3 easy mini buttercream cakes- Rosie's Dessert Spot
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- Опубликовано: 9 сен 2024
- OUR CAKE DECORATING COURSES:
vimeo.com/rosi...
In this video tutorial I will demonstrate how to create 3 different buttercream decorated mini cakes.
All three cakes were baked in 4 inch round cake tins. The recipe I used was a chocolate cake recipe:
320 grams butter
2 + 1/2 cup sugar
2 tsp vanilla extract
4 eggs
3 cups of self raising flour
1/2 tsp salt
1 cup cup cocoa powder
4 tablespoons sour cream
1/2 cup buttermilk
for the video instructions, see: • Super Moist Chocolate ...
THIS RECIPE WILL FILL 3X 4" ROUND CAKE TINS WITH A LITTLE TO SPARE. you may decide to make cupcakes out of the extra left over :)
SUGAR SYRUP RECIPE:
200 grams caster sugar
200 grams water
1/2 tsp vanilla extract or a liquor of your choice
1. Combine water in a sauce pan over medium heat. Allow the sugar to dissolve in the water, stirring gently.
2. Allow the mixture to come to a boil and simmer for 5 minutes. Turn off the heat and allow the mixture to cool slightly before adding in your vanilla
BUTTERCREAM RECIPE
250 grams unsalted butter
500 grams icing sugar
1 tsp vanilla extract
2 to 3 tablespoons milk
for the buttercream instructions, see: • Vanilla Buttercream Tu...
THE COLOURS USED:
Soft Pink Americolour Soft Gel Food Colour (buttercream pearls, blossoms and the ribbon)
Mint Green Americolour Soft Gel Food Colour (floral boarder cake mini leaves and the centre of the blossoms)
Avocado Americolour Soft Gel Food Colour (for the larger leaves on the half pearl cake)
THE PIPING TIPS USED I THIS TUTORIAL:
tip #1 (mini floral boarder cake)
tip #3 (naked cake pearl boarder)
tip #10 (pearl boarder cake)
tip # 65 (mini leaves for the floral boarder cake)
tip # 67 (larger petal tip for the leaves on the half pearl cake)
tip #101 ( to create the blossoms)
For more dessert inspiration and for tutorial sneak peeks, visit:
/ rosiesdessertspot
/ rosiesdessertspot
/ rosiesds
www.rosiesdesse...
These are 3 super basic cakes that are easy to create with easy to find piping tips. Thank you as always for tuning in! I will have some recipe videos coming up soon and the much belated airbrush 101 video (as a bonus video for the week). Hope to catch you guys there ;)
Rosie xxx
for business enquiries, please contact: rosiesdessertspot@gmal.com
Daily Beetle by Kevin MacLeod is licensed under a Creative Commons Attribution licence (creativecommon...)
Source: incompetech.com...
Artist: incompetech.com/
Perfect, dainty little cakes. I love the naked cake...having it be on such a small scale is fun and I love the fresh flower tops. Def. my favorite although the half pearl is also pretty and lovely for so many occassion.
+Danee Kaplan thank you Danee ;) The half pearl cake is my favourite personally x) if the mii flower cake had been covered in turquoise buttercream, then that would be a different story lol ;)
Danee Kaplana
Cake decorating is so therapeutic 😍
+rose petal agreed!
+Rosie's Dessert Spot TOTALMENTE DEACUERDO, SALUDOS DESDE COSTA RICA
it is
jyy
j. ;. 😎😎😎😝😎😎😎😎😎😎😎😝😎😎😎😎😎😎😎😎😎😎😬😈
The Second and third one were the best. I loved them.
Rosie, I loved watching how you decorated these 3 little cakes. Thanks:
No worries +PNP Edible Art, thanks for watching!
so neat. such pretty decorating tips. I wanted to cry at how she makes it look so easy.
aww haha thank you Iggi2000! x
+Rosie's Dessert Spot dse33568o50pkm.hbvc2l9
I've watched this video before and never noticed the bloopers at the end. They were hilarious! Reminds me of when I'm fighting with the sun during my videos
+Alisha's Guide lol it can be such a pain ;) are you based in Melbourne as well?
Rosie's Dessert Spot No, I'm in Toronto. Sending you some 💜 from up north lol
I would love to do something like this for my twin daughters birthdays. I love that they are different, but still look super cute next to each other.
I love all your methods of teaching very easy and clear
Oh +Olawunmi Jimoh I'm so glad you think so lol! I feel like I'm not clear at times or repeating myself too much. Thanks for the feedback ;)
your cake actually look good and pretty! usually pretty cakes look so dry and your cakes look moist and so good!!
Thank you so much Karen, that really means a lot!
last two cakes were pretty but first one can be look pretty if we covered it with frosting or fondant welll...you have done great job
The most gorgeous mini cakes ever. Thank you Rosie for the video you are really talented. Awesome work.
thank you for the wonderful comment +Simbhekile Bendali Braham
they look so gorgeous and delicious. your decoration is simple yet classy.....
thank you so much +Lamasafa Denna x)
Oh my gosh those cakes are so pretty!!!! Thank you so much for the wonderful ideas!
Hi, Rosie. Those three cakes look really devine. You have done it again. You truly are a remarkable wonderful baking teacher with wonderful ideas and just run with them. The way you make your amazing really inspire me and the rest of the wonderful bakers like Zoe from Zoes Fancy Cakes, another fun RUclipsrs with beautifully detailed cakes. Thank you so much for everything you have done with your wonderful content on RUclips. See ya in the next vid, Rosie. Byron. :-)
+Byron Chandler you are awesome Byron, thank you for the wonderful comment and your support! xx
meeting you guys today .
I love the second and third one and really clean work and all cakes are beautifulllll
That's a wonderful design for a mini cake
mandisa springer blossoms on a Facebook page of that picture that was a good night for you and you know how you wanna do it bruh was that I gave down everything I wanna do y’all want me something to you look like I a good person to talk with ya know you tell me 🧚🏿♀️
se ven hermosos y deliciosos
I Love this cake ...they are reall beautifull..
thank you! :)
wow nice cakes!
Estan divinos ! Eres una artista! muchas muchas felicidades ! , saludos desde México
muchas gracias+Liliana Ruiz
Fabulous mini-cakes!
So decorative and pretty.
Hi Rosie I like the way you decorate those cute cake I like the three of your cakes and they are so colorful!
Thank you so much +Gracey Baker,glad you liked them :)
i'm starting to love cake decor so much.... it is very satisfying :)
Gorgeous as always Rosie.
thank you so much +Noreen Abel :) x
Adorable y hermoso!
+Carol Viscaya muchas grasias :D
I love mini cupcakes and cakes 🎂
most beautiful and yummiest cakes
thank you!! :)
I LOVE mini cakes
they look gorgeous !!!
The two white cakes a perfect! The naked cake it done a lil messy, in my opinion.
I have no plans to make these; i just watch because i love your videos. 😂
+alexismarie132 thank you! I had the same thoughts, the two other cakes are prettier and neater.
+Rosie's Dessert Spot i hope i didn't come off as rude, definitely not how i intended it to be! Thank you for replying!
OMG Im in love with this cakes 😍😍😍 They are really beautifull
+Luisa González thank you! x
Love all three idea super cute
+kay thi thank you!
Very nice and very sweet is cake 🎂🍴 I love this cake 🤤🤤🤤🤤🤤🤤🤤🤤
Liked the video even before watching it.....just because the thumbnail looked so pretty 😍😍😃😃
haha thank you +Shreya Roy ! I hope the videos did them justice ;)
Absolutely!! I'm in love with the cakes you bake. I wish someone could bake me such pretty cakes for my Birthday... :) :D
Pretty mini cakes! love it.
sorry its raining when should i start making the circles do i just cut the circle and leave it set over nite or do i cut the circles and start folding them so it gets hard by it self the party is on sunday but doing cake on saturday i know i be in the kitchen for a long time first time making ruffles sorry
just got your msg, i didn't realise it was you! lol. i cut them and fold them immediately and stick them on the cake. they will dry overnight by themselves :)
wow cute Naman ng cake😍😍😍
i loved the bow once
this is so cute!
Hi hon, could you please tell how you made the bow arms? coz i made the bow well, but the end strands/arms don't look as perfectly realistic as yours. Thanks XX
loveeeeee it!!!too cute to eat
+Jshsj Hdhs lol thank you ;D
this is very beautiful cake
awwww so adorable thank you Rosie's Desserts.
lol no worries +Claudia Ayala thanks for watching ;)
I LOVES THIS CAKE
thank you hun!
i better be a pro after watching your videos 10 times each lol. I'm obsessed with your channel. practice practice practice (me l I'll)
All of the cakes look so pretty and yummy. :)
+Beautiful Key thank you! ;)
super what a lovely cake
'and, the sun's gone.'
'Just waiting for the sun to come back.'
It's late, and that actually got me tickled.. your face said it all, LOL.
All three look gorgeous but I love the naked cake the best :)
+Aurora TL thank you! x
In your other video of mini cakes you used cut pieces of a big cake rather than small baking pans. Is there a specific reason for the difference? Thanks!
omg all of them look so gorgeous... the naked cake with minimum frosting is my fav
Looks great!!
These are so cute looking
Hi Rosie, I have tried this recipe today. I went to the cupcake video to follow instructions. In thr process of going through both videod I added the chocolate chips accidently. Will this make a difference? Also do we follow the baking temperature and time as the cupcakes? If I only want 1 cake how do I convert it so I don't waste or bake too much. Thanks
Awww I just found your chanal and already love it😍😍😍
WOW. Gorgeous. i love them.
+Ornella Maraj thank you!
I Love this cake ...they are realk
that's so cute...love..love..
Thank you! :) x
So Cute!!
i'm impressed 👏you mk it look so effortless😭.
Rosie, you added syrup water to the top...but you don't always, how do you decide to?
so cute Rosie's Deserts
Impressive,I love everything you make and I love you dear Rosie
you're awesome +Smile Smile, thank you so much for your encouragements and support! So lucky to have such awesome viewers :D
wow!!! so beautiful cakes!
+SuperHappy Girl thank you!
The cake is very beautiful
thank you!
You're cakes are so cute!
Thank you!!
I think if a naked cake is decorated right, it can be beautiful. I don’t see why people don’t like it it’s cute 😂
I love your resipe
How long do you bake it in the oven? And how many degrees? Also, how tall was your pan?
So cute cakes
Beautiful!!!!
+Firuzi Vaid thank you :D
+Rosie's Dessert Spot :-)
i love every single thing you create, Rosie! and I love the way you explain stuff, Im a huge fan of your chanel
thank you so much +beautymasterful :D that's so lovely of you.
Bellísimo ojalá estuviera en español saludos desde Venezuela
looking cute
Can we use whipcream and keep it in the freezer for next day?
Thanks for give this amazing decoration of cake I try is surely
excellent job I learn a lot.fromPakistan
Beautiful and cute cupcakes!
+CakeDecoratingDotCom thank you! :)
Gracias por compartir tus videos
+Maria Gonzales De nada, gracias por mirar!
I really like this video.😊😊
so pretty:) the half pearl cake looks too good:) and looks easy too:) gotta try:)
+Sam Darren it really is easy ;D I'd love to see some photos if you do :)
will upload wen i try:) thank u so much:) u make dem look so simple,keep up the good work:)
so cute.
sorry im going to use the pasta machine what should i put for thickes of the circle sorry for being a pain
+Cakes Cupcakes you're not a pain! :) What sort of ruffles were you going to make? If you send me a private message maybe via facebook with the image of the sort of ruffle you would like to make I might be able to help you out better :) (I'm rosie's dessert spot on facebook as well)
Hi Rosie :love your small cake and they are so cute I will do it for my daughter birthday thank you so much for your video ❤️❤️❤️❤️👏👏👏👏
+Douha Alsaleh yay! No worries at all my dear, thanks for watching :D
i love your creativity
thanks for the lovely comment +tya sewpal!
Plz do doughnuts :)
sooo simple yet beautiful love them greetings from your Chicago fans! ♡
Hi Rosie... I have a few more questions about this chocolate cake recipe. First of all.. at what temp. do these cakes bake and for how long? How much batter do you put in each 4" cake pan? And....how many cupcakes do you get after filling the 3 (4") pans? Thanks for the help! Loving all your videos!
She left the full recipie of the cake in the description
Superb. Really inspiring. Love it!❤
best way to make cakes, after the cake has been cooked let it cool level the cake put the cake in the fridge for at least 2-5 mins . take of the fridge make the simple syrup with a 1:1 ratio of sugar and water boiled together take the cake out brush the syrup onto the cake then crum coat it then put into the fridge and so on and so forth
Thank you for sharing your tips +mini midget Smith :)
me encanto la de moñito y la de flores
lovely ideas thnks alot
you are very creative! nice cakes
Thank you +Thea Marie Su-ay :)
How Many degrees and how much time did you bake them??
Thank you sooooooo much
+Smile Smile you're very welcome ! thanks for watching
So cute 🌷
Congratulation You reach 500k Subscriber yeyyyyyy
i was rhinking on make ruffles circle for a nieces confirmation on the weekend do i need to add tylose and if so how much is it safe to eat round circle then i have to fold them one by one ty
+Cakes Cupcakes Do you live in a very warm climate? Honestly when I am working with fondant I don't usually add tylose powder. I only add it to gumpaste flowers, etc. Things that aren't usually eaten but are edible. It doesn't taste nice, but Tylose powder is edible :) this thread might help answer your question further: www.cakecentral.com/forum/t/205761/tylose-powder
Looks easy when you do it.
lol thank you +Allys Tejero ;) a little practice and it really is that easy.
lovely cakes