I’m year one into my backyard vineyard…and your video have helped tremendously. Inspirational! For your red wines, I find that my wines still have too much CO2. Do you degas or have any secrets? I tried 5nm sintered steel rounds and a vacuum pump in my demijohn prior to bottling, and that worked well. But are there other possible methods?
I’m year one into my backyard vineyard…and your video have helped tremendously. Inspirational! For your red wines, I find that my wines still have too much CO2. Do you degas or have any secrets? I tried 5nm sintered steel rounds and a vacuum pump in my demijohn prior to bottling, and that worked well. But are there other possible methods?
Saying goodbye to the vineyard for one last time. Goodbye.