At the beginning, he said he had it memorized by heart bc it's a weekend go to. Then he forgot an ingredient. Also said he was a little rusty at making them... bc they were burning lol. Can't say anything bad about his recipes, though.
I made your pancake recipe yesterday and I wanted to say they were amazing. The best pancakes I have ever had on my 64 years of life. Thanks for sharing. Laurie Colorado Springs Colorado
I saw this yesterday and this morning came back to make them for breakfast. I know anything you make is good, you're my go to foodie. I just love you, you're so personable....ya, I could be your mom, looking at 60 this year! I'll have to find a good cake recipe to make myself.....After breakfast, I know you have at least one.🥰🤩
Very nice. I've been making this recipe for decades, it is very close to the version in the venerable "Better Homes and Gardens Cookbook" (with the red plaid cover) from my 1950s childhood. The big change in this version -- that I can't wait to try -- is using melted butter instead of vegetable oil. Awesome! One other note, as per the BHG cookbook and my own experience, is that you can cut the baking powder a bit, add some baking soda, and then use buttermilk instead of whole milk. Yum! The result is an even richer and more delicious stack of pancakes. A final note about eating these marvelous pancakes. Put a tab of butter in the middle of each pancake in the stack in addition to the top. ALWAYS use real maple syrup, lightly warmed. I've always loved to first eat around the edges, leaving the yummy center for last. Then the real treat -- the buttery center portions, all by themselves. During blueberry season here in New England, a few plump blueberries dropped into each cake just after it hits the skillet will be nicely cooked by the time the pancakes are done. Thanks for featuring this delicious breakfast classic.
Hey John, I made these pancakes this weekend and OH MY GOSH, my husband and I both agreed that they were the best pancakes we have had in years. This recipe is super simple and delicious and I will definitely make them again. Thank you so much for sharing all of your amazing recipes and videos!!!
I’ve been making pancakes from scratch for a long time and this is the absolute best recipe! I doubled it and added 1/2 t baking soda. I needed to use up some half & half so I used that in place of milk. This will now be my go to for pancakes. Thank you for sharing!
I'm making this pancake recipe rn, I'm just cooking them now, and I tried one, and I've gotta say that they taste pretty good. I whoelheartedly trust every recipe you make, I love the clear instruction, no music, real time videos. Thank you for being a wonderful cook, guide, parent, and friend.
I just tried this Recipe and let the batter sit for 30-60min. These were AMAZING. I tried a bunch of other RUclips recipes (tasty etc) but this is definitely the best and easiest. I would be proud to serve these to anyone
Good morning. I am new to your recipe. My husband wanted pancake. Yours was the first one that popped up on my phone. It turned out really good. Thank you. I always use cold milk and have never used baking powder before. Thank you.
It's almost 4am and I couldn't resist to make this recipe! I just did it came ABSOLUTELY fluffy and delicious! Thank you so much! You are the best CHEFF ever!❤
Gotta love pancake recipes! My mom spent years perfecting her own recipe and perfection it is! Her making them for our birthdays have always been extremely special, favorite toppings are syrup and butter or strawberry mixture and whipped cream! ❤
It's official my new favorite Preppy Kitchen moment (replacing "mega cake pop"- if you know you know) is Ghost. I laughed out loud. Thanks, John. Awesome recipe, as always!
Hi... So long I didn't comment. My go to pancakes are one of your recipes it does have around 5 years I think. They are awesome! The best 🥞 I ever made.
I’m having really awful morning sickness and this morning my husband made these for me. I devoured them, so so good. Thank you as always for your clear and easy to follow recipes!
dry ingredients: 1 1/3 flour (160g) 1 tablespoon of baking powder 1/2 teaspoon of salt 2 tablespoons of granulated sugar wet ingredients 1 cup of whole milk 4 tablespoons or quarter cup butter melted 1 large egg 2 teaspoons of vainilla mix: wet ingredients & dry ingredients
I agree thank you for not editing because it shows us what to do when that happens in our kitchen. I know that whatever you cook is going to be fantastic!
Just made these for Christmas morning, they were amazing. I've never had such great tasting pancakes. I trippled the recipe for my family and everyone loved them. Thank you so much
Looks delicious and easy to make as well. I noted that you added wet to dry, instead of dry to wet. Unusual. Adding dry to wet prevents dry ingredients getting stuck to the bottom of the bowl.
Tried this out this morning and it turned out awesome! The recipes I followed b4 turned out to be dense and hard but this one turns out to be fluffy and soft! Thank you for sharing 😊
I use cast iron to fry pancakes in. It gives a very crispy edge. Also about the first pancake always getting burnt, I set the temp a little low while it preheating. On our current stove I cook at around 3.5 but only preheat at 3 then turn it up as the first pancakes are going on. An empty pan seems to overheat until something is actually cooking on it. Terry
I have searched for a recipe like this for yearssss. I wanted a homemade recipe that was as tasty and fluffy as boxed pancake mix but it was impossible to find. I tried dozens of recipes across youtube and this morning I took a chance and tried this one. I can safely say i have found my go-to recipe for life. I couldnt believe it actually tastes like Betty Crocker pancake mix and it made my entire day! Thank you!
My mother’s buttermilk pancake recipe is the best. I agree it’s always worth it to make them fresh and homemade. If we want blueberries or chocolate chips, we just sprinkle onto the pancakes while they cook.
I also love that too. It's great to see what can go wrong in a recipe so you don't have to be concerned about yours. Love all recipes on this channel. Easy and simple yet so delicious!
My 9-year-old daughter and I made this recipe tonight, and once we bit into them, she said, "Mommy, this is the ONLY way we should ever make pancakes from now on!"
Wow, Yummy I can't wait to try this and I will try to put the heat to a lower setting cause the same thing happens always a little too dark on the one side.
i just mixed everything in a bowl then i flipped them babies on the stove and let me tell you this john, i've never had fluffier pancakes in my whole life! thank you for helping me set a great start to my morning :)
Buttermilk instead of regular milk makes pancakes super moist! To compensate for the thickness of the buttermilk means adding more than what’s called for with milk. Also excellent waffle recipe. I’ve been making fresh buttermilk pancakes for over 30 yrs. The best! Try it John. Oh and real maple syrup is the only way!
I tried this recipe today, and I really really really enjoyed it😊 I wish I can send pictures in this comment section, and mine didn't get burnt This is a perfect recipe ❤❤
I love pancakes and making pancakes. I was heavily drooling over this lovely set. Two recommendations: save your bacon grease to use for cooking the pancakes in... and instead of syrup, dust lightly with powdered sugar and squeeze fresh lemon juice onto the plated pancakes.
@@really49 sis i tried it with baking powder test and its bubbles but yet my pancake still stiff. But actually tried his pancake recipe yesterday and I thought my ratio is wrong 😂 . I tried it again and his recipe works
I was wondering what to make for my son when he comes back from school today and i am making this, as an evening snack not breakfast 😅. Thank you John.
Thank you so much, I made my first pancakes at 2am today and I had the time of my life, I think they fairly came out well, but I'm going to do the recipe again and many more 😊
Those copper pans get sooo hot .....I always have to remind myself to turn the heat down when cooking with those!! They are nothing like cooking with regular pans! John, your pancakes look super AMAZING!!! 🙂 Thinking of making those for DINNER!!! YUMMY!!!
This is now my favorite video from you due to the ghost. I believe that humor is one of the most important spices to the recipe of life and that touch was perfection.
Hi Johnnn!! Love you man! You are amazing!! You are just reading my thoughts! Just yesterday I watched your coffee cake recipe and I was tbinking like oh its better you show me a pancake recipe. And you made your pancake recipe so soon haha!! It's like I'm having a telepathy with you!! 😀😀👍Your pancakes is so good and delicious for sure.
Love your cooking 😊 I’m baking a lot more. I use to be bad at it but l’m getting better. My Husband like you are baking more often lol He loves my cooking. Thank you so much 😊
Greetings from Indonesia... i add 2 banana on it .... whoaaahhh its super great. Even though no banana the pancake it self is super delicious. Thank you!!!!!
This looks so delicious!! I am going to try them this weekend. My question is, how would you cook them if you were using a cast iron skillet? That is what I use. Please advise. Thank you! Can you show your waffle recipe?
Oh my!, who knew you could make such a great video on making pancakes lol. Thanks, now I’m hungry for pancakes! And I can’t leave out ghost! Btw I made your scones for a friend and her husband said they were better than any bakery he’s had scones from! You are a great teacher and I really appreciate your videos!
JUST made these! I got 9 pancakes out of it! DELICIOUS! I also found that I needed less syrup than my usual drowning lol I used a small measuring cup (1/4) just for uniformity lol I added some sliced strawberries to a few before flipping! 🫶🏻❤️🥞 Thanks for the recipe! 😊
Always wanted to cook homemade pancakes and now I did. Easy recipe and they came out great! Thanks so much for sharing your talents with the world! 🥞 😀🌈
i like a little brown sugar in mine. sometimes i use greek yogurt and water or lemon juice and milk to make a butter milk. i put a dash of b soda in too. i also like to beat my eggs like crazy. foamy. ive actually separated my whites and whipped them to peaks before. that was for gluten free b powder free pancakes. (i sometimes blend milk with spinach to make healthy green pancakes and top with applesauce, yogurt, berries, and pecams) and i mix it a little thin and let it sit for 10 min and the flour really soaks in to thicken.
Hi John! Would you share a low carb or sugar free recipe? My 13 year old son recently got diagnosed with T1D and is limited to carbs and sugar. We love and enjoy your videos!!!
I love how you don't edit out any mistakes, you're the most relatable food content creator and your recipes are always a hit with my family!
im 13 years old and i love your vids not capping bruh
I was thinking the same. Love the realness.
He made the mistake on purpose to show that he has a likable personality
Nobody makes mistakes on purpose, then it wouldn't be called a mistake
At the beginning, he said he had it memorized by heart bc it's a weekend go to. Then he forgot an ingredient. Also said he was a little rusty at making them... bc they were burning lol. Can't say anything bad about his recipes, though.
Love that your first batch was a little burnt-ish. The first batch never turn out the way you want them to. Double the batter. Thanks John!
Im so glad to read this! I thought it was just me 😂😂😂
I made your pancake recipe yesterday and I wanted to say they were amazing. The best pancakes I have ever had on my 64 years of life. Thanks for sharing. Laurie Colorado Springs Colorado
1 1/3 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
2 tablespoons sugar
Mix dry ingredients
I cup whole milk (warm in microwave)
4 tablespoons melted butter
1 large egg (room temperature)
2 teaspoons vanilla
Whisk wet ingredients
Add wet to dry, fold together with spatula
Thanks dear
Thanks, that’s really helpful!
Thank you
Thanks
tks
I saw this yesterday and this morning came back to make them for breakfast. I know anything you make is good, you're my go to foodie. I just love you, you're so personable....ya, I could be your mom, looking at 60 this year! I'll have to find a good cake recipe to make myself.....After breakfast, I know you have at least one.🥰🤩
Very nice. I've been making this recipe for decades, it is very close to the version in the venerable "Better Homes and Gardens Cookbook" (with the red plaid cover) from my 1950s childhood. The big change in this version -- that I can't wait to try -- is using melted butter instead of vegetable oil. Awesome!
One other note, as per the BHG cookbook and my own experience, is that you can cut the baking powder a bit, add some baking soda, and then use buttermilk instead of whole milk. Yum! The result is an even richer and more delicious stack of pancakes.
A final note about eating these marvelous pancakes. Put a tab of butter in the middle of each pancake in the stack in addition to the top. ALWAYS use real maple syrup, lightly warmed. I've always loved to first eat around the edges, leaving the yummy center for last. Then the real treat -- the buttery center portions, all by themselves.
During blueberry season here in New England, a few plump blueberries dropped into each cake just after it hits the skillet will be nicely cooked by the time the pancakes are done.
Thanks for featuring this delicious breakfast classic.
So 1 cup of Buttermilk instead of Whole Mill thenz
I started using Kefir instead of buttermilk, stable much longer in the fridge.
Hey John, I made these pancakes this weekend and OH MY GOSH, my husband and I both agreed that they were the best pancakes we have had in years. This recipe is super simple and delicious and I will definitely make them again. Thank you so much for sharing all of your amazing recipes and videos!!!
I’ve been making pancakes from scratch for a long time and this is the absolute best recipe! I doubled it and added 1/2 t baking soda. I needed to use up some half & half so I used that in place of milk. This will now be my go to for pancakes. Thank you for sharing!
I'm making this pancake recipe rn, I'm just cooking them now, and I tried one, and I've gotta say that they taste pretty good. I whoelheartedly trust every recipe you make, I love the clear instruction, no music, real time videos. Thank you for being a wonderful cook, guide, parent, and friend.
I just tried this Recipe and let the batter sit for 30-60min. These were AMAZING. I tried a bunch of other RUclips recipes (tasty etc) but this is definitely the best and easiest. I would be proud to serve these to anyone
This is a simple, lovely recipe. I always add cinnamon to my pancakes, but you're right that simple is best.
Good morning. I am new to your recipe. My husband wanted pancake. Yours was the first one that popped up on my phone. It turned out really good. Thank you. I always use cold milk and have never used baking powder before. Thank you.
I absolutely love your pancake recipe! We’ve made them many times and haven’t been disappointed yet!
Love how you showed the high heat and little butter results, mistakes are a part of learning. Thanks for not editing out.
It's almost 4am and I couldn't resist to make this recipe! I just did it came ABSOLUTELY fluffy and delicious! Thank you so much! You are the best CHEFF ever!❤
Gotta love pancake recipes! My mom spent years perfecting her own recipe and perfection it is! Her making them for our birthdays have always been extremely special, favorite toppings are syrup and butter or strawberry mixture and whipped cream! ❤
I am addicted to this recipe that I had it twice in the span of 3 days. Thank you for creating this lovely recipe. ❤❤❤❤❤
It's official my new favorite Preppy Kitchen moment (replacing "mega cake pop"- if you know you know) is Ghost. I laughed out loud. Thanks, John. Awesome recipe, as always!
Hi... So long I didn't comment. My go to pancakes are one of your recipes it does have around 5 years I think. They are awesome! The best 🥞 I ever made.
Everything i make from your lessons works so perfectly, you are the best. Thank you very much!! God blesses you and your family!
You are truly the best. Many blessings to you and your family.
I’m having really awful morning sickness and this morning my husband made these for me. I devoured them, so so good. Thank you as always for your clear and easy to follow recipes!
dry ingredients:
1 1/3 flour (160g)
1 tablespoon of baking powder
1/2 teaspoon of salt
2 tablespoons of granulated sugar
wet ingredients
1 cup of whole milk
4 tablespoons or quarter cup butter melted
1 large egg
2 teaspoons of vainilla
mix: wet ingredients & dry ingredients
Lifesaver
Thanks bc torture
Not all heroes
Thank you
is this from preppy kitchen?🤨
I agree thank you for not editing because it shows us what to do when that happens in our kitchen. I know that whatever you cook is going to be fantastic!
Just made these for Christmas morning, they were amazing. I've never had such great tasting pancakes. I trippled the recipe for my family and everyone loved them. Thank you so much
I have tried them today, this is by far the best recipe. The pancakes are amazingly tasty, fluffy and tender.
I've added this to my recipes playlist before finishing watching. I trust you that much.
I’ve been using your recipe for awhile and my family loves it! Thank you all your helpful tips
Looks delicious and easy to make as well. I noted that you added wet to dry, instead of dry to wet. Unusual. Adding dry to wet prevents dry ingredients getting stuck to the bottom of the bowl.
Tried this out this morning and it turned out awesome! The recipes I followed b4 turned out to be dense and hard but this one turns out to be fluffy and soft! Thank you for sharing 😊
I use cast iron to fry pancakes in. It gives a very crispy edge.
Also about the first pancake always getting burnt, I set the temp a little low while it preheating. On our current stove I cook at around 3.5 but only preheat at 3 then turn it up as the first pancakes are going on. An empty pan seems to overheat until something is actually cooking on it.
Terry
I have searched for a recipe like this for yearssss. I wanted a homemade recipe that was as tasty and fluffy as boxed pancake mix but it was impossible to find. I tried dozens of recipes across youtube and this morning I took a chance and tried this one. I can safely say i have found my go-to recipe for life. I couldnt believe it actually tastes like Betty Crocker pancake mix and it made my entire day! Thank you!
My mother’s buttermilk pancake recipe is the best. I agree it’s always worth it to make them fresh and homemade. If we want blueberries or chocolate chips, we just sprinkle onto the pancakes while they cook.
Could you please share her recipe??
I also love that too. It's great to see what can go wrong in a recipe so you don't have to be concerned about yours. Love all recipes on this channel. Easy and simple yet so delicious!
My favorite person ever! Every recipe I’ve tried tastes great! You’ve taught me so much
I appreciate your honesty during cooking ❤ thanks for the recipe!
i really love making your recipes always easy to follow and as a person who loves baking, you make it easy to learn them!
Best recipe ever
Very delicious
Can be frozen and reheated
I ate it with vanilla ice cream and pistachio sauce wow
You are my go-to online recipe guy. Those pancakes look so good! Thank you for the delicious recipies!
Hands down the best pancakes I’ve ever made. Thank you!!!! I’ve been trying so many others. I ate 6 plain whilst making the rest, of the double batch!
My 9-year-old daughter and I made this recipe tonight, and once we bit into them, she said, "Mommy, this is the ONLY way we should ever make pancakes from now on!"
Tried these today-added some chocolate chips too. They were absolutely divine! I’m usually not a huge fan of pancakes, but this recipe was incredible!
Wow, Yummy I can't wait to try this and I will try to put the heat to a lower setting cause the same thing happens always a little too dark on the one side.
i just mixed everything in a bowl then i flipped them babies on the stove and let me tell you this john, i've never had fluffier pancakes in my whole life! thank you for helping me set a great start to my morning :)
Don't call him john like you guys know each other weirdo
@@judeeke2738 hey, after those pancakes, john and i are basically besties now
@@downwardbrainspiral no just no
@@judeeke2738 lol you need to stop taking things too seriously, i was just playing a bit goddamn 💀
@downwardbrainspiral I know it's just a joke sorry
Thank you for the great recipe! Saw this before I went to sleep and made it in the morning. Truly delicious!
We’ve all sinned, trust in Jesus alone for salvation.
These came out wonderful. Only thing I did differently was brown the butter. My son and I enjoyed them.
Buttermilk instead of regular milk makes pancakes super moist! To compensate for the thickness of the buttermilk means adding more than what’s called for with milk. Also excellent waffle recipe. I’ve been making fresh buttermilk pancakes for over 30 yrs. The best! Try it John. Oh and real maple syrup is the only way!
Try Kefir, it's great too.
"One day I'll measure that...but not today!" ❤
That's so me 🫣😂
Halloween flapjacks in Feb(Boooo).
With vanilla that's me too.
Except I never think I’ll measure it!
not today not tomorrow...!
Baking is a science..thank goodness I'm not a scientist 😮
omg ❤ I just made this recipe and from the first bite till the end, this was the best pancake I've ever had. Tank you
Fantastic recipe. It turns out perfect and my family loves it
this is my second time trying your recipies. I am so glad i did because this pancakes were amazing! Thank you for the recipe :)
Thanks for the recipe! My son made these and they were great!
This has to be the most at home friendly cooking channel ive watched yet. Love your recipes!
I like your cooking videos they’re educational and I make pancakes with blueberries or bananas plus I like the crust around the edges of the pancakes
I tried this recipe today, and I really really really enjoyed it😊 I wish I can send pictures in this comment section, and mine didn't get burnt
This is a perfect recipe ❤❤
I made these pancake's and they are the best I have made...Tried many different recipes ....this is the best one....thanks
I love pancakes and making pancakes. I was heavily drooling over this lovely set. Two recommendations: save your bacon grease to use for cooking the pancakes in... and instead of syrup, dust lightly with powdered sugar and squeeze fresh lemon juice onto the plated pancakes.
My pancake never fluff I wonder why
@@ViviennaJen Use fresh baking powder.
@@really49 sis i tried it with baking powder test and its bubbles but yet my pancake still stiff. But actually tried his pancake recipe yesterday and I thought my ratio is wrong 😂 . I tried it again and his recipe works
Best Pancake recipe I have ever tried! My pancakes where fluffy and tasted so good. Am glad I found this video. thank you for sharing!
Very nice recipie John! They looks amazing! Have a nice day! 👍👏🥞
I was wondering what to make for my son when he comes back from school today and i am making this, as an evening snack not breakfast 😅. Thank you John.
I’ve always eaten pancakes as dessert rather than breakfast myself. They’re perfect for any time of day!
They turned out AMAZING! They were the best pancakes I have ever eaten! Best recipe EVERRR 😋🤤
I made your recipe and my whole family loved it. Thanks and greetings from Egypt
Thank you so much, I made my first pancakes at 2am today and I had the time of my life, I think they fairly came out well, but I'm going to do the recipe again and many more 😊
This was my first time making pancakes, I aced it thanks to you! They were delicious! A true childhood cooker, I love your content man!
Thank you my first time making pancakes and got great reviews. My favorite chef
I tried these for dinner, sprinkled some chocolate chips in and they turned out delicous! My new fav recipe 😋
Thank for a great recipe and cooking lessons, what a great way to spend Saturday morning! Very entertaining indeed~
Woow!!! Thank you so much 😊 delicious!!
I make pancakes with exact ingredients with low heat, came out so good !!! Thank you!! 😊🙏🥰🥰
Those copper pans get sooo hot .....I always have to remind myself to turn the heat down when cooking with those!! They are nothing like cooking with regular pans! John, your pancakes look super AMAZING!!! 🙂 Thinking of making those for DINNER!!! YUMMY!!!
Was wondering how good can a pancake recipe be but i made it and understand it now! Sooo fluffy and delicious!
This is now my favorite video from you due to the ghost. I believe that humor is one of the most important spices to the recipe of life and that touch was perfection.
Made these for grands this morning who gave rave reviews....I added some blueberries as they cooked....very good...thanks John
Pancakes are my favorite! I never have luck cooking them myself! Going to try your recipe cause you made it look so easy! ❤
Hi Johnnn!! Love you man! You are amazing!! You are just reading my thoughts! Just yesterday I watched your coffee cake recipe and I was tbinking like oh its better you show me a pancake recipe. And you made your pancake recipe so soon haha!! It's like I'm having a telepathy with you!! 😀😀👍Your pancakes is so good and delicious for sure.
Tried this recipe today... not exaggerating - I could've sold a plate of these for £15 - They came out sooo gooood!!!
Delicious indeed friend thank you so much bless to your family always much appreciated everything you do
the only pancake recipe i will ever use again..i always use sugar in my pancake mix, but this one perfected the balance for sure!
These were the best pancakes I’ve ever had! 🥞 Directions were easy to follow :)
Love your cooking 😊
I’m baking a lot more.
I use to be bad at it but l’m getting better. My Husband like you are baking more often lol
He loves my cooking.
Thank you so much 😊
Just tried these and man….. these are perfect. Thank you!
Greetings from Indonesia... i add 2 banana on it .... whoaaahhh its super great. Even though no banana the pancake it self is super delicious. Thank you!!!!!
I appreciate your metric measurements you include, you are a saint.
This looks so delicious!! I am going to try them this weekend. My question is, how would you cook them if you were using a cast iron skillet? That is what I use. Please advise. Thank you! Can you show your waffle recipe?
I love your energy, your videos make me feel so relaxed 😊
Oh my!, who knew you could make such a great video on making pancakes lol. Thanks, now I’m hungry for pancakes! And I can’t leave out ghost! Btw I made your scones for a friend and her husband said they were better than any bakery he’s had scones from! You are a great teacher and I really appreciate your videos!
JUST made these! I got 9 pancakes out of it! DELICIOUS! I also found that I needed less syrup than my usual drowning lol I used a small measuring cup (1/4) just for uniformity lol I added some sliced strawberries to a few before flipping! 🫶🏻❤️🥞 Thanks for the recipe! 😊
Always wanted to cook homemade pancakes and now I did. Easy recipe and they came out great!
Thanks so much for sharing your talents with the world! 🥞 😀🌈
I had pancakes for supper this evening, great comfort food. I’ll try yours next time ❤
I'm a 14 year old and I love you videos I made the pancakes for my family thay loved them and I also made the brownie for my family
Made this so many times and my family lovessss it , thank you for the tips and tricks !
Ohhh those look sooo yummy 🤤.. thanks John, now I am craving those for my next breakfast 🥞
How about for dinner 😊
Made these this morning! Forgot the vanilla extract... Still delicious 😂 It's a keeper ❤
I've found if I freeze my pancakes and air fry them they are way better than microwaved! ❤️ This!
Ok these turned out absolutely perfect!!!
i like a little brown sugar in mine. sometimes i use greek yogurt and water or lemon juice and milk to make a butter milk. i put a dash of b soda in too.
i also like to beat my eggs like crazy. foamy. ive actually separated my whites and whipped them to peaks before. that was for gluten free b powder free pancakes. (i sometimes blend milk with spinach to make healthy green pancakes and top with applesauce, yogurt, berries, and pecams)
and i mix it a little thin and let it sit for 10 min and the flour really soaks in to thicken.
Thank you so much for your recipe. Pancakes turn out to be too good ❤
A small tip for India
Add some more sugar as we Indians prefer more sweetness 😊
Honestly the best pancake recipe I’ve tried…..and I’m keeping it! Thank you! 😊
Hi John! Would you share a low carb or sugar free recipe?
My 13 year old son recently got diagnosed with T1D and is limited to carbs and sugar. We love and enjoy your videos!!!
Made these this morning Without a doubt, best pancakes ever!
Looks delicious 😋 thank you for the recipe