HOW to make KIK ALICHA | ETHIOPIAN Yellow Split Peas | Abiy's Recipes Ep. 8 | KIK ALICHA Easy Recipe

[@elizabetholsonpsydlcsw7918]

How do you make the garlic/ginger chunks? are they frozen and how much of each do you put together?

[@bobbobhair]

Thank you abiy fof the recipe

[@danaem777]

Garlic and ginger in the food processor (equal amounts?) and freeze the paste in ice cubes or just in a freezer bag. Genius!

[@indigomateo]

Thank you ❤❤

[@danaem777]

Mmmm... Injera!

[@lensaterfa6206]

I suggest using regular olive oil. Do NOT cook with extra virgin olive oil.