Hi 👋 Kyle..I think that your videos are much too short . A 20 minute minimum would be great . The anticipation from the beginning of what’s to come is overwhelming..It’s over before I have a chance to take it in..Your a very good teacher.In a way we mirror each other, only I’m into 🏹 Archery & Photography. Iam self taught becoming a world class archer a long time ago with being an Olympic coach following. I make my own hunting arrows , splicing feathers, cresting and working with FOC for max KE for arrow penetration..Anyway thought you might appreciate a little bio from me which brings me to your bake 🍎 apple .. Are you receptive to incorporating your tang design into one ?? I know it’s Ching , Ching time ..LOL TAKE 5 . 👍 Nicely presented I was 86 yesterday..A little scary , but I try not to dwell on it .
Happy birthday, Mr. Peck! 86 years young! I would love to really take my time and draw out video length, but the numbers don't lie; the analytics show that people just skip to another video early on. I would LOVE to incorporate some tasty tang filing into a bakeapple. That would look incredible! Have a great weekend!
Herbert Wingfield .. I was one ☝🏾 of very few archers who shot 3 fingers under .It was a distinct advantage to keep the arrow point under the bull up to 80 yards. You had to walk the string ..I shot purely instinctive and picked up the compound around 1975..Still shot it instinctively and retired to hunt deer 🦌.. I also shot with Howard Hill.. Do you remember him . ? and thank you 🙏🏿
As an owner of two blades worked or made by Kyle, I and testify that as good as they look on screen, they look so much better in your hands. When you hold them you really get a chance to see the craftsmanship up close. _(Rescaled a Buck 110 and a bought a Bowie)_
That came out looking very nice. My personal preference is without the dremel cuts. I would have stopped after the moon indentations. Nice work and you've earned a subscriber.
Bob Ross kinda vibe....just like this,kust like this. First time seeing or hearing about spine filed knives as i just purchased a knife off the web that said File Worked Spine and i was like? Looks good bud 👍
Hi Kyle. It has been referred to as vine and thorn. If you carve your straights a little different you get what looks like thorns withe the alternating vine. Nice job though. 👍
The filework looks good. Don't forget to show us the finished handle. I'd have bought a Buck ages ago, if it wasn't for the awful handle. Yeah, it's functional in that you don't need to hold onto the blade directly, but it's blocky and plain ugly.
I know this is old, but by chance if you see this: if you wanted to crown a spine and also do some file work, is it better to crown before or after the filing?
Hi 👋 Kyle..I think that your videos are much too short . A 20 minute minimum would be great . The anticipation from the beginning of what’s to come is overwhelming..It’s over before I have a chance to take it in..Your a very good teacher.In a way we mirror each other, only I’m into 🏹 Archery & Photography. Iam self taught becoming a world class archer a long time ago with being an Olympic coach following. I make my own hunting arrows , splicing feathers, cresting and working with FOC for max KE for arrow penetration..Anyway thought you might appreciate a little bio from me which brings me to your bake 🍎 apple .. Are you receptive to incorporating your tang design into one ?? I know it’s Ching , Ching time ..LOL TAKE 5 . 👍 Nicely presented I was 86 yesterday..A little scary , but I try not to dwell on it .
Happy birthday, Mr. Peck! 86 years young!
I would love to really take my time and draw out video length, but the numbers don't lie; the analytics show that people just skip to another video early on.
I would LOVE to incorporate some tasty tang filing into a bakeapple. That would look incredible! Have a great weekend!
Everyone, wish Mr. Peck a happy 86th birthday!
Herbert Wingfield .. I was one ☝🏾 of very few archers who shot 3 fingers under .It was a distinct advantage to keep the arrow point under the bull up to 80 yards. You had to walk the string ..I shot purely instinctive and picked up the compound around 1975..Still shot it instinctively and retired to hunt deer 🦌.. I also shot with Howard Hill.. Do you remember him . ? and thank you 🙏🏿
Your consistency with all the tools you used is incredible, it's not something everybody has period
I’ve said it before and will say it again - the time you take with your work and the obvious pride you have in your work is awesome. Well done Kyle.
Knife construction and design is definitely and strength of yours and why I subscribe.
As an owner of two blades worked or made by Kyle, I and testify that as good as they look on screen, they look so much better in your hands. When you hold them you really get a chance to see the craftsmanship up close.
_(Rescaled a Buck 110 and a bought a Bowie)_
That looks awesome! I think I'll give it a try. Thank you for the video!
It’s very much a traditional Sheffield pattern and really cool. I’ve probably a couple of dozen or more knives like this and they are my favourites.
Enjoyed the video. I do a lot of Buck Knives with a dremel. I would enjoy seeing more pattern suggestions.
Absolute sweetness Kyle ! That is just as exciting as receiving my CTC flyer every week !! 👍🏻😊
Great job as always.
Very decorative, I like the pattern.
Really nice spine and I would love to see the finnished product
great teaching Kyle
Very cool. What kind of dremel wheel did you use for the cuts?
Nice work what grit belt did you use on grinder? thanks
That looks really cool Kyle. Nice work
I really enjoyed this video Kyle. Looking forward to the completion and new scales.
Really neat work Kyle
Really nice explanation of how to do tang design work. Thank you 👍
Awsome job like that pattern
That really looks cool Kyle👍 Hope you show us that knife when it’s finished. Have a Gr8 weekend bud
Thanks Darcy! I'll try!
Looks good
Great video and great work!
Very nice, I'm going to try this with files.
That came out looking very nice. My personal preference is without the dremel cuts. I would have stopped after the moon indentations.
Nice work and you've earned a subscriber.
The best way to start is with wood, wood is far different than steel but it's good practice to do designs
Looks really beautiful!
That looks great
Kyle , what I would like to know is how much could I charge a file job like that ?
Bob Ross kinda vibe....just like this,kust like this. First time seeing or hearing about spine filed knives as i just purchased a knife off the web that said File Worked Spine and i was like? Looks good bud 👍
Hi Kyle. It has been referred to as vine and thorn. If you carve your straights a little different you get what looks like thorns withe the alternating vine. Nice job though. 👍
Way cool.
Really nice
Nice job bud, Keep on keepin on...
You certainly have a keen eye for design.. cool lookin
Very nice video
Lol who watches this video and gives a thumbs down. Awesome work Kyle!
That's awesome! Always curious about how this was done. Hoping you and yours have a wonderful weekend!
Thanks Matt! Have a great weekend!
Beauty... love the work, take care.
The filework looks good. Don't forget to show us the finished handle. I'd have bought a Buck ages ago, if it wasn't for the awful handle. Yeah, it's functional in that you don't need to hold onto the blade directly, but it's blocky and plain ugly.
I know this is old, but by chance if you see this: if you wanted to crown a spine and also do some file work, is it better to crown before or after the filing?
Crown first!
@@kyle_noseworthy Thanks so much. Gonna go start my first spine job for the weekend project.
Time to go buy a bunch of cheapie $5 knives from the Army depot store to practice on before I booger up one of my nice, expensive knives. Great video.
Anyone else do the safety squint at 10:26?
Great content! Check out my account and sub if you like 😊
FILE WORK? NOT.....
You ruined the knife, too bad.