The easiest and richest chocolate cake to make in the world | More than Rich

The Easiest and Richest Chocolate Cake to Make in the World | More than Rich
Chocolate cake, chocolate cake or chocolate cake, is an internationally known dessert, which became popular in the late 19th century and is frequently served at gatherings such as birthday parties and weddings. Ingredients can vary depending on the recipe, but usually include a combination of eggs, sugar, cocoa powder, chocolate, butter or oil, water or milk, salt and baking soda. Other variations may include melted chocolate, sour cream, buttermilk, fruit juice or syrups.
Bakers use vanilla extract, liqueurs or flavored liquids such as coffee to add different tastes to the chocolate flavor. A variety of decorations, frostings or glazes, as well as spices are also used.
Before these advances in the food industry, a "chocolate cake" was a white or yellow cake with; the first recipes made with flour mixed with chocolate, emerged in the late 19th century and early 20th century. In 1900, the first recipe for a cake made with dark chocolate appeared. There are many theories as to why it was given that name, none of which is definitive, but the most widely accepted one suggests, humorously, that "the cake is so delicious that it should be considered a sin."
The easiest and richest chocolate cake to make in the world | More than Rich

[@MACROSPACE_RDA]

Más que Rico 🤤

[@taita373]

Deliciosa tarta ,gracias

[@masquerico]

Muchas gracias ☺️

[@rodolfoluisdominguezgonzal7564]

Sabrosísimo!

[@masquerico]

😍