A Taste of History (S3E10): Jamaica - The Market Basket

In this very special episode, Chef Walter takes us to Jamaica - the market basket of Colonial America. Chef Walter prepares classic Jamaican dishes, such as Mannish Water (made from goat’s head), Akee and Saltfish, Curried Goat, and Festival - a cornmeal fritter. We also learn about pirates and are serenaded by a Mento band.
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Chef Walter Staib travels the globe, to historical locations, into famous kitchens and exotic markets to bring you A Taste of History. The cooking TV series explores, educates, and brings America's culinary heritage to life through the recreation of elegant and sumptuous dishes inspired by the founding fathers.
For more episodes and cooking related content subscribe to our channel: Hungry!
/ @hungrylive
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Join us Live 24/7 on our on-going broadcast at: pixelfy.me/sAP9tW
Hungry is a new linear OTT channel dedicated to food and cooking, and featuring such celebrity chefs as Pati Jinich, Julia Child, Jacques Pepin, Nick Stellino, Graham Kerr, Roy Yamaguchi, Walter Staib, Jim Coleman, Cecilia Chiang, Martin Yan, Jean-Georges Vongerichten, Michael Chiarello and many others.
Hungry launched on Twitch.tv in 2018, on Xumo for LG Smart TVs in Q3, 2019, on Samsung Smart TV Plus in Q4 2019, and on Vizio SmartCast TVs in Q1 2020. Roku and Apple TV apps are coming in Q1, 2021.
Learn more at the Hungry website. hungry.live

[@andreweden9405]

Chef Walter is such fun!

[@josephmarciano2584]

It's a credit to Chef Staib that when he travels afield, he's always able to find and partner with an equally talented local Chef.

[@reginaferguson1883]

Enjoyed this channel ❤️

[@stacysatterfield2154]

The fruit, veggies, jerk. Love the ocean. Like Chef Junior and the famous jerk place.

[@linettejenkins8600]

It is called the Caribbean sea.