Really enjoyed being a fly on the wall for this conversation Brendan! Lots of background on their history, present and future. You’re correct that most places are looking at Terry Black’s as a blueprint for successful business model. Appreciate you and Mark laying down honest conversation about food and business as I feel others dance around these subjects. Looking forward to the next episode!
Really enjoyed being a fly on the wall for this conversation Brendan! Lots of background on their history, present and future. You’re correct that most places are looking at Terry Black’s as a blueprint for successful business model. Appreciate you and Mark laying down honest conversation about food and business as I feel others dance around these subjects. Looking forward to the next episode!
Absolutely! That’s what we shoot for on this show. Can’t wait to drop the next one too
Lauren Compton, what a win, props