Baking in AUS | Mocha Hot cross buns

Hello, This is Melbourne Family.
Today is Easter in Australia.
Have you spend good easter with family?
It has raisin and spices in traditional hot cross bun.
I am going to make mocha hot cross bun today.
I hope you to enjoy happy easter with my video.
Instagram: melb_family
Ingredients
Pre - dough
Dry yeast 16g
Water 166g
Milk 54g
Plain flour 200g
Dough
Plain flour 300g
Salt 6g
Sugar 70g
Cinnamon 1g
Instant coffee 10g
Eggs 2
Butter 60g
Chopped milk chocolate 100g
Sugar Syrup ( Water 1: Sugar 2
1. Mix with Water, yeast, plain flour and Milk.
And ferment it for an hour (pre - dough)
2. Place 300g plain flour in mixing ball then add 1.
and add salt, sugar. cinnamon powder then mix
after dough is roughly together rest it for 10mins.
3. Add 3 tbls Sugar Syrup into the instant coffee.
Dissolving to togerther. Put the coffee mix into the 2.
Then Once the dought is not stick into the mix ball
add butter then mix for 2 mins
4. Add the chocolate into 3 then mix.
Once the dough is shiny (not stick), rest it for 1 hour.
5. Divice the dough for 90g-95g then make it round.
Then rest it for 40mins. After that make runny flour mixture make it cross on to the dough
6. Preheat the oven at 200 degree then bake it in 190 degree
7. Once the buns is bake. Brush it sugar syrup
Sound Source
Like a dream by 김현정. 공유마당,CC BY
Dreaming Rain by 김현정. 공유마당, CC BY
#Easter #mochahotcrossbuns #Australia

[@이숙현-g6h]

만들어봤는데 진짜 맛있어요^^ 레시피 그대로 하니까 빵 비주얼 똑같이 나왔어요

[@aileenseo8086]

비주얼 대박이네요!!