Veg Manchow Soup Recipe | Restaurant Style Manchow Soup | आसानी से बनाये वेज मनचाव सुप घर पर
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- Опубликовано: 21 авг 2024
- #VegManchowSoup #RestaurantStyleManchowSoup #EasySoupRecipes
Learn to make Restaurant Style Veg Manchow Soup at home.
Easy Veg Manchow Soup Recipe | आसानी से बनाये वेज मनचाव सुप घर पर
MANCHOW SOUP
SERVES: 3-4
PREP TIME : 10 min
COOKING TIME: 6 min
COURSE: SOUP
INGREDIENTS:
1 PACKET NOODLES
1 TSP SALT
3 TSP OIL
2 TSP CHOPPED GARLIC
1 TSP CHOPPED GINGER
½ TSP CHOPPED GREEN CHILI
½ CUP CARROT CHOPPED
½ CUP FRENCH BEANS CHOPPED
½ CUP CABBAGE CHOPPED
2 TSP RED CHILI SAUCE
2 TSP DARK SOYA SAUCE
1 TBSP TOMATO KETCHUP
½ TSP SALT
½ TSP BLACK PEPPER
1 PINCH AJINOMOTO
½ TSP VINEGAR
2 TBSP CORN FLOUR SLURRY
1 TBSP CHOPPED CORIANDER
METHOD:
BOIL WATER IN A PAN, ADD NOODLES WITH SALT AND 1 TSP OIL
WHEN NOODLES IS ABOUT TO COOK COMPLETELY DRAIN THE WATER AND SPLASH 1 TSP OF OIL TO PREVENT STICKING OF NOODLES
HEAT OIL IN A NONSTICK PAN AND PLACE A BUNCH OF NOODLES TO CRISP FRY ON LOW HEAT
HEAT VERY LITTLE OIL IN A WOK TILL SMOKING POINT
ADD CHOPPED GARLIC AND STIR IT QUICKLY, ADD GINGER AND GREEN CHILLY AND STIR TILL IT OOZES OUT AROMA
ADD CHOPPED CARROT, BEANS AND CABBAGE AND STIR FRY
ADD WATER AND BRING IT TO BOIL ON MEDIUM FLAME.
ADD CHILLY PASTE, SOYA SAUCE, TOMATO KETCHUP, SALT, BLACK PEPPER AND AJINOMOTO.
ADD VINEGAR AND ADJUST THE CONSISTENCY WITH CORN FLOUR SLURRY
FINISH THE SOUP WITH CHOPPED CORIANDER.
TAKE OUT THE PAN FRIED NOODLES ON KITCHEN TOWEL
LIGHTLY CRUMBLE THE NOODLES.
SERVE SOUP IN A BOWL, TOPPED WITH CRISPY NOODLES AND CORIANDER SPRIG.
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Super easy soup aapki sardiyon ko super awesome banaaney key liye tayyar hai . Jaayiyey banaayiyey aur humein bataayiyey kaisa bana
Mere maaan ko jo bhaaye soup...woh hai manchow soup😋
Super super tasty
V nice recipe
Luscious 😃🤛
That expression👌🏻👌🏻❤❤...when U said..noodles paani se dhoenge to taste nikal jaega😄😄
nice video....
I love to see all ur recipes the way u explain awesome 👌
Super easy and tasty too
mouthwatering...😋
U are awesome sir u and ur recipes are great. I am a very big fan of urs and follow each and every recipes of urs. I also love the way u talk .
Superb recipe
I loved your all recipes
👍🏼👍🏼👍🏼👍🏼👌👌👌🙏
Thank you Sir for this recipe... We order it mostly when we go to restuarant but now I will definitely try it out at home...
Delicious 👍
Yummy 😋😋
You prepared this recipe looks absolutely delicious thanks so much for your sharing
Too Good!!👍👍😋😋😋😋❤❤❤❤
I like the ingredients. That is so awesome and easily available❤❤Wonderful days to you and Stay connected
👍
Nice👌👌
That looks so yummy and delicious! The way you prepared is so easy...👍Thanks for sharing ❤❤keep going ❤stay connected😍
Tried this turned out to amazing 😍!
Good chef
Great recipes sir
Good chef sir
😋
Yummy and healthy soup,Thanks chef for colourful recipe 🙏
ruclips.net/video/h2b_grlaKz4/видео.html
Love ur recipes ♥️
Dekh ke hi garmi feel ho rahi hai
ruclips.net/video/h2b_grlaKz4/видео.html
😍😍
NICE
Namaste Sir🙏🏻
Waah waah kya baat hai Sir Manchow Soup... Aahaa... Majja Aagaya👌🏻 Zaroor try karenge Sir...
Sir kya yeh WOK ka link mil sakta hai... Ya aapne yeh WOK kahan se liya?
Lohey ki kadhai bhi chaleygi . I bought it from local market
@@ChefAjayChopra Ok Sir👍🏻 Thank You very much for your reply. Good Luck👍🏻
🙏🏻
😊
Soup from... Meghalaya...
Great dish sir....but missing technical terms of food processing..... 🤩🤩🤩
Thank you chef
Sir aapne abhi tak amritsari nutri or kulcha recipe ni btao😭😭
this is the most best soup i have ever seen and ever enjoyed and they are really good and really lovely i loved the recipe but i also love my digestion and with all eating i have planet ayurveda digesto plan
Nice soup. Sir will you please share Kashmiri Salted Tea of Northern Flavour episode.
U r soo sweet 😄
Looks so yummy! 😋 Thank you for sharing 🥰
THANKYOU
Hello sir maggi use kar sakte hai kya plz reply
Corn flour...n maida ..is it one n the same
You should depict ingredients on the screen as you speak
We use ajinomoto everyday from my grandmother generation nothing happened .. 😂 people will say anything but we can't eat without ajinomoto ...
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