“A La Carte” Table Setting and Fundamentals of Food Service Operation 🍽

[@oluwapelumiadekunle5696]

Good job...love you from Nigeria.

[@NellilaPaimbun-mg1wt]

Very Nicely Done

[@theusefulmedia3871]

Very good 👍👍 demonstrated 🎉

[@TiberiusDon-nc8pu]

Nice customer service skills

[@NshimiyimanaFabien-zc4nk]

Thanks sister, we love you from Rwanda

[@Pastory-p3p]

Who watch these in 2024/2025😮

[@FlorenceOuma-uu7kp]

The content really helped me

[@Jennifertlau7]

I'm so interesting your videos 😊

[@marlan5470]

Very few people outside of the service industry consider servers and waiters to be specialized staff that require training to be the best at what they do. There are proper schools in Europe that teach waitressing, hotel management, sommeliers, etc. Do not think of waitressing as a bad job. It's a profession.

[@AnaniChristiana-qd7wn]

Nice one ❤

[@staceybailey4815carleya]

Nice video 😊

[@AbdallaSultaan]

Very good

[@mutabaziemmanuel6362]

Fantastic

[@NALIZADIMANENO]

very nice setting

[@Vallary-zu4fy]

When serving water,a you not supposed to use service plate

[@MaryMurithii-um5bf]

Yeah

[@nangobiagnes1156]

Thanks alot

[@surajbasu296]

❤❤❤❤

[@DonEdwardoo]

Ni viral gyud hehe

[@mhissyyy]

huyyy wako nag expect ani daghai viewers for grade compliance rman unta ni dwardeee HAHAHA

[@SikandarAli-my2qn]

❤❤❤❤🎉🎉

[@emilywambugu5902]

I thought service was supposed to be from the left

[@AbinMathew-ju1hs]

Pre plated foods from the right

[@rabeccanakasote2101]

Clearing from left and services from right

[@EdengenetTadele]

vear good

[@EdengenetTadele]

❤

[@MdEmon-d3y7i]

How time excusme madam 30 time tel guys 😅

[@ElishibaWangui-ui4hq]

50% proffesion

[@wanjabasweti8099]

Too much of excuse me mum lol

[@maryoyeniran9667]

Very good

[@SureshSilva-h8h]

❤❤

[@ElishibaWangui-ui4hq]

50% proffesion