I was the guy in the black simple simons shirt, the chicken adobo was fire, I want to make more of it now that I know the recipe, and the pork sinigang i feel is more for the people that love vegetables
NAKAKATUWA TO CHUCK, TULOY TULOY LANG. PAG LUMAKAS TO, HIRE KA NA NG CAMERA MAN MO. AT SOON, PAG TALAGANG SUCCESS NA TO BEHIND THE STRUGGLE, SCENES, PREPARATION AT EFFORTS TARGETIN MO NAMAN TRAVEL DOMESTICALLY THEN INTERNATIONALLY. KUDOS SAYO. 100% SUPPORT AKO.
Hey Chuck, your Taste-Test kind of Vlogging, where those who aren't familiar of our Filipino Foods can have a free sample of those delish cooked foods of yours, are a bomb! We support you in everything you do in your vlogs. Keep it up!
I am glad you are back. I also introduce our Filipino dishes here in Qatar. They relate very well with our adobo, puto, sisig, inasal, bulalo, pancit, lechon paksiw, some are daring enough to try kilaw and dinuguan.
Ayos, Ganda ng content mo. Naipapakita mo sa ibang lahi na masarap ang ating Pagkain, Kultura at maipagmamalaki saan man sa mundo. Good luck sa iyong channel at Mabuhay ka kabayan!
youre back Chuck and your new vlog is fun to watch this time with match which voted most.i really appreciate it much than your content before its more exciting.Continue doing this and goodluck
I wouldnt be surprised if Sinigang isnt that popular, for most foreign people I know, its an "acquired taste". But you'll appreciate its taste on a cold rainy morning. Or a cold day with a hangover. 😊
matagal na ako fi nakasubaubay sayo ulit Chuck..ngayun Im so happy po sa inyo..dont give up to share our food to foreign people..I know they love it..💯
Since pork sinigang is sour... it's an acquired taste. BUT pork sinigang is the BEST comfort not many people know. I would eat that for breakfast, lunch, merienda and dinner. 😂
Phrasing it as free taste may sound different to foreign ears Maybe opening with "Showcasing Filipino cuisine" would get more results Free taste may carry different connotations especially for older folks EDIT: You found a community of hungry college students so no more problem finding people to judge and vote, what an amazing series man
nice way to introduce our filifoods😂😂😂 yong sinigang, lagyan mo ng bunga ng gabi or taro plant at saka mo pabayaan na lumapot konti ung sabaw. request ko lang..😊😊 thanks.
Wow a Filipino food battle royale! So glad that you ended up with a good experience despite the initial discouragement. That guy who called in the group is a savior! Bless his soul!
They were so respectful. I'm glad they enjoyed the adobo and sinigang dishes. ❤ Chuckie, thank you for exposing these young gentlemen to Filipino food. To these young gentlemen, thank you for being so helpful and respectful to our food and culture. I hope you get to try lumpiang shanghai, pansit canton, kaldereta, menudo, bicol express, kare-kare, binagoongan, and mechado next. ❤
dapat 5M subs natung tao natu eh. eh siya lng nman nakakagawa neto sa labas and yeah sarap sa feeling yung pagkain naten natitikman ng ibang lahi. Godbless u more idol.
I started making my sinagang with Ox Tail. My kids forgot chicken adobo exists. It’s definitely part of our holiday menu, not just because of the cost but because it’s simply exclusive & unique. Love your content - Thanks!
😮❤ wow ang tindi.po ng match mo...Goodluck po and Godbless...suggestion lang kabayan...puntahan mo yung malapit sa mga free meal kitchen or yung mga homeless...sila talaga yung magbibigay ng genuine na reply...mag ingat ka lang...
I live in Ohio kangkong is sold here in our two local Asian market, although it’s rarely available.There are two kinds that I know of, but the one with narrow leaves that it is sold here. By the way, Amazon sells the seeds. When I cook sinigang I put mustard greens.
Parang mpl yan ng mga ulam ah. Sana yung manalong ulam yung hindi masyadong mainstream na pinoy ulam kasi masyado nang kalat sa kanila yung adobo, sisig, lumpia, etc mainstream. Manalo sana yung mga nilaga, munggo, afritada, inihaw na bangus, liempo, etc. Salamat po
I was the guy in the black simple simons shirt, the chicken adobo was fire, I want to make more of it now that I know the recipe, and the pork sinigang i feel is more for the people that love vegetables
thank you for trying filipino recipes brother 🙂
Bro.sinigang is the best than adobo try the soup on the rice of sinigang.
You're cute though. . . . I will make you more adobo for free....😁
Thank you for liking adobo! ❤
Sinigang is good too especially cold weather and if your sick thats a good comfort food
NAKAKATUWA TO CHUCK, TULOY TULOY LANG. PAG LUMAKAS TO, HIRE KA NA NG CAMERA MAN MO. AT SOON, PAG TALAGANG SUCCESS NA TO BEHIND THE STRUGGLE, SCENES, PREPARATION AT EFFORTS TARGETIN MO NAMAN TRAVEL DOMESTICALLY THEN INTERNATIONALLY. KUDOS SAYO. 100% SUPPORT AKO.
For those who don’t know, Kangkong grows very fast (4inches per day) and is considered an invasive species.
Time to whack them by eating kangkong adobo and sinigang then!
Not fast enough, I have been trying to grow Ong Choy here in Barstow, CA.
Probably because it's a different species.
@@daisyslittlemiracle7171
yeah it is-- also in US not all people would it their greens and veggies so it will be just pretty pests for them to vegetate this plant
@@NimfaAgriculture ???? bro its literally just average clothing, whats with the stereotyping?
Ganda ng content. Nakakapanabik dahil paramg play offs. Nice kuys.
Hey Chuck, your Taste-Test kind of Vlogging, where those who aren't familiar of our Filipino Foods can have a free sample of those delish cooked foods of yours, are a bomb! We support you in everything you do in your vlogs. Keep it up!
3:35 Boss Chuckie, sinabi nya "Surprisingly good". God Bless!
4:41 "all the gingers out there shout out to you" 😂😂 man
Salamat idol fresh content More authentic cooking it must be share to worldwide people
I am glad you are back. I also introduce our Filipino dishes here in Qatar. They relate very well with our adobo, puto, sisig, inasal, bulalo, pancit, lechon paksiw, some are daring enough to try kilaw and dinuguan.
most filipinos dont even care about adobo until they become OFW.
I love this content battle of filipino dishes, good luck and keep it up Chuckie. God bless!
Galing nakaka proud kase nagugustuhan nila ang Filipino food
Ayos, Ganda ng content mo. Naipapakita mo sa ibang lahi na masarap ang ating Pagkain, Kultura at maipagmamalaki saan man sa mundo. Good luck sa iyong channel at Mabuhay ka kabayan!
Yon ayos may bago nmn mapa nood sir from Qatar 👍
this is so kind, i love your energy and how open these people are. subbed!!
keep grinding man. i see the struggle. i'll be a supporter all the way.
youre back Chuck and your new vlog is fun to watch this time with match which voted most.i really appreciate it much than your content before its more exciting.Continue doing this and goodluck
omg,, december paba to? anyway welcome back. i missed your vids
Yung upcoming Bistek Vs. Mechado duda ko close call yun.. Great work, Chef..
Fav vlog food tasting keep it up
I wouldnt be surprised if Sinigang isnt that popular, for most foreign people I know, its an "acquired taste".
But you'll appreciate its taste on a cold rainy morning. Or a cold day with a hangover. 😊
Ayos tong naisip mo pre. aabangan ko mga upload mo pre. pinanonood ko noon yung mga videos mo e. Keep it up kapatid...
haven't seen much of your vids lately bro but i like this new stuff of yours, keep it up!! Philippines reprezent!!
matagal na ako fi nakasubaubay sayo ulit Chuck..ngayun Im so happy po sa inyo..dont give up to share our food to foreign people..I know they love it..💯
It was very interesting aabangan po namin yan .. ganda naisip nyong upgrade sa content nyo po goodluck po
You made a lot of effort, Kuya Chuckie! Thanks for the hard work!
Ganda ng Content ❤ I'm glad you are back 😊
Ganda ng content bro!!! More power!!
Omg I just found this channel! I love this! 🔥🔥🔥
continue to innovate and experiment new content brother. i love these new type of videos its so refreshing to watch.
More power to you sir . Been waiting for this kind of video. I like you introducing our food to different people
It was amazing food too
Since pork sinigang is sour... it's an acquired taste. BUT pork sinigang is the BEST comfort not many people know. I would eat that for breakfast, lunch, merienda and dinner. 😂
Love it! Looking forward to the next round.
So proud of you… Mr. Content creator👍💪💪💪. God bless you more👏
😮 may bagong series na akong aabangan
Ang sick neto chef. Abangan ko ung mga matchup🔥
The Man knows Good Food Need to be Shared🥳
Very good content!!! As always.
You found a great idea man, views will come!
Phrasing it as free taste may sound different to foreign ears
Maybe opening with "Showcasing Filipino cuisine" would get more results
Free taste may carry different connotations especially for older folks
EDIT: You found a community of hungry college students so no more problem finding people to judge and vote, what an amazing series man
Thank you, Chuck. I enjoyed watching this very much!
Do more of these contents Chuck!😊
Nkakatuwa nman idol sending love support
nice way to introduce our filifoods😂😂😂
yong sinigang, lagyan mo ng bunga ng gabi or taro plant at saka mo pabayaan na lumapot konti ung sabaw. request ko lang..😊😊 thanks.
Wow a Filipino food battle royale! So glad that you ended up with a good experience despite the initial discouragement. That guy who called in the group is a savior! Bless his soul!
Hoping for more views. You deserve it, Chuck.
Chuck! Nakaka proud ka.. love your content!
Goodluck po sa vlogs nyo'''
Well done your foods looks delicious hmmm yummy 😊😊😊
Oooooohh you're back bro!
Magandang content👌
Nice Sir!! season start na!!!
Good to see this. Na miss ko to. Saan ka ba galing?
loved the new content idea...❤
welcome back Chuck pls upload next im waiting
Im gonna try your recipe 🎉
Ganda ng content mo idol buti nagawan mo ng twist at nakakapag vlog kapaden kahit dina don sa dsti mong work keep doing it bro
it's all about showmanship! act lively and "influencer"-like. people naturally reciprocate energy
Love both are my favorite
Nice, tagal ko tong hinihintay ee. Yung mga vlogs ni sir
I like this match style... 👌 😊
Oh wow ❤ afterwards magtatayo kn ng own resto jan chef Chuckie kasi hanap hanapin na nila pagkaing pinoy..
I'll try to cook both recipes your way
It looks so good
Eto ung inaabangan ko ❤
Awesome concept, man. Keep it up! Kudos from PH
Galing. Nice one idol.
My guy spreading filipino love and hospitality with food
Congratulations Lods for the new season of Chuckie's Chicken 🥳❤
They were so respectful. I'm glad they enjoyed the adobo and sinigang dishes. ❤
Chuckie, thank you for exposing these young gentlemen to Filipino food.
To these young gentlemen, thank you for being so helpful and respectful to our food and culture. I hope you get to try lumpiang shanghai, pansit canton, kaldereta, menudo, bicol express, kare-kare, binagoongan, and mechado next. ❤
dapat 5M subs natung tao natu eh. eh siya lng nman nakakagawa neto sa labas and yeah sarap sa feeling yung pagkain naten natitikman ng ibang lahi. Godbless u more idol.
Any natural alternative sa sinigang mix powder?
I started making my sinagang with Ox Tail. My kids forgot chicken adobo exists. It’s definitely part of our holiday menu, not just because of the cost but because it’s simply exclusive & unique. Love your content - Thanks!
Awesome. My husband eats chicken adobo..i think i need to cook it again.
Wow galing nmn ..... My bgong susubaybyn nnmn me 🥰🥰🥰🥰
Bro this food competition is entertaining 😂 looking forward to it!
New subscriber here 👋 love the content 👍
You deserve more subscribers
😮❤ wow ang tindi.po ng match mo...Goodluck po and Godbless...suggestion lang kabayan...puntahan mo yung malapit sa mga free meal kitchen or yung mga homeless...sila talaga yung magbibigay ng genuine na reply...mag ingat ka lang...
both fave! ❤
Excited ako lage sa videos mo chuck 🤙 maybe sana tinola vs sinigang nalang tas adobo vs kare kare
adobo bistek much better
It's nice that you make it like a competition to see which Filipino food will be most liked😊
Nice video match kabayan, may pagka thrill..❤❤❤
can you do sinigang shrimp one??
Nice video keep up the good work,
Damn eto dpat ang klasi na content!
I live in Ohio kangkong is sold here in our two local Asian market, although it’s rarely available.There are two kinds that I know of, but the one with narrow leaves that it is sold here. By the way, Amazon sells the seeds. When I cook sinigang I put mustard greens.
Nice content man!
happy to see these teens just hanging around with their friends 😊
I really loved sinigang! Sana may ganito sa IT park..pag labas a trabaho may free taste food hanep!
Nice content. Nakikita ko lang sa fb news feed ngayon merong actual taste na haha ibang bansa pa hahaha
I'm rooting for sinigang in the lower bracket 😅 paborito ko yun eh 😂
That must’ve been a rough day looking for the right people bro. Sending love from the PH.
Inaabangan ko sunod mong blog Chuckie
nice one idol thats the spirit of pinoy hoping to see here in italy
Haha Parang Ganyang din sa Tokyo Olympics😊 Sinigang na Baka ang Winner sa mga Atleta . Nice Content🎉
simple and entertaining video. looking forward for more!
Looking forward for the next mouth watering episode 🤤
Parang mpl yan ng mga ulam ah. Sana yung manalong ulam yung hindi masyadong mainstream na pinoy ulam kasi masyado nang kalat sa kanila yung adobo, sisig, lumpia, etc mainstream. Manalo sana yung mga nilaga, munggo, afritada, inihaw na bangus, liempo, etc. Salamat po
Your back!!! Waiting for next episode kuya chuck! ♥️🫶
Such a cool and wholesome video. I lloooove Adobo and Sinigang. Depends on the mood.
Thank you for this video.