I want to thank all you ladies for upping my cooking game (😊) I've learned so much from you all. I think the best thing I've learned from watching your videos is the combination of ingredients in dishes I've eaten all my life but tastes soo much better when I added a couple extra ingredients that you used. THANK YOU 😊
Ami me encanta esta gente , aun que no sabemos realmente como vive , que ayudas tienen pero , me doy ala idea que es un tipo comedor comunitario, se ve muy escaso en alimentos!? En muchos paises tenemos la comida aveces es muy desperdiciada , me gustaría mucho que pusieran frases traducidas en estos videos ! Y que nos regalaran un 👍 , seria genial concer virtualmente más a esta lindas personas ! Un saludo cada una de las cocineras me gusta su vibra la que siempre anda bailando! Por que no se ni su nombre❤❤❤
Please research this recipe for fresh cornmeal tamales. This recipe uses these ingredients here in Brazil. We love it. It is a tradition throughout Brazil to eat tamales. Try to make it there, you will be able to make it as it is in the recipe. You have all the ingredients corn, salt, sugar, cheese and august. If you don't have all the ingredients, make a grater out of zinc foil or zinc plates and just drill it with nails. One after the other. Make three hundred holes in the zinc plate and you will get a good manual grater. To grate the fresh corn. Search for how to make fresh or green corn tamales, you will find the recipe there. Thanks, just tips, ok guys.
Why do you eat fish without ijienization? Here we would have the viscera and the shells and the scales. Before preparing them for food. I liked the video. Thank you. When are you going to make a video of you making the recipe for fresh corn pamonhas? It can be made with white corn. Please, if you can, make this recipe. You will like this delicious food.
If you're asking about what they use to make ugali, its maseca. Its a corn flour don't mistake it for corn meal. This is the brand that I've found in the US. Good luck & enjoy. It took me 4 tries to get it right.
Ei vocês não teram os fatos .dos peixes ??e porque vocês comem os pexinhos com tripas .e tudo.??😢😢aqui agente jieniza o peixe antis de nós alimetar .o peixe 🐟 🐠 🦈 .
I want to thank all you ladies for upping my cooking game (😊) I've learned so much from you all. I think the best thing I've learned from watching your videos is the combination of ingredients in dishes I've eaten all my life but tastes soo much better when I added a couple extra ingredients that you used. THANK YOU 😊
Good video 👍👌🏻😊
Greetings from California. I enjoy watching your channel. Continued Blessings to all of you.
Give the kids more sauce
Very nice Masha Allah ☺️
Ami me encanta esta gente , aun que no sabemos realmente como vive , que ayudas tienen pero , me doy ala idea que es un tipo comedor comunitario, se ve muy escaso en alimentos!? En muchos paises tenemos la comida aveces es muy desperdiciada , me gustaría mucho que pusieran frases traducidas en estos videos ! Y que nos regalaran un 👍 , seria genial concer virtualmente más a esta lindas personas ! Un saludo cada una de las cocineras me gusta su vibra la que siempre anda bailando! Por que no se ni su nombre❤❤❤
🖤hello beautiful family, that looks delicious 😋
Please research this recipe for fresh cornmeal tamales. This recipe uses these ingredients here in Brazil. We love it. It is a tradition throughout Brazil to eat tamales. Try to make it there, you will be able to make it as it is in the recipe. You have all the ingredients corn, salt, sugar, cheese and august. If you don't have all the ingredients, make a grater out of zinc foil or zinc plates and just drill it with nails. One after the other. Make three hundred holes in the zinc plate and you will get a good manual grater. To grate the fresh corn. Search for how to make fresh or green corn tamales, you will find the recipe there. Thanks, just tips, ok guys.
Why do you eat fish without ijienization? Here we would have the viscera and the shells and the scales. Before preparing them for food. I liked the video. Thank you. When are you going to make a video of you making the recipe for fresh corn pamonhas? It can be made with white corn. Please, if you can, make this recipe. You will like this delicious food.
Older kids need more food.
Love your videos. Please buy the women a few new dresses.
What's the name of the Maize flour or is that all purpose flour?
If you're asking about what they use to make ugali, its maseca. Its a corn flour don't mistake it for corn meal. This is the brand that I've found in the US. Good luck & enjoy. It took me 4 tries to get it right.
Children go to school?
УКРАИНА❤❤❤
Which country is this
Oui….. vous avez raison
África
Kenya
Ei vocês não teram os fatos .dos peixes ??e porque vocês comem os pexinhos com tripas .e tudo.??😢😢aqui agente jieniza o peixe antis de nós alimetar .o peixe 🐟 🐠 🦈 .
Io non mangerei niente di quello che preparano loro