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- Опубликовано: 7 фев 2025
- Onion Leaf Pakoda with Green Chutney is a delicious and crispy Indian snack that combines the rich flavor of finely chopped onion leaves (spring onions) with a light, spiced batter. The pakodas are deep-fried to golden perfection, offering a crunchy exterior and a soft, flavorful interior. The addition of aromatic spices and herbs enhances the taste, making each bite a savory delight. Paired with a refreshing green chutney made from fresh coriander leaf, tamato, garlic and green chilli.
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