Menaskai | Pineapple Gojju - Manglorean Recipe

[@huyo1826]

I love your video, thank you so much. Dont give up!. Keep moving forward ^^

[@prashantid543]

Thank u😊

[@ruksarparveen8090]

Qq

[@ruksarparveen8090]

Aq44q1qqqqqqq

[@dr.sheshadris5824]

Indianss kitnae variety of tadka dal tae hai , hats off to indian ladies who remember different recipe for different dishess....😄😄

[@nandinibm125]

There is nothing to remember actually. It's just playing with spices. And we Indian ladies love cooking!!

[@kkrish75]

firstly, a very good recipe and clear explanation. thanks. but i noticed 2 things that need attention:
1. menaskai without sesame seeds is not considered authentic
2. bydagi chillies and NOT kashmiri lal mirch

[@rashmichandana6014]

Tq mam.u r the only one who showed properly. Nice recipe

[@prashantid543]

Thank you so much Rashmi🤗

[@Jyotshana-fw6yx]

We all loved it I always make this dish

[@Jyotshana-fw6yx]

Thanks mam for this beautiful dish

[@sonumalhotra229]

I tried this curry tdy, and it's tasting so good... Thanks for the recipe

[@prashantid543]

Thanks sonu😊

[@TheShill123]

I loved it❤️❤️extremely good❤️❤️same as the one we get it in mangalore

[@rekhapoojary3529]

Very well explained.I love pineapple menskai

[@prashantid543]

Thank you Rekha 🤗😊

[@vigneshachari4037]

Superb receps ,I love it👍👍👍

[@prashantid543]

Tx Vignesh 😊

[@ShaukathShabanaVlogs]

I will try it today itself...later I will comment you.. thank you

[@deepapoojary4900]

I love menskai bcz I am mangalorian 😍😘

[@prashantid543]

Deepa Poojary me too😊

[@geetaa594]

Thank u

[@pallavikhatu4391]

Mast

[@prashantid543]

Tx pallavi😊

[@ameliabrooks7027]

Add curry leaves in masala & in tempering.

[@purnimashetty2380]

Recipe of busuit roti

[@prashantid543]

Hi purnima i have shared d video of biscuit roti in my channel you can checkout, I hope u will like it😊

[@rekhapoojary3529]

Very nicely explained.love menaskai

[@ameliabrooks7027]

Roast little white sesame seeds & add in the masala

[@prashantid543]

Tx Amelia .....will surely try it

[@yousafilyas6825]

recpectable sis ,can we use cane pinapple? regards from pakistan

[@prashantid543]

Yes u can..tx for watching d video 😊

[@82shilpz]

Can we make this recipe with raw mango?

[@prashantid543]

82shilpz u can make this recipe with ripe mango

[@prajnaacharya4509]

Yes

[@TheShill123]

Brilliant

[@prashantid543]

Tx for watching d video 😊

[@shwetasalian6956]

Super...

[@prashantid543]

Tx for watching d video

[@vinodhkumar8151]

Super

[@fahmidanoorulla5485]

Badane menskai tojale akka

[@prashantid543]

Avvu fahmida..sure share malpuve recipe😊

[@fahmidanoorulla5485]

@@prashantid543 T.Youe

[@ravipoojariravipoojari6967]

How its come yellow

[@sathyanarayanauppala3461]

ನಮಸ್ಕಾರ ಚೆನ್ನಾಗಿದೆ

[@sudhakarasudhakarh9840]

Suppr

[@nayananayak6885]

Badgi is not kashmiri, it's from byadagi

[@usha1782]

😂

[@sowrabhaguruprasad1219]

This is not mensaki... this is just a sambar... for menaskai you should add sesame seeds

[@MrShwetha123]

Bari shoke undu

[@prashantid543]

Thank u shwetha
Video tuyin aik mast dhanyawada😊

[@pallavirbhat]

Fyi.. Please dont use steal spoons for non stick pans..

[@prathibhaprabhu7670]

Why so? Metal friendly Non-stiick vessel that is

[@radhaharish6443]

Steel

[@sharathbhushi4903]

Seriously.. Hindi???.. It's a regional cuisine mam!!.. Am sorry but you lost a viewer for this childhood recepie...!

[@bebovirgo]

Sharath Bhushi other parts of India should be allowed to enjoy the fish too