Easy Skillet Shrimp and Asparagus

Simple and delicious - I love serving things like these grilled shrimp over toasted bread. It’s easy to prepare and makes a great base to soak up all of the buttery juices. If asparagus is not in season, you can also prepare this recipe with green beans, or sturdy greens like Swiss chard or escarole. You can also substitute scallops or chunks of salmon for the shrimp. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #FromLidiasTableToYours #LidiasSoundtrack
lidiasitaly.com/recipes/skill...
Be sure to hit the Subscribe button so you don't miss any upcoming episodes!
Follow Lidia!
Official website: lidiasitaly.com/
Facebook: / lidiabastianich
Twitter: / lidiabastianich
Instagram: / lidiabastianich

[@rgr3427]

Love your recipes, thank you for taking this time to shows us these beautiful dishes. *Strange that my thumbs up is not registering ?

[@DonnaMessick-qx3uc]

Mine either?

[@nickyeverydaymeal]

Thank you so much Lidia.🤗🤗♥♥☘☘👍👍

[@stephengneri2136]

having survived a big list of health issues: one wishes lidia was our grandma. our our do'nonna. we love her.....

[@chrisandersen5635]

Lovely simplicity. Looks delicious.

[@JohnCipriano-nl8cp]

I made this back in Aug 23 ; I 4:43 was very happy with the results , I followed your instructions , My belly was full and my smile was from cheek to cheek 😊😊😊

[@sullivanspapa1505]

Terrific format! It’s as if I was standing right in front of you, watching you and listening!

[@monikamichaelis-iw3to]

Butter adds a rich flavour.

[@BrendaBench]

Yum yum😊

[@dm3144]

Thank you, Lydia🎉🇺🇸 my hobby is cooking now that I’m retired, and I love your videos.
I would love to come to Eataly some time😊❤

[@elizabetharruda2850]

Love how quick and easy this dish is! Thank you for sharing it 🤗💕😋

[@OISaviour]

You really lift me up.
Blessings to you and yours and ours.

[@user-tv7un4bt9e]

I’m amazed Lidia look great at her age

[@user-tb3cn2uo5g]

Love Lidia's cooking & personality!

[@-RONNIE]

Good video thanks & it's always nice to help people

[@aprilcarter749]

Love 💗 one skillet meals and recipes!! Thanks for sharing ❤.

[@elivaalas4227]

Mmmm😋Yummy🍤👍

[@KINGDOMDAUGHTER]

Thank you kindly.
Love the polenta dish, i make it with fresh coconut milk and add spinach. Then served it with steamed veggies and steamed fish (either doctor or snapper fish).
I usually make one without the spinach, let it set, cut in squares and lightly brown on both sides, then service with a seasonal fruit compote

[@LidiaBastianich]

Wonderful!

[@st2577]

Looks great 😊, so easy too !

[@marysaladino8007]

Will definitely try this… thank you for your time and sharing your recipes🙏Happy New Year🙏✝️🎉❤️

[@LidiaBastianich]

Same to you!

[@aquamarine7705]

HAPPY NEW YEAR🎉🎉🎉

[@shirleybezuidenhout2724]

Polenta is very delicious I tried it out once and was very impressed with the taste. Thanks for the shrimps and asparagus recipe, will be trying it for sure. 👍👍

[@filibertocortes-wf8xi]

Eres la mejor saludos ytalian.

[@christeenprice5637]

So yummy, thanks 👍👍

[@LidiaBastianich]

Most welcome 😊

[@ValBurgess-th5dk]

❤️❤️❤️

[@loricanella2549]

Making again tonight

[@violetromic5257]

Looking for a baked shrimp recipe from Lidia.

[@loricanella2549]

Making tonight but I’ll try walnuts. Why not?!

[@thomasc4777]

Tell us about the toast, please. What kind of bread, and was it prepared in a skillet or toaster? I'm a novice in the kitchen and need the 101. Thanks very much.

[@valerieg9494]

What kind of white wine is that?

[@user-tv7un4bt9e]

Yes this is a good recipe but I’ll omit butter I’ll just use extra virgin olive oil

[@trinkabutler9482]

That looks delicious and i dont even like asparagus lol

[@rs_gufran_rsh2858]

💜🤍💜🤍💜🤍💜🤍💜

[@barbarahill904]

I wish you were my neighbor

[@OnyxBearOnYoutube]

Do you have VEGAN Shrimp? I can't eat REAL Shrimp because I'm ostraconophobic 🍤🤮 🍤😆