What a wonderful video. One of the nicest I have seen. Excellent quality filming. The pastries look absolutely delicious and I am definitely going to try and make a batch. I say a batch but I believe I will be making them very often I'm sure I will enjoy these very much and my family too. Thank you for sharing.
Nicola Bowden I don’t know if you made these yet or not, and if you did, did you use the cream filling made in this video? My uncle owned a bakery, and he made these everyday. He used meringue or whipped egg whites for the filling. Much easier, and faster.
Исполнение замечательное! Все ясно и понятно! Но посмотрите на руки! Многие женщины могли бы позавидовать таким прекрасным рукам и ногтям! Безукоризненные! Спасибо за рецепт ! Действия завораживающие! И результат чудесный!
Какая молодец, так доступно все показала, все ньюансы, без всякой болтавни, а то наши говорят много, делашь как они говорят и пишут, и не всегда всё получается. А по этому репцепту все получилось на раз, два. Спасибо кондитеру и автору ролика, особенно за перевод.👏👏👏👍👍👍💐🤗
Ай, какая умничка. Такое слоёное тесто получилось. Молодец хозяюшка. Такой заварной крем ,просто на славу. Браво! Брависимо! С уважением с г.Минска Зинаида Мазаник. Мой лайк.
thank you so much , your recipe is the best one 😍😍😍😍 i loved it so much , I tried them and they were so crispy and so good 😍😍😍😍.... you are the best , continue .....❤
Excelente video👏👏por fin alguien hace la masa por lo general siempre la compran hecha ,aunque es un lenguaje que no entiendo del todo me las rebusco para entender,desde ahora te seguiré ,me gustó mucho tu vídeo 👍👍👍
Hi there, may I ask, where do you find all this creativity? Do you make the recipes by your own or do you have a book or something to guide you? Your videos are awesome, very neat and impressive Love from COL 💛💙❤
김서영 뭐 한번에 쭉 밀어도 밀수있다면요 상관은 없지만요 먹는데.. 만약 상품 가게에서 파실꺼라면 한번 밀고 꼭 휴지 시켜주는게 좋습니다. 휴지 시키는 이유는 반죽안에 버터가 밀다보면 반죽 밖으로 삐져나올수도 있습니다 . 휴지도 잘시켜야 하고 .페스츄리는 정말 손이 많이가고 발효온도도 중요 합니다
@@lubaf797 под видео где название рецепта и в уголке с права есть такой треугольничек , нажмите на него и вам под видео высветит описание рецепта, ☝️на русском языке 👍
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
![Cottage Cheese Pancakes [FOOD VIDEO] [스윗더미 . Sweet The MI]](/img/1.gif)
What a wonderful video. One of the nicest I have seen. Excellent quality filming. The pastries look absolutely delicious and I am definitely going to try and make a batch. I say a batch but I believe I will be making them very often I'm sure I will enjoy these very much and my family too. Thank you for sharing.
Nicola Bowden I don’t know if you made these yet or not, and if you did, did you use the cream filling made in this video? My uncle owned a bakery, and he made these everyday. He used meringue or whipped egg whites for the filling. Much easier, and faster.
👍🏻👍🏻🙄🙄💕💕
Thank you for sharing this.....beautiful done and the cannolis look yummy ...
Lots of work, but they turned out perfect. Like all your good step by step and visuals!
Wow look so good yummy delicious crispy and healthy recipe 👍😋 STay connected dear friend
Какое удовольствие наслаждаться творением ваших умелых рук БЕЗ РАЗДРАЖАЮЩЕЙ ,ДАВЯЩЕЙ НА МОЗОК МУЗЫКИ. СПАСИБО ВАМ УСПЕХОВ!!!
Thanks for making such a wonderful video & sharing it with us.
wow very nice recipe so delicious yummy thanks 👍👍👍
진짜 ㅠㅜㅜ 언제봐도 스윗더미님의 실력은 녹슬지 않는것같아요 ㅠㅠ 너무 잘만드셔요
Sve sto pogledam mi je lepo,prava umetnost dali u kuvanju ili rucnom radu .super
Очень люблю смотреть ваши видео))Вы прям мастер своего дела😄я думаю это очень вкусно😉
It looks very delicious thanks for sharing this wonderful recipe..
its so amazing..love to watch it ...such as a wonderful life...thank you so much...
Тесто:300 гр.муки,немного соли,30 гр.масло сливочное,тёплая вода./150 гр.масло сливочное,15 гр.муки.КРЕМ:3 желтка,60 гр.сахара,20 гр.муки,250 мл.молока,15 гр.масло сливочное,ванильный экстракт,100 гр.взбитые сливки.Может кому пригодится ☺Вроде правильно перевела😕Прошу прощения за ошибки (если есть...)
Инесса!спасибо солнышко огромное за перевод!!!
@@Ольгаартамонова-м6р не за что!☺
Инесса Курмаева Спасибо большое вам
спасибо
@@ХуршидаТурсунова-у5г Не за что! ☺
I usually see your cooking and i liked it, i could say this baking is extra ordinary......
진짜 맨날보고싶은 스윗더미님 레전드영상. 메뉴의 참신함, 영상미,식욕자극 삼박자를 두루 갖추셨죠.....
Very crispy, sweet, flakey and super YUMMY!!! 😃😁🤤😍😋❤❤❤❤❤❤
I'm happy with no background music like so many have. Getting down to business is what it's all about!
Исполнение замечательное! Все ясно и понятно! Но посмотрите на руки! Многие женщины могли бы позавидовать таким прекрасным рукам и ногтям! Безукоризненные! Спасибо за рецепт ! Действия завораживающие! И результат чудесный!
These videos are so relaxing. I flinched when the egg beater came onscreen, expecting a demon shriek to come out, but it was just so... gentle...
Thanks for sharing this delicious pastry,, Happy women's day beautiful.Stay healthy and God bless you more.🍏🍒👌
Какая молодец, так доступно все показала, все ньюансы, без всякой болтавни, а то наши говорят много, делашь как они говорят и пишут, и не всегда всё получается.
А по этому репцепту все получилось на раз, два.
Спасибо кондитеру и автору ролика, особенно за перевод.👏👏👏👍👍👍💐🤗
Здравствуйте а вы сделали? Я просто хотела знать перед каждой разкатки тесто надо ставить холодильник или сразу росктиваем .
Ай, какая умничка. Такое слоёное тесто получилось. Молодец хозяюшка. Такой заварной крем ,просто на славу. Браво! Брависимо! С уважением с г.Минска Зинаида Мазаник. Мой лайк.
You really put alot of time into this video and it was all extremely excellent !!!
Олироош
Da sunt extra aspectoase si gustoase ,imi amintesc din copilărie făcea mama.bravissimo!
The thing came out amazing thank you sooooooo much for the recipe you guys should try it
Very nice layout. That too very kind
thanks so much
thank you so much , your recipe is the best one 😍😍😍😍
i loved it so much , I tried them and they were so crispy and so good 😍😍😍😍....
you are the best , continue .....❤
Superb! Amazing recipe
코로네 파이에 초콜릿 녹여서 찍어먹으면 존맛입니다 그대신 칼로리도 개쩜
Wow very yummy 😍😋 my favourite thanks for sharing 🇵🇰
Молодец умница такая тишина давно искала тишину а то как включат ненормальн музыку
Yummy n crispy thanks to these lovely resipe
Thank you for showing us how you make these. I am planning to try it . Yours look delicious.
Anna Kkbjj
Anna K I
Anna Kmorl
@@shirleygunamal4778 ششششس
شؤزسشنشوز8
Love it 🥰😍❤️♥️ thank you and big LOVE 🌹
Your dough is always beautiful. I will always watch the video and hope I will get better to be at such a level. Thank you !
Джей Лок me too
Джей Лок azerbaycan dilinde
Woooo...sooo mouthwatering tq for sharing.
My favorite creame rolls😋👌
Ami's Cooking Am facut si eu aceasta crema si nu mi a iezit ca in video.
Un trabajo super limpio
you became my favorite food channel so fast
Здорово, браво! BRAVO!🤗🤗🤗🤗🤗👌👌👌👌👌👌👌👌
Excelente video👏👏por fin alguien hace la masa por lo general siempre la compran hecha ,aunque es un lenguaje que no entiendo del todo me las rebusco para entender,desde ahora te seguiré ,me gustó mucho tu vídeo 👍👍👍
Va rog cantitățile si in limba romana, daca se poate. Multumesc frumos.
I just started watching your channel great recipies
OMG you are so amazing at cooking I love this recipe, surely I will try ur way
Beautifully demonstrated. Very nice.
역시 오늘도 스윗더미님의 손은빛나고있습니다..
덤으로 코로네 파이까지..
스윗더미님 오늘도 맜있어 보여요!! ><
한번 먹어보고싶네영..ㅎㅎ
Wonderful method ...kook delicious
Wow, looks so crispy and yummy, I will definitely try
ویری نائس
ياريت اكو ترجمه
Beautiful and clean way of work !
I'm making these this weekend
They look very nice
Qurida maestra muchas gracias Dios te bendigal hice estos pastelitos muy rico me salio buenisimos
🇲🇾 like from malaysia..ur channel was talented and slow motion teacher
Werry beautiful and sweet yummy dear 😍😍😘😘
Hi there, may I ask, where do you find all this creativity? Do you make the recipes by your own or do you have a book or something to guide you? Your videos are awesome, very neat and impressive Love from COL 💛💙❤
Supar
A fellow colombian !
Отличные рецепты.Давно искала некоторые рецепты. СПАСИБО ВАМ ...
너무 맛있어보여요ㅠㅠ 영상이 색도 너무 이쁘고 소리도 정말 좋네용❤️ 밀가루 털어낼때 나는 삭삭 소리가 너무 좋아요ㅋㅋㅎㅎ😊
또 하나 배웠어요 감사해요 💖
Fabulous awesome 👌 👏 great 👍 😀
The most Beautiful baking video I have ever seen seriously ❤
Looking very tasty and yummy
색깔이 너무 예뻐요 잘보고 갑니다💙
💙
Wow, it's look yummy and delicious!
머니게임 파이치고 왔는데 존나 맛있어 보이네 ㅋㅋ
파이도 존나 맛잇게 생김
@@안산돌머리 이건 좀;;
Really I love every sweet recipe you do
fan from Malaysia~
it look so cruchy and yummy😍😋
Awwweeeeeeert
Nice
😍😛
Awsome presentation... how calm the atmosphere😍😍😍😍
Мынаны қалай істегенді көрсетіп жазса қаншаға қанша қосатынды керемет екен
Che bellissimo lavoro tutto fatto con grande cura!!!!Bravissimo!!!!
Amazing recipe, thank you! 😘
와.. 바사삭 소리가 너무 좋아요~~ 한번 만들어 보고 싶어요~~ 달달하면서 고소할것 같아요~^^ 구독 신청했어요~
Как хорошо, тихо , мирно ,без музыки,все ясно.Спасибо.Удачи во всем.
Можно рецепт на русском
Cornet pie so amazing 👏
0:23 -- sub: "sift together flour and salt in a bowl"
Me: Bowl? What bowl?
This is why I have trust issues.
Very good puff pastry 🥮 🥖🥖🥖🥖
진짜 일찍왔다 그리고 맛있겠다..ㅠ
Such a satisfying video 🤤 sooo wonderful 😋 without any distracting background music or noise. Love love your videos ❤️
가운데에 소세지끼우고 구우면 단짠의 정석이될거같아요....
수슈 큼 저만 핫도그 생각함?ㅎ
핫도오오오그😍
awesome video.. i will definitely try at home.thanks a ton for this lovely video.
what butter do you use? is it like for croissant or can use ordinary butter like anc*or?
always use unsalted butter for any pastry
Use butter no margarine. All the "pastry butters" are margarin. Don use those for french pastiserie
@@savadaba only pure unsalted butter for all and any pastry ,if you want the best quality and taste
عكك
Really nice ..... mouth watering....yummy...
Sou nova aki no canal e estou amando as receitas...mas bem que poderia traduzir em português
This cornet looks soo soo deli gonna try out soon
Parabéns !!!👏👏👏
A receita parece deliciosa . Pfv tem como passar para o português ? Gostaria de fazer !
Woww super sis 👍🏼 delicious 😋
I love this cake for snack, it's so good
영상보면 힐링이 되네요ㅎㅎ
3절접기하실때 중간중간에 냉장 휴지하지않으셨나요? 영상에서 그런장면이 없는것같아서요..😊😟
한번 접고 10~15분정도 냉장휴지시켜줬어요. 모든 장면을 영상에 담을수없기에 영상에서는 생략되었습니다.
혹시 실례가안된다면 냉장 휴지가 무엇인지 알수있을까요??😊
이건주 감사합니당ㅎㅎ
한번 접고 휴지 시키고 또 한번접고 휴지시키고 해야되나요??
김서영 뭐 한번에 쭉 밀어도 밀수있다면요 상관은 없지만요 먹는데.. 만약 상품 가게에서 파실꺼라면 한번 밀고 꼭 휴지 시켜주는게 좋습니다. 휴지 시키는 이유는 반죽안에 버터가 밀다보면 반죽 밖으로 삐져나올수도 있습니다 . 휴지도 잘시켜야 하고 .페스츄리는 정말 손이 많이가고 발효온도도 중요 합니다
your channel is wonderful, congratulations👍👍👍♥️♥️♥️😍
Приветствую творческого профи,благодарствую Вам и удачи во всём.
다른 ASMR듣느니 스윗더미님 영상이
다 보기도전에 잠들어요..
1년전 영상이네요 왜 이제봤지ㅠㅠ 버터 색이 노오란데 어떤거 쓰시는지 궁금해요!
Wow looks yummy
うまそ〜😳💓
fantastic job from scratch, perfect cornet
うまそー！🙌💕
Love it 🥰😍❤️♥️ thank you and big LOVE 🌹😋.
Don't mind me, just an English comment passing by!
Wow!!!!! soooo yammy. I like it💜💜💜
Спасибо!!!!что пишите рецепт на русском!!!
Stella, а где вы видите рецепт на русском. Подскажите пожайлуста.
@@lubaf797 под видео где название рецепта и в уголке с права есть такой треугольничек , нажмите на него и вам под видео высветит описание рецепта, ☝️на русском языке 👍
@@irinalev8095 Огромное вам спасибо !
Удачи вам во всем...... ! 😊
@@lubaf797 🤗спасибочки и вам удачи
НО ТАМ ТАК НАПИСАНО Я НИЧЕГО НИ ПОНЯЛА.
what skills and patience...they look so good!!!
맛있겠땨ㅜ이렇게 친절하게 설명해주셔도 돌머리인저는 못 만듭니다ㅠ
Wow... It's amazing
Trying this very soon
What was used to wrap the pie, is it pipe?