I’ve gained weight😭 The real local delicacies of Chongqing, let’s try the century-old Fly Restaurant

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  • Опубликовано: 1 авг 2024
  • 🌟🌟🌟🌟Key points of this issue🌟🌟🌟🌟
    hello babies
    The biggest feeling when I went to Chongqing this time was
    How can you eat so much delicious food in 5 days?
    too delicious
    As a result, I spent the entire Spring Festival showing off like crazy
    I just want to share an article with you today
    A variety of ways to eat every day
    It's absolutely correct if you follow it
    Guaranteed to try it
    Those authentic and novel delicacies
    Due to the Chinese New Year period
    Those awesome noodle shops are not open.
    So I eat noodles in the morning
    Transitioning directly to going to have a brunch
    The first lunch stop is bean curd rice
    We are near Nanshan University of Posts and Telecommunications
    I chose one that is in business
    I’d like to educate everyone about this small Jianghu restaurant.
    How to order a table of authentic Chongqing food
    First is the bean curd
    A bowl of tofu curd and a bowl of rice are better
    Clamp it up and drain it a little, then it will hang easily.
    The dipping sauce is particularly smooth in the mouth
    It's that spicy, sweet and fragrant smell
    The saliva chicken really makes me drool just looking at it
    The chicken is covered in juicy sauce
    It's marinated all over.
    Take a look at the soybean sausage
    how to say
    I can make a bowl of rice with just this dish
    There's no smell of intestines at all.
    Special Q bomb
    Zheergen my favorite
    It's like drinking soybean juice in Beijing
    Must try
    Eat it all at once
    I think this is his signature
    The best dipping shop
    The sweet and sour hemp taste is very strong
    It’s also very fresh
    Tender and crispy texture
    The twice-cooked pork and steamed pork are also very delicious.
    A little spicy
    Two light side dishes commonly ordered by Chongqing people
    Stir-fried pea tips and kelp pig's feet soup
    Of course, the pig's feet are served with oil dishes for dipping.
    A mouthful of hot soup
    A mouthful of soft pig’s feet
    It’s another noon healed by delicious food
    It rains a little every day in the mountain city during this season
    There is also a kind of rain break in the front mountain
    Qingyun Danyue's mood
    Recommended second stop yellow
    Jiaya Old Street
    Drink tea here by the fire
    Feel the tranquility of afternoon tea in the woods
    This store is called Li Ya Time
    The biggest feature of their home is that
    Under a century-old tree
    You can also play mahjong in the cave
    This is a true Sichuan and Chongqing characteristic.
    The boss will help cook it himself
    The service is very attentive
    You can basically sit here all afternoon
    Xiaoxiaoshi chat
    They also have two very cute cats
    I only know that this one is called a tureen
    I like to lie on the door frame
    I also like to lie on other people’s laps.
    In fact, there are many kinds of snacks on this street
    But because I want to recommend a highlight to you
    Dinner so I didn’t take much pictures
    Wait until you discover dinner for yourselves
    Come to No. 81 to eat on the street
    You know, although this is a gathering place for tourists
    But at least 60% of this street is actually made up of locals
    If you don't have enough time
    Go to every internet celebrity snack bar
    Then you can get it right here in one step
    is the best choice
    Spicy ice cream
    This is the first time I've heard of this kind of thing
    It should only be sold in Chongqing.
    Ordered two red oil flavors
    It's really creamy ice cream with red oil
    add some chili powder
    Let me try it with you
    What kind of dark cuisine is this?
    Well, let’s just say I can’t really taste the spiciness.
    But my tongue is a little numb
    Maybe it's because it's too cold
    The salty and spicy flavors will be masked
    And then it also has that crunchy dried chili flakes
    Anyway, it’s very strange
    Because I bought several of them
    I was so excited to eat that I didn’t even add the glue.
    You must try the tofu noodle served on a shoulder pole on the roadside.
    Keep aside everything sweet and salty.
    In Chongqing, chili oil is added
    The ingredients are very numb.
    Melts in your mouth
    I have grilled fat sausage with crispy rice, potatoes and green onions.
    And ghost buns
    Must remember to buy
    After eating the spicy food
    Have a bowl of ice powder taro balls or ice powder cold shrimps
    not the end
    Just try it slowly first
    It’s not bad to eat an arrowroot cake.
    You should also try this potato pancake.
    Super crispy on the outside
    It's fried with thin strips of potato shreds
    Sprinkle with paprika
    Then add the fillings inside
    Grilled pork intestine rice jelly with brain flower
    A must-have set of three treasures for late night snacks
    Basically, you will be almost full after eating these.
    If you can still continue, friends
    Crispy Bone Cup, Phoenix Feet Fairy Bean Cake, and Baked Bean Skin are all good
    After eating, we took the opportunity to take a look at the Jiefangbei Monument.
    This is the most beautiful night scene in Chongqing in its early years
    OK, it’s my first time to share with you my vlog as a foodie.
    Hope you like it bye
    📕Xiaohongshu follow: miss.aya
    💟Ins follow: aya_miaki
    ▶️RUclips: @ayalifediary

Комментарии • 26

  • @user-lo1ll4uj4z
    @user-lo1ll4uj4z Месяц назад +1

    小姊姊美到裂開… 好想去重慶爆吃一頓啊🥲

  • @pasdet
    @pasdet 5 месяцев назад +1

    看到up吃,我都饿了

  • @liweiquek7382
    @liweiquek7382 Месяц назад +1

    请问重庆有粤菜,江浙菜吗? 我不敢吃重庆辣,油,咸,黑呼呼的食物。

    • @ayalifediary
      @ayalifediary  20 дней назад

      有,但是味道也不如粤菜和江浙菜,对于不吃拉的人,在重庆真的挺难吃好的
      😂

  • @aaron7w522
    @aaron7w522 8 дней назад

    女神,建议字体稍微大一点哦❤

  • @wing200q
    @wing200q 4 месяца назад +1

    作为一个南方人 实在没办法吃那么辣

    • @ayalifediary
      @ayalifediary  4 месяца назад

      辣的还是少吃,伤身体😭

  • @user-js6iq4ic4f
    @user-js6iq4ic4f 3 месяца назад

    台灣豆花是甜的..中國的豆花是鹹的

    • @ayalifediary
      @ayalifediary  3 месяца назад

      这边豆花千奇百怪,南方便甜,北方便咸。做豆花的卤水和石膏也不同,水质不同,最后豆花味道差别很大。

  • @bingteng7475
    @bingteng7475 5 месяцев назад +2

    欢迎大家前来重庆❤这个世界上唯美的8 D魔幻之城一定不会让你失望的😊

    • @ayalifediary
      @ayalifediary  5 месяцев назад +1

      大学就是在重庆上的😁

    • @bingteng7475
      @bingteng7475 5 месяцев назад

      @@ayalifediary 我以为美女你是重庆人😊

    • @ayalifediary
      @ayalifediary  4 месяца назад +1

      重庆是我的故乡🥰

  • @Youtubeoff381
    @Youtubeoff381 3 месяца назад

    其實除了辣之外還有其他味道嗎😅?

    • @ayalifediary
      @ayalifediary  3 месяца назад +1

      鹽香麻辣鮮甜,總之是一種混合的味道。 口腔刺激感滿滿。 屬於重口味,盡量少吃,重口味吃習慣了,一般的菜會覺得沒有味道。😂

    • @Youtubeoff381
      @Youtubeoff381 Месяц назад

      之前吃過辣的鹹魚雞粒炒飯,除咗浪費食物之外想不到其他評語😅

  • @shareray233
    @shareray233 16 дней назад

    腸胃不好的,可能不敢來

    • @ayalifediary
      @ayalifediary  16 дней назад

      太辣的確傷身體,但吃上癮會不能缺少。

  • @bingteng7475
    @bingteng7475 5 месяцев назад +1

    欢迎美女加入我们福州的游神队伍让你真正感受到中华文化遗产在福建的传承😊

    • @ayalifediary
      @ayalifediary  4 месяца назад

      😃这是什么组织

    • @bingteng7475
      @bingteng7475 4 месяца назад

      @@ayalifediary 村民老人会组织😊