Finding the Perfect Green Coffee Storage Conditions

Wouldn't it be nice if there was a way to know exactly how you should store your coffee? It turns out there is! Marcus Young joins Krzysztof Barabosz from Hard Beans and Stuart Ritson to discuss their multiple year green coffee storage research.
00:03:30 Capturing ambient coffee storage data with AmbientSensors, Roast Profiling, and Cup
00:05:00 Understanding why Hard Beans set out to study and find the perfect green coffee storage conditions at their roastery in Poland
00:11:30 Virtual tour of Hard Beans' green coffee storage with AmbientSensors
00:14:00 Correlating results between temperature and coffee quality in controlled and uncontrolled coffee storage environments
00:18:30 4 fully controlled lab temperature chambers used to study the coffees
00:22:00 Comparing typical green coffee storage conditions and controlled green coffee storage environments
00:25:37 Understanding the effect between green coffee packaging and its effect on green coffee quality with a relation to temperature
00:34:10 Practical applications to proper green coffee storage conditions
00:41:15 Understanding the role of moisture and water activity for perfect green coffee storage conditions
00:48:10 Managing moisture and water activity of green coffee as part of the physical analysis Cropster
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