How to make and score a Pumpkin Shaped Sourdough Bread 🍞

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  • Опубликовано: 7 ноя 2024

Комментарии • 18

  • @nikkicecelia
    @nikkicecelia 12 дней назад +1

    Beautiful loaf!

  • @LaurieEngen
    @LaurieEngen 26 дней назад

    Thank you very much for sharing! I just made 2 loaves this morning following your technique. They are beautiful! I appreciate you and your great work!

  • @debbiedouglass1478
    @debbiedouglass1478 Год назад +1

    Wow! A work of art!

  • @louiselill1528
    @louiselill1528 Год назад +1

    Thats lovely

  • @FavasFavas-gw9pv
    @FavasFavas-gw9pv 10 месяцев назад

    Very good

  • @CarolePenhaleKing
    @CarolePenhaleKing Месяц назад

    That looks awesome, A suggestion to stop the bottom from darkening too much , I usually put a piece of foil under the rack of the bread rack.

    • @chrisgulbranson5867
      @chrisgulbranson5867 Месяц назад

      Put a cookie sheet on the rack below. I use silicone dough slings instead of parchment. I think that helps as well.

    • @Cheonsangel
      @Cheonsangel 28 дней назад

      I usually put a bit of rice grain on the bottom of my dutch oven and then layer a piece of baking paper on top of it, ever since then the bottom of my sourdough never burnt anymore 🫶🏻

  • @crystalwaldrep5775
    @crystalwaldrep5775 Месяц назад +1

    Love this, I want to try it right now, but it's late(10:33pm), and my starter is not ready, 😂

    • @crystalwaldrep5775
      @crystalwaldrep5775 17 дней назад

      I made it!!! It was so cute. My feathers didn't come out as good as yours, but yeahhh it worked.

  • @Wildflower-ez9gl
    @Wildflower-ez9gl Год назад +1

    Looks like a cheese gourd

  • @Christinew8
    @Christinew8 18 дней назад

    Where is your lazy Susan from?