i have been vegan for 8 years
நான் தமிழ்நாட்டுக்காரன் வீடியோ பார்க்க ரொம்ப பெருமை கொள்கிறேன்
With this 😂
Beautiful woman， 牛肚這麼巨型 你工序 完美！ 佩服你， 煮得入味好食number one👍 大家分享萬用❤
اهم شي في طبخة الكرشه تنظيفها جيدا من البطانة الداخلية
3:05 Почистить, промыть хорошо. Натереть солью с лимонным соусом. Один раз сольешь кипящую воду и достаточно. Оооочень вкусно
Молодец таких девушек беречь надо
She is a prettier version of Cooking with Sros. 🙂
❤and the baby going to like that meal 😅❤in America it’s called chitterlings and I love them 😍 ❤❤
А мы 2 часа мучаемся чистим до бела 😂
Waa saya seronok tengok kamu masak dengan begitu besar benda tu memang terbaik
Table looked beautiful with the presence of family members.
Especially with the toddler getting the taste of the dish 😊😊😊❤
Boyle iskembemi yenilir ice temizlemeden benbeyaz olmasi lazim cok irec gözüküyor
குட்டி பாப்பா பெரிய பாட்டி சாயல்முகம்❤
2024 Mum Sreypov you are incredible. Having the ability to create a meal truly sumptuous from scratch
for your family. The ingredients are superb. My wish would be dinning with you 💕 ❤😊
I am watching from India your house is very beautiful
Neden herkes oturarak değil de ayakta yiyor?Bir anlamı mı var acaba?Çocukken büyüklerimiz bize sofranın bereketi gider derlerdi,sofra adâbına uyulmazsa.Nimete saygısızlık derlerdi.Yemeğe başlamadan ve bitirince dua ederdik Allah'a,verdiği nimetler için.😌
co cie to obchodzi ludzie robia co chca i zostaw tego allaha w spokoju bo sie wytrze
No no I could never eat stomach for an animal. Sorry
Watching from Kenya.i saw her chop someyhing that looks like Miraa(khatt) 😅😅
Sistar I am from India and I don't eat beef, pig and we don't like it. Can you show me how to make chicken soup because I only eat chicken, goat and mutton.
M too from India but beef, bufflow, monkey, pig is common food only goat we don't eat here at my place as goat is treated as a scared oned
Wait for ur turn but me in Uganda we even eat people,
So let us be 😂😂😂
Go look at her other videos she has a lot on her chicken duck and seafood like fish shrimp calms crabs she does have a lot with different meat that you could eat I hope that helps
Ok@@sophiacrockett6115
She does chicken soup recipes all the time
lam from Indian to keralagodsowncountry love you❤❤❤
I Iove tripe like new ways to cook it
Могла бы и вычистить требуху от плёнки верхней лучше, до чистого состояния. Хотя им может и нравится есть с говном. Жрут же все подряд и крыс и тараканов 😢😢😢😮😮😮😅😅😅
Видно без разницы что жрать😢
India mein bahut safayi se dhoya jata hai eik dam white colour ka ho jata hai
I am from India...your smile is very pretty...
My mom use to have a scrub brush. Yep and if it had order scrubbed again
Usually tripe is put into boiling water and you have to clean it . Have seen some channels they clean it well, some dont take the black coating . I dont eat this or beef .
لازم تشيل تقشر في ماءً مغلى لاسود
يع
We call this menudo
A que sabrá el menudo chino
Which country? I’m from lraq we called it carsha 😅
¡que desperdicio de agua! ¿le cuesta tanto trabajo cerrar la llave?
Parabéns você cozinha muito bem.
I like beef tripe. We cleaned it with lemon juice and salt.
En la República Dominicana comemos tripas de animales como cerdo res y cabras y las guisamos con papas zanahoria calabazas y garbanzos y es un plato delicioso generalmente los comen los hombres al día siguiente de una borrachera para quitarse la resaca
One of my favourite dish 😋
I am india karnataka super I like your food
Well done 👍
Cleaning is.not good enough
Excelente Movie.😊
Ну когда ничего другого в жизни не видели, то конечно - это деликатес)))!!!
Wov akka super your baby and family
Do you eat non-vegetarian food every morning and evening and never eat simple meals?
Do not think they are vegetarians
This is a simple meal
WOWW. ..LOOKS SO YUMMY,,BUT CHILDREN CAN EAT SPICY FOOD?
белә гарын тәмзләјрләр ону тәмизгашымады үрәјим чыхды похлу галды чох пис
This food is the best 🇺🇸🤗
I'm from South Africa and we do it this and it's very nice
It's not cleaned properly
Nice
Hard-working mom!
WOW...
Wah berani bnget mama sreypov bersihin perut sapi , kog nggak jijik salut sekali
น่าอร่อยนะคะทำเก่งมากคะ😊
เด็กๆน่ารักค่ะ❤❤❤❤❤❤❤❤❤
Yummy good taste
Рубец нужно чистить от серой плёнки, тогда он и просто отварной вкусный, а когда он не очищенный вкус у него неважный.
If you dont eat meat dont watch this!
Sooo beautiful sister ❤❤❤❤❤ amazing videos
Super
She should boiled water first before final cooking
Kalo di sini nyucinya di sungai, jadi kotoran perut langsung bersih terbawa arus air 😅
One group of Indian cow milk of drinking healthy but beef meet not good . வாழ்க தமிழ்
Вообще у нас после хорошего мытья эти внутренности варят отдельно, потом опять промывают хорошо, только после готовят!.
Так она их даже не очистила,их кладут в кипяток на пару минут,а потом соскабливают ножом и только после этого можно употреблять в пищу.
Конечно, желудок должен быть белым белым. Его так чистят. А здесь он весь черный. Я представляю какой запах
Thật ngưỡng mộ và yêu
I haven’t seen this one before so amazing really😮😮
I sm so glad i am vegan
Приятно на вас смотреть
Все счищают ножом, всю внутреннюю слизистую кишки, а здесь со всем содержимым готовят.
Nice bt to much water
There showing us receipe how ever they do may not b as clean as us give them a break
Overall, it was good, it would be better if you smoothed it all out
Many flys come to the party
Я одна досмотрела до конца.
So yummy and deliicious enjoy your day and cooking
Господи это требуха я ее в таком виде не видела у нас она продается белая белая как снег мы готовим хаш привет из Армении
In phils we called that food we cook are papaitan with the pispis or katas ng damo they eat
Там все равно будит запах извините я немагу поставить лайк😅
Mercy on poor animals. There are lot of things to eat but why do you kill the poor animals just for the taste.
Tripe AKA cow's stomach takes hours to boil. We call it, Mundo. Although it does looks nasty. Lol
Amazing👍❤
Требуха ..ням нам 😊
Wooooow, yummy, 👏👏😁.