Dahi Ke Sholay | दही के शोले बनाएं रेस्टोरेंट जैसा | Dahi Ke Kabab | Snacks Recipe

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In this video, I'll show you how to make the delicious and crispy Dahi ke Sholay. Dahi ke Sholay, also known as Curd Cigars or Bread Rolls, is a popular Indian snack. It consists of spiced yogurt (dahi) mixed with vegetables, which is then stuffed into bread slices. The bread is rolled up tightly, sealed, and deep-fried until crispy and golden brown. This unique snack is perfect for parties or a fun evening treat.
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Ingredients :
Bread
Curd - 2 cup
Chopped Carrot - 1/3 cup
Chopped Capsicum - 1/3 cup
Chopped Onion -1/3 cup
Chopped green chilli - 1 tsp
Chopped Coriander
Grated Paneer - 1/2 cup
Black Pepper Powder - 1/2 tsp
Salt - 1 tsp
Powdered Sugar - 1 tsp
Refined Oil
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[@ShamimaKaKitchen]

First 👍🏻 wow wonderful recipe absolutely looks very yummy and tasty delicious very well preperation excellent too good thanks for sharing new friend 🤝💯😊👍🏻

[@poojastastytales]

Thank you so much ❤️❤️

[@Firstbitekitchenbynandini]

Nice mam

[@poojastastytales]

Thank you ❤️