Braised meat with fuchuk (dried beancurd) 腐竹红烧肉

[@Royal38898]

Cooking ah pa, your recipe is simple. Simplicity is important to home people to save time cooking.

[@winniekong4506]

It is a really good recipe. We enjoyed it very much. Thank you so much for your recipes. 💝 Greetings from Germany 🇩🇪. 😀

[@CookingAhPa]

U r very much welcome

[@marieg2g]

I like your home cooked dishes. Makes me want to cook it. Thanks for sharing

[@tanboonyong9585]

Marie Tan and

[@kevinyee9147]

Marie Tan 丨

[@narcisaglore3584]

yes your corek.and easy.to.learn.fr the master.of cooking😊👍

[@markchee4457]

Nay. The sweetness primarily comes from the chicken stock.

[@narcisaglore3584]

thanks for this recipes i learn many chinese cioking now.👍👍👍❤😊BLESSED DAY.ALWAYS

[@CookingAhPa]

Blessed u

[@lindajavier6949]

Hi ah pa. How do you cuk fish head with fu chuk? My mother used to cuk this when i was small. Thanks

[@meiling9935]

Hi Cooking Ah Pa, can you show me how the fuchuk looks like before soaking?

[@ashleytkl3036]

Mei Ling
It looked dried up. Hard. Easily broken.

[@meiling9935]

Ashley Tkl thanks!

[@felicitykhoo898]

What is the reason that every dish U cook must add sugar in it. I like to see the way U cook.

[@CookingAhPa]

Sugar will intensify the penetration of salt

[@Royal38898]

As we do not keep spicesat home like cinnamon, bay leaf, star annis or any other spices, what is the taste like if we omit them in this dish. Can we omit these spices for this dish?

[@CookingAhPa]

Can

[@arlozguerrero1197]

hello Ah Pa... how fuchuk make soft? how many minutes to cook to make it soft? i used dried fuchuk

[@CookingAhPa]

Arloz Guerrero dried fuchuk? U need to soak it under water for at least one hour or so until it’s already soften, then only u cook it for another 20-30mins.

[@arlozguerrero1197]

@@CookingAhPa ok.. thank u ah pa for the response... i will follow your instructions😁

[@tingtingtingting4181]

Cooking ah pa, 你会讲英文campurhokien

[@MDMASMR]

Hi Ah Pa! Which brand are u using for ur soy sauce? Thanks!

[@CookingAhPa]

Muyy Az my most favourite is Bentong Soya Sauce from Bentong Malaysia

[@soonhingchan5824]

Muyy Az XCC

[@jamesgoh5612]

Muyy Az y

[@yanliew]

Great! Thanks for sharing

[@甲洞-来尚]

Appa,why must put potatoes?

[@CookingAhPa]

It’s not a must

[@kumiatikumia4865]

Panir bayam

[@patkey3110]

'

[@siewenglee9486]

L

[@justinachia2189]

Siew eng L